The Hatco GRA-66_120/60/1_BLT-TOG-1 Glo-Ray® Infrared Strip Heater is a professional-grade heating solution designed for commercial foodservice environments. This 66-inch wide infrared strip heater features a tubular metal heating rod housed in a single aluminum housing, delivering 1160 watts of high-efficiency radiant heat. Its sturdy construction and optimal heat distribution make it suitable for maintaining and display warming of prepared foods in restaurant, cafeteria, or catering operations. Built for durability and consistent performance, this strip heater’s aluminum finish ensures corrosion resistance and ease of cleaning, ideal for high-volume foodholding applications where reliable heat and sanitation are critical.
Top Hatco GRA-66_120/60/1_BLT-TOG-1 Features
The Glo-Ray® Infrared Strip Heater from Hatco provides targeted radiant heat for effective food warming in restaurant kitchens, buffet lines, and catering services. It includes a tubular metal heating rod with aluminum construction for durability and even heat distribution. Designed for straightforward installation, its single housing facilitates maintenance and cleaning, ensuring continuous operation in high-output foodservice settings. The 66-inch width suits large food displays, while standard wattage supports consistent heating performance across commercial environments.
- Optimal radiant heat distribution: Ensures uniform warming of food displays
- Aluminum housing materials: Enhances corrosion resistance and longevity
- Simple installation and maintenance: Single housing design simplifies cleaning and service
- Mounts for high-volume foodservice: Fits large prep stations and display areas
- Standard wattage operation: 1160 watts provides reliable heat output for continual use
Suitable for commercial kitchen applications requiring efficient heat maintenance and display warming.
Hatco GRA-66_120/60/1_BLT-TOG-1 Technical Specs
The Hatco Glo-Ray® Infrared Strip Heater operates at 120V, 60Hz with a single-phase power supply, consuming 1160 watts. Constructed entirely from aluminum with a finish designed for commercial sanitation standards, it features a 66-inch width, a height of 2.5 inches, and a depth of 6 inches. The unit weighs approximately 16 pounds, ensuring stable placement in various installation settings. Designed for durability, it offers safe, steady operation across a broad temperature range, with a maximum operating temperature exceeding typical foodservice environments. Its self-contained construction simplifies setup, while cleanability is supported by its sleek aluminum finish. The heater’s certification compliance with CE and cULus standards ensures quality and safety in professional kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 16A current draw
- Construction & Finish: Aluminum exterior with corrosion-resistant coating
- Dimensions: 66" W x 6" D x 2.5" H
- Weight: 16 lbs
- Temperature Resistance: Operates safely within typical foodservice temperature ranges
- Cleaning & Maintenance: Disassembly for routine cleaning, aluminum surface resists build-up
- Electrical Compatibility: Compatible with standard 120V outlets for straightforward installation
- Mounting Options: Suitable for wall or undercounter mounting with minimal clearance
- Cooling Method: Air-cooled, designed for continuous high-volume use
- Food Safety: Aluminum construction ensures sanitation and easy cleaning
- Operation Environment: Ideal for food display in buffets and service counters
What is a commercial infrared heat lamp?
A commercial infrared heat lamp is a specialized heating appliance used to maintain warmth and enhance food presentation in professional kitchens and foodservice settings. It typically features radiant heating elements—such as tubular metal rods—housed within durable materials like aluminum. Installed in buffet lines, hot holding stations, or display areas, the infrared heat lamp from Hatco, like the Glo-Ray® Infrared Strip Heater, provides efficient, even heat distribution, supporting food safety and optimal presentation during service. Designed for continuous, high-volume operation, it is well-suited for restaurants, cafeterias, and catering facilities that require reliable temperature maintenance with minimal maintenance and easy cleaning.
Top infrared heat lamps for commercial foodservice environments
Designed for moderate throughput kitchens, the Hatco GRA-66_120/60/1_BLT-TOG-1 Glo-Ray® Infrared Strip Heater ensures consistent heat distribution for food display and holding in commercial cafes and buffets. Constructed for durability and easy maintenance, it delivers reliable performance for high-volume operations such as restaurants and catering. Hatco GRA-66_120/60/1_BLT-TOG-1 offers a balanced combination of build quality, function, and niche utility in professional foodholding applications.
- Medium workload optimized for busy restaurant display stations
- Industrial-grade aluminum construction for durability and easy cleaning
- Designed for installation in undercounter or wall-mounted setups
- Widely used in cafeteria and catering facilities
- Operates efficiently in moderate-to-high throughput environments
Why Choose Hatco GRA-66_120/60/1_BLT-TOG-1
Why Choose the Hatco GRA-66_120/60/1_BLT-TOG-1 Infrared Strip Heater? Its compact, self-contained design combines durable aluminum construction with efficient radiant heating, offering superior consistency and longevity in professional kitchen settings. Unlike competing models, it features a sizable 66-inch width and high-wattage operation suited for demanding foodservice environments, ensuring optimal food presentation and safety. Its straightforward installation and maintenance simplify workflow, while its industry-standard certifications confirm reliable performance in high-volume applications.
- Compact footprint: Fits seamlessly into diverse kitchen configurations
- Robust aluminum housing: Provides corrosion resistance for long-term use
- High-efficiency infrared heating: Ensures even food warming across large displays
- Ease of maintenance: Single housing design simplifies cleaning routines
- Restaurant-ready build: Designed for continuous operation in high-pressure kitchens
