Hatco GRAH-72D6_240/60/1 72 Inch Glo-Ray Infrared Strip Heater High Wattage Aluminum

The Hatco GRAH-72D6_240/60/1 Glo-Ray® Infrared Strip Heater is a high-performance commercial heating solution designed for foodservice environments requiring consistent heat distribution over large surface areas. This 72-inch wide unit features high wattage tubular metal heating elements within a durable aluminum housing, delivering 3450 watts of infrared heat. Engineered with double heater rod housing and 6-inch spacing, it provides optimal warmth retention for food presentation and holding applications in high-volume settings, including buffets, catering stations, and cafeteria lines. Built for efficient operation and longevity, it ensures reliable performance in demanding kitchen workflows, making it a key component of professional food warming systems.

Top Hatco GRAH-72D6_240/60/1 Features

The Hatco GRAH-72D6_240/60/1 infrared strip heater offers continuous, even heat distribution suited for large-scale foodholding. Its aluminum construction ensures excellent durability and heat reflection, while the tubular metal heating rods provide efficient infrared output. Designed for ease of maintenance, the double heater rod housing simplifies cleaning and replacement. Its built-in high wattage ensures rapid, uniform warming of bulk foods, suitable for installation in commercial kitchens, buffet lines, or self-service counters. The 6-inch spacing between heater rods optimizes airflow and heat transfer, supporting high-volume throughput in busy foodservice operations.

• Powerful 3450-watt infrared heating elements for rapid warming
• Aluminum construction enhances durability and heat reflection
• Double rod housing allows for simplified cleaning and maintenance
• Optimal 6-inch spacing ensures uniform heat coverage
• 72-inch wide design fits large food presentation areas

Ideal for high-capacity food holding in commercial kitchens and buffet lines.

Hatco GRAH-72D6_240/60/1 Technical Specs

The Hatco Glo-Ray® infrared strip heater operates on 240V, single-phase power at 60Hz, consuming 3450 watts with an amperage draw of approximately 14.4 amps. Its aluminum body measures 72 inches in width, 18 inches in depth, and stands at 2.5 inches high, with a weight of 36 pounds. The unit features tubular metal heating rods housed within a double configuration, spaced 6 inches apart, providing uniform infrared heat output. It is designed with an NSF and cULus compliant construction suitable for commercial foodservice safety standards. The heater is mounted with optional wall brackets for versatile installation, and its aluminum finish aids in easy cleaning and maintenance. Operating temperature range supports high-temperature use, with the maximum safe operating temperature exceeding typical food holding requirements. The unit's durable materials and professional-grade technology make it suitable for continuous daily operation in busy settings.

• Electrical Requirements: 240V, single-phase, 60Hz, 14.4A, 3450W
• Construction & Finish: Aluminum exterior for durability and heat reflection
• Dimensions: 72" W x 18" D x 2.5" H
• Weight: 36 lbs (product only)
• Certifications: NSF and cULus approved
• Mounting Options: Wall brackets for versatile installation
• Temperature Range: Supports high-temperature operation for food holding
• Material Safety: Aluminum construction facilitates surface cleaning
• Operation Compatibility: Designed for high-volume warming workflows in commercial kitchens

What is a commercial infrared strip heater

A commercial infrared strip heater is a high-capacity heating device used for maintaining food temperatures in professional foodservice environments. It features long, tubular metal heating elements that radiate infrared heat, suitable for large-area warmth distribution. Installed typically over buffet lines, service counters, or holding stations, these units like the Hatco Glo-Ray® Infrared Strip Heater efficiently deliver consistent heat across sizeable surfaces, supporting high-volume food warming. They are constructed from durable materials such as aluminum for reliable durability, with specific design elements like spacing and wattage tailored for continuous operation and ease of maintenance. These heaters are essential components in restaurant-grade kitchens, catering operations, and self-serve areas, optimizing workflow and food presentation standards.

Top Commercial Infrared Strip Heaters for High-Volume Foodservice Settings

Robust construction, high wattage infrared technology, and precise heat distribution make these units ideal for high-capacity restaurant kitchens, catering setups, and buffet lines. Hatco GRAH-72D6_240/60/1 offers reliable performance and long-term durability suited for continuous operation in professional foodservice environments.

• Operation Type — Suitable for high-volume food warming
• Kitchen Setting — Perfect for busy commercial kitchens and buffet lines
• Foodservice Category — Designed for large-scale food holding and presentation
• Workload Qualifier — Supports moderate throughput demands
• Use Case — Maintains food temperature during extended service periods

Why Choose Hatco GRAH-72D6_240/60/1

Unlike typical infrared heaters, the GRAH-72D6_240/60/1 combines high wattage with aluminum construction and double heater rod housing, delivering superior heat uniformity and durability. Its 72-inch width and robust build improve operational efficiency for large foodservice tasks, supporting extensive food presentation and holding. The unit’s design simplifies maintenance, while its reliable performance in demanding environments ensures long-term value. This model stands out among commercial heating options for its combination of performance, construction quality, and ease of installation, making it ideal for restaurant-grade food warming and presentation areas.

• Enhanced durability from aluminum construction
• Large 72-inch width for extensive food coverage
• Double heater rod housing simplifies cleaning and replacement
• High wattage infrared elements ensure rapid, even heating
• Designed for continuous, high-volume commercial operation