Hatco GRAL-36D6_120-240/60/1 36 Inch Glo-Ray Infrared Strip Heater Aluminum with Lights

The Hatco GRAL-36D6_120-240/60/1 Glo-Ray® Infrared Strip Heater, a high-performance commercial heat lamp designed for food holding and warming applications, features a 36-inch aluminum construction with double heater rods mounted at 6-inch spacing. Equipped with tubular metal heating elements and integrated lights, this unit delivers 1330 watts of standard wattage infrared heat to maintain food temperature efficiently in busy foodservice settings such as buffet lines, cafeterias, and catering operations. Its robust design and precise specifications make it an essential component for professional kitchen operations requiring reliable warmth and visibility for display foods.

Top Hatco GRAL-36D6_120-240/60/1 Features

The Hatco Glo-Ray infrared strip heater provides uniform heat distribution through tubular metal elements housed within double rod assemblies, optimized for consistent holding in foodservice. Its aluminum construction offers durability and ease of maintenance, while the integrated lighting enhances product presentation. Suitable for wall mounting or bench placement, it simplifies workflow integration for high-volume foodservice environments, ensuring food remains hot and visually appealing. The 36" width effectively covers large platters with minimal accessory requirements, facilitating straightforward installation and cleaning in commercial kitchens.

• Robust tubular metal heating elements deliver reliable infrared heat output.
• Aluminum housing offers enhanced durability and corrosion resistance.
• Integrated lighting improves food display for self-service areas.
• Double heater rod design spaced at 6" maximizes heat coverage and efficiency.
• Easy installation and maintenance with accessible components and simple cleaning routines.

Ideal for food display in high-volume dining or buffet lines requiring consistent, reliable heat with visual enhancement.

Hatco GRAL-36D6_120-240/60/1 Technical Specs

The Hatco Glo-Ray infrared strip heater operates on a voltage range of 120-240V at 60Hz, with single-phase electrical power consuming 1330 watts, which translates to a typical operational current of approximately 11 amps at 120V. Its aluminum body provides a sleek, durable finish suitable for frequent cleaning, while the unit measures 36 inches in width, 18 inches in depth, and 2.5 inches in height, weighing about 22 lbs. Designed with food safety and sanitation in mind, the heater features NSF and cULus listings for compliance in commercial foodservice. Its heat output is tailored for moderate workload environments, ensuring even thermal distribution across food displays without hotspots. The unit is engineered for quick installation in various wall-mount or bench setups, with disassembly facilitated for routine maintenance and cleaning routines adhering to high sanitation standards.

• Electrical Requirements: 120-240V, 60Hz, single-phase, 11A, 1330W
• Finish and Construction: Aluminum exterior for corrosion resistance and ease of cleaning
• Dimensions: 36" W x 18" D x 2.5" H; weighs 22 lbs
• Material Safety: NSF and cULus approved for commercial foodservice environments
• Usage Compatibility: Designed for wall mounting or bench installation with straightforward wiring
• Operating Range: Max safe operating temperature suitable for food display applications

• Electrical Compatibility: Compatible with standard 120-240V supply for versatile installation
• Ventilation Needs: No water or remote cooling required; air-cooled design
• Clearance: Minimum 4 inches of clearance from combustible surfaces recommended
• Ease of Maintenance: Simplified disassembly for routine cleaning and bulb replacement
• Mounting Options: Wall mount brackets included for flexible placement

What is a commercial heat lamp?

A commercial heat lamp is a high-capacity heating device designed for food holding and display, typically installed in buffet stations, catering setups, or cafeteria lines. These units, such as the Hatco Glo-Ray strip heater, utilize infrared technology with metal heating elements to maintain the temperature of food items over extended periods. The model Hatco GRAL-36D6_120-240/60/1 is a 36-inch double rod infrared heater with integrated lighting, suitable for mid-volume foodservice environments that require consistent heat distribution and visual appeal for hot foods. Its construction and technical features support reliable operation in busy commercial kitchens, making it ideal for holding prepared foods in restaurant, cafeteria, or catering settings.

Top commercial heat lamps for moderate-volume foodservice environments

Reliable and durable, Hatco GRAL-36D6_120-240/60/1 offers precise infrared heating for food display in medium-capacity restaurant kitchens and catering facilities. Designed for efficiency, its aluminum housing and double heater rods support consistent warmth and ease of maintenance, making it suitable for busy environments with moderate throughput.

• Operation for moderate-volume food presentation in professional kitchens
• Compact footprint versatile for diverse installation setups
• Ideal for cafeteria, buffet, and catering food display needs
• Suitable for mid-volume throughput operations
• Designed for easy cleaning and routine service in commercial kitchens

Why Choose Hatco Glo-Ray Infrared Strip Heaters

Hatco Glo-Ray infrared strip heaters such as the GRAL-36D6_120-240/60/1 distinguish themselves through durable aluminum construction, integrated lighting for enhanced display, and a double rod design that ensures optimal heat coverage. Compared to similar models, it provides a consistent, uniform infrared heat output with straightforward installation and maintenance, improving operational efficiency and food presentation quality in commercial settings.

• Enhanced durability with high-quality aluminum housing
• Self-contained design with integrated lighting for display enhancement
• Double heater rods spaced at 6" for superior heat coverage
• Simplified maintenance with accessible components
• Versatile for wall-mounted or bench setups in commercial kitchens