Hatco GRFFB_220/50/1 12.75 Inch Electric French Fry Warmer with Metal Sheathed Element

The Hatco GRFFB_220/50/1 Glo-Ray® Portable Strip Heater With Metal Sheathed Element is a commercial-grade food warming device designed for precise and efficient heat distribution. This portable strip heater features a robust metal sheathed element optimized for even heating from both above and below, making it ideal for maintaining the temperature of French fries and similar food items in high-volume foodservice environments. With a power output of 750 watts and a current draw of 6.3 amps, the unit provides consistent performance in food holding stations, backed by its NSF and cULus certifications and made in the USA. Its aluminum construction ensures durability and ease of maintenance, making it a reliable addition for restaurant, cafeteria, or catering operations seeking effective heat management and customer presentation excellence.

Top Hatco GRFFB_220/50/1 Features

The Hatco GRFFB_220/50/1 portable strip heater offers precise heat control via its pre-set heated base, efficient dual-sided heating from above and below, and durable aluminum construction for long-term use. Designed for ease of cleaning and maintenance, it is suitable for food delivery stations or buffet setups. Its compact size fits well into various kitchen setups, delivering reliable heat for medium-volume foodservice workflows.

• Heats from above & below: Ensures even temperature distribution for crispy food presentation
• Metal sheathed element: Provides durability against daily commercial kitchen stresses
• Pre-set heated base: Simplifies operation with consistent temperature control
• Easy to clean & maintain: Aluminum construction facilitates straightforward cleaning routines
• Compact design fits standard setups: Ideal for food warming stations in cafes or diners

Suitable for food holding needs requiring reliable heat and durable construction in high-volume settings.

Hatco GRFFB_220/50/1 Technical Specs

The Hatco GRFFB_220/50/1 features a 220V electrical requirement operating at 50Hz in a single-phase configuration, drawing 6.3 amps for a total wattage of 750 watts. Its aluminum construction offers durability, with dimensions of 12.75 inches in width, 24 inches in depth, and a height of 20 inches, weighing approximately 29 lbs. The unit integrates an aluminum rod style design with a heated base, optimized for quick heat transfer and longevity. It is constructed for food safety and ease of cleaning, with compatibility for food service environments that require consistent warming solutions. Designed with safety and performance in mind, it operates efficiently within standard industry temperature ranges and is suitable for foodservice operators seeking reliable, long-lasting equipment.

• Electrical requirements: 220V, 50Hz, single-phase, 6.3 amps, 750W
• Construction & finish: Aluminum exterior, durable and easy to clean
• Dimensions: 12.75" W x 24" D x 20" H; weighs 29 lbs
• Food safety & compliance: Made in the USA, NSF and cULus listed
• Usage environment: Suitable for food holding stations, buffet lines, and cafeteria settings requiring medium throughput

What is a commercial French fry warmer?

A commercial French fry warmer is a specialized food warming device designed to hold fried foods at optimal serving temperatures, often installed in fast-food outlets, cafeterias, or catering stations. The Hatco GRFFB_220/50/1 Glo-Ray® Portable Strip Heater with Metal Sheathed Element is a sturdy, portable unit that provides even heating from above and below, making it suitable for mid-volume restaurant service. Its metal sheathed element ensures durability, while its compact footprint allows flexible placement in various foodservice environments, particularly those needing quick and consistent heat maintenance for fried foods.

Top French Fry Warmers for Cafeteria and Food Court Service

The Hatco GRFFB_220/50/1 excels in medium-volume foodservice operations, combining robust build quality and reliable heat distribution for efficient food holding. Designed for installation in cafeteria stations and food courts, it ensures crispy, hot fried items are ready for quick service, making it suitable for foodservice providers with moderate throughput needs.

• Operation Type — suitable for cafeteria counters and buffet stations
• Kitchen Setting — designed for compact commercial foodservice spaces
• Foodservice Category — optimized for fries and fried foods warming
• Workload Qualifier — ideal for moderate throughput environments
• Use Case — maintains food temperature during peak meal periods

Why Choose Hatco GRFFB_220/50/1

Compared to similar portable strip heaters, the Hatco GRFFB_220/50/1 offers a robust metal sheathed element, ensuring long-lasting durability and even heat transfer. Its compact footprint accommodates smaller kitchen spaces without sacrificing performance, and the pre-set heated base simplifies operation. Its combination of NSF and cULus listing assures compliance with industry standards, supporting efficient food presentation in medium-volume settings. This unit's design emphasizes quick heat-up, ease of cleaning, and consistent food temperature maintenance, making it a reliable choice for professional foodservice operations seeking dependable warming equipment that enhances workflow and food quality.

• Unique metal sheathed element for increased durability and longevity
• Compact footprint suitable for tight kitchen environments
• Pre-set heating base reduces setup time and operational complexity
• Industry certifications support compliance and operational confidence
• Dual-sided heating for consistent food temperature from any angle