Hatco GRAML-60_120-208/60/1 60 Inch Heater with Lights Aluminum Construction

The Hatco GRAML-60_120-208/60/1 Glo-Ray® Infrared Strip Heater is a commercial-grade heating solution designed for foodservice environments requiring precise warming and holding capabilities. This 60-inch wide infrared strip heater features an aluminum construction with tubular metal heating rods, delivering a maximum wattage of 2000 watts with integrated lighting for enhanced food presentation. Engineered for dependable operation, it includes a remote control enclosure and adjustable angle brackets for versatile mounting. Suitable for use in restaurants, cafeterias, and catering operations, this unit optimizes workflow by providing targeted heat retention with a robust 55-60 inch length, ensuring consistent temperature maintenance in medium-volume service applications.

Top Hatco GRAML-60_120-208/60/1 Features

The Glo-Ray® Infrared Strip Heater is engineered for commercial foodservice, offering focused infrared heat with aluminum construction for durability. Its tubular metal heating rods ensure efficient heat distribution, while the included remote control enclosure facilitates easy operation. Designed for robust performance, it supports multiple mounting options and is suitable for fast-paced environments needing consistent food warming with minimal maintenance.

• Precise heat output: 2000 watts with integrated lighting for display enhancement
• Durable construction: Aluminum body with tubular metal heating rods for longevity
• Easy maintenance: Removable components and accessible mounting features
• Versatile installation: Includes remote enclosure and adjustable angle brackets
• Optimized workflow: Suitable for medium-volume food holding applications

Ideal for commercial kitchens requiring reliable infrared heat with straightforward setup.

Hatco GRAML-60_120-208/60/1 Technical Specs

The Hatco Glo-Ray® Infrared Strip Heater operates on 208V, single-phase power, consuming 2000 watts for consistent heating performance. It features an air-cooled design, supporting personnel safety and equipment longevity. The unit's aluminum construction and 55-60 inch length allow for installation at various countertop or overhead settings, with a weight of 22 lbs. Its operating temperature range effectively maintains food temperature without overcooking, fitting well into typical commercial foodservice workflows. The design ensures food safety standards are met—cleanable and built for long-term durability—while fitting into standard kitchen configurations with minimal space requirements. Dimensions are 60 inches in width, 10.2 inches in depth, and 2.5 inches in height, making it ideal for countertop or wall-mount applications requiring focused heat delivery.

• Electrical requirements: 208V, single-phase, 2000W operation
• Cooling method: Air-cooled for optimal safety and performance
• Construction & finish: Aluminum exterior for corrosion resistance
• Dimensions: 60" W x 10.2" D x 2.5" H; weighs 22 lbs
• Temperature range: Supports consistent food holding temperatures without overheating
• Included accessories: Remote control enclosure and adjustable angle brackets
• Maintenance: Designed for straightforward disassembly and cleaning

Electrical compatibility: Requires 208V power supply, plug compatible with dedicated circuit

Mounting: Suitable for countertop or overhead installation with included brackets

Placement clearance: Minimum 6 inches from walls for airflow ventilation

Food safety considerations: Aluminum finish supports sanitation and cleaning

Operational use: Ideal for medium-volume warming, indicating reliable heat retention

What is a commercial infrared strip heater?

A commercial infrared strip heater is a high-performance, space-efficient heating device designed for foodservice environments to maintain temperature and presentation quality. These units utilize tubular metal heating rods enclosed in durable aluminum and emit infrared heat to quickly and evenly warm food without direct contact. Installed in restaurants, cafeterias, or catering operations, the Hatco Glo-Ray® Infrared Strip Heater series is optimized for medium-volume food holding, offering reliable power and versatile mounting options to integrate seamlessly into existing workflows, ensuring consistent food warmth and presentation in busy facilities.

Top Infrared Strip Heaters for Medium-Volume Foodservice Settings

Constructed with durable aluminum and reliable infrared heating elements, Hatco's infrared strip heaters support efficient food warming in medium-duty commercial kitchens and catering facilities. Designed for only operation types like overhead or countertop placement, these models are ideal for standardized work environments requiring consistent heat distribution and easy maintenance, exemplified by the Hatco GRAML-60_120-208/60/1. Their robustness and reliable construction make them suitable for restaurant-ready applications with moderate throughput.

• Operation type — overhead or countertop heat retention applications
• Kitchen setting — compact commercial spaces and busy kitchens
• Foodservice category — catering, buffets, cafeteria food warming
• Workload qualifier — moderate throughput and consistent temperature maintenance
• Primary use case — uniform warming for pre-plated or held food items

Why Choose Hatco Glo-Ray® Infrared Strip Heaters

Hatco Glo-Ray® infrared strip heaters, including model GRAML-60_120-208/60/1, distinguish themselves through their robust aluminum construction, proven infrared heating technology, and versatile mounting options. These commercial heat lamps deliver reliable performance, efficient energy usage, and consistent food presentation for busy foodservice operations. Their design minimizes maintenance while maximizing heat distribution, enhancing operational efficiency and product presentation compared to standard models.

• Compact footprint supports versatile kitchen layouts
• Durable aluminum finish enhances longevity and sanitation
• Built-in lighting improves food visibility and appeal
• Includes remote control enclosure for easy operation
• Optimized for medium-volume warming workflows in restaurants and cafeterias