Hatco GRFHS-21-120TCQS 21 Inch Electric French Fry Warmer Stainless Steel with Thermostatic Control
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- Precise thermostatic control for optimal temps
- Durable stainless steel ensures longevity
- Ceramic elements deliver even heat distribution
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The Hatco GRFHS-21-120TCQS (QUICK SHIP MODEL) Glo-Ray® Fry Holding Station Countertop is a commercial-grade food warming device designed to maintain crispy fried foods at optimal serving temperatures. This 21-inch wide countertop unit features ceramic heating elements with an intelligent thermostatic control, ensuring precise temperature regulation. Constructed from durable stainless steel and powered by 1200 watts at 120V/60Hz/1-phase, it provides reliable, consistent performance for high-volume fry stations, snack bars, and fast-food operations. Its sleek, stainless-steel design combines sanitation with ease of cleaning, making it an efficient addition for commercial kitchens seeking quick heat recovery and even heat distribution in fry holding applications.
The Hatco GRFHS-21-120TCQS fry holding station offers precise thermostatic control with ceramic heating elements, ensuring consistent heat levels for crispy fry products. Its stainless steel construction enhances durability and ease of cleaning for busy commercial environments. The incandescent lights provide clear visibility of stored items, supporting efficient workflow. Compact yet spacious at 21 inches wide, it fits seamlessly into countertop services, supporting high throughput fry holding and display operations. Its quick heat recovery minimizes downtime, making it well-suited for moderate-volume foodservice settings requiring reliable, restaurant-ready warm holding.
Ideal for fry stations, snack bars, and fast-food service needing quick, reliable fry holding and display.
The Hatco GRFHS-21-120TCQS operates on 120 volts, 60Hz, single-phase electrical supply, consuming 1200 watts and drawing approximately 10 amps during operation. This unit is equipped with a self-contained, air-cooled design, ensuring efficient heat dissipation in busy kitchens. Its stainless steel construction with a satin finish measures 21.37 inches in width, 27.58 inches in depth, and 22.75 inches in height, weighing 63 pounds for stable countertop placement. The unit features adjustable thermostatic control, incandescent lights for product visibility, and a complete station design optimized for fry holding applications. It adheres to CE and cULus standards for safety and performance, with the ability to operate within typical foodservice temperature ranges. Maintenance involves routine cleaning of ceramic elements and stainless steel surfaces, with disassembly for element replacement straightforwardly accessible.
A commercial fry holding station is a specialized foodservice appliance designed to maintain fried foods at optimal temperatures for serving, typically installed in fast-food outlets, casual dining, or snack bars. The Hatco GRFHS-21-120TCQS is an electric countertop model that features ceramic heating elements and incandescent lighting, tailored for medium-volume fry stations. It ensures crispy products remain hot and ready for presentation, making it suitable for busy kitchen environments where quick throughput and food quality are essential. With precise thermostatic control, stainless steel construction, and compact size, it supports efficient workflow in high-traffic foodservice venues, providing consistent heat retention for fried items like French fries and similar products.
Reliable, commercial-grade, countertop fry warmers like the Hatco GRFHS-21-120TCQS are built for steady medium-volume fry holding, featuring durable stainless steel, efficient ceramic heating, and precise temperature controls. Designed for controlled, restaurant-ready performance in foodservice kitchens, these units support high-quality food presentation and operational efficiency.
Compared to traditional fry warmers, the Hatco GRFHS-21-120TCQS combines durable stainless steel construction, ceramic heat technology, and a compact countertop footprint. Its thermostatic control and incandescent lighting support precise, restaurant-quality fry presentation in busy foodservice environments, optimizing operational flow and food quality sustainment.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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