The Hatco GRA-24D3_208/60/1 Glo-Ray® Infrared Strip Heater is a professional-grade heating solution designed for commercial foodservice applications. This unlighted strip-type heat lamp features a 24-inch width with aluminum construction and a tubular metal heating rod, optimized for precise heat distribution in food presentation and holding environments. Operating at 700 watts with standard wattage, it ensures consistent warmth and energy efficiency, making it ideal for buffet lines, catering setups, and dessert displays. Its double heater rod housing with 3-inch spacing provides durable performance and uniform heating, suitable for high-volume foodholding scenarios.
Top Hatco GRA-24D3_208/60/1 Features
The Glo-Ray® Infrared Strip Heater delivers reliable, targeted heat with aluminum construction that ensures durability and efficient heat transfer. Its tubular metal heater rod design facilitates easy maintenance, while the double housing enhances heat uniformity across the 24-inch width. Suitable for installation in fixed foodservice stations, it supports high-volume holding needs with minimal airflow disruption. Designed for straightforward mounting and servicing, this unit integrates seamlessly into existing kitchen workflows. Its robust build and precise heat output optimize workflow by extending product freshness and presentation clarity.
- Functionality: Precise infrared heat distribution over 24 inches
- Durability: Aluminum construction withstands commercial kitchen conditions
- Ease of maintenance: tubular metal heater rod simplifies cleaning and replacement
- Workplace utility: Double rod housing with 3-inch spacing ensures uniform heating
- Workflow integration: Designed for easy installation in food holding stations
Ideal for foodservice operators requiring consistent heat for product presentation and holding at busy service lines
Hatco GRA-24D3_208/60/1 Technical Specs
The Hatco Glo-Ray® Infrared Strip Heater operates on a standard electrical requirement of 208 volts, 60 Hz, single-phase power, drawing 3.36 amps and consuming 700 watts. Its air-cooled aluminum construction facilitates efficient heat dissipation, ensuring durability during continuous operation. The unit measures 24 inches in width, 15 inches in depth, and has a height of 2.5 inches, with a shipping weight of approximately 16 lbs. The heater features a double metal heating rod, spaced 3 inches apart, and is designed for use in kitchen environments with temperatures up to operational safety limits. Its food-safe aluminum finish ensures easy cleaning, supporting compliance with health standards. The GRA-24D3 model is made in the USA and includes necessary mounting hardware for straightforward installation. It is compatible with various stainless steel or aluminum surfaces and requires minimal disassembly for maintenance. The unit’s energy use aligns with typical commercial kitchen equipment standards, providing reliable heat with efficient power consumption.
- Electrical requirements: 208 V, 60 Hz, 1-phase, 3.36 A, 700 W
- Cooling method: Air-cooled aluminum construction
- Construction & finish: Aluminum exterior finish, durable and easy to clean
- Dimensions: 24" W x 15" D x 2.5" H
- Weight: 16 lbs shipping weight
- Material safety: Food-safe aluminum, cleaning compatible
- Temperature range: Designed for normal operating temperatures with safety limits up to manufacturer specifications
- Operation compatibility: Suitable for standard food holding and presentation setups
- Installation notes: Mounts securely with included hardware; requires clearances for airflow and maintenance
What is a commercial heat lamp strip type?
A commercial heat lamp strip type is a purpose-designed heating device used in foodservice environments to provide targeted infrared heat over a wide surface area. These units typically feature tubular metal heating elements and durable housings suitable for continuous operation in high-volume settings. Installed in food holding stations, the Glo-Ray® infrared strip heater is integrated into buffet lines, catering lines, and display counters, supporting optimal product presentation and temperature maintenance. Specifically, the Hatco GRA-24D3 model is engineered for consistent performance in busy commercial kitchens, making it ideal for long-duration warm holding and food presentation in restaurant, hotel, and cafeteria settings.
Top Infrared Strip Heaters for Foodholding in Hospitality
Designed for medium-volume foodservice operations, the Hatco GRA-24D3 infrared strip heater delivers dependable heat distribution for efficient product presentation. Its robust aluminum build and precise infrared output make it suitable for established restaurant and catering environments. Hatco GRA-24D3 is perfect for supporting consistent food presentation during busy service hours, with reliable operation and easy maintenance in professional kitchens.
- Operation type — ideal for buffets and catering lines
- Kitchen setting — suited for high-volume foodholding stations
- Foodservice category — effective in restaurant and cafeteria environments
- Workload qualifier — supports moderate throughput needs
- Use case — maintains hot food display with uniform heating
Why Choose Hatco GRA-24D3_208/60/1
The Hatco GRA-24D3 infrared strip heater distinguishes itself with its durable aluminum construction, precise heat distribution, and robust double housing design. Its 24-inch width provides ample coverage for food presentation areas, while the straightforward mounting and maintenance features streamline daily operations. Engineered for performance and long-term reliability, this model enhances workflow efficiency and product presentation quality in commercial kitchens. Its self-contained design ensures consistent heating and ease of integration into existing foodservice setups, making it a versatile choice for busy foodservice environments.
- Compact footprint facilitates installation in tight kitchen spaces
- Double heater rod housing ensures uniform heat across entire surface
- Aluminum construction provides durability and thermal conductivity
- Designed for continuous, commercial-grade operation
- Supports food presentation needs without airflow disruption
