The Hatco GR2BW-36_120/60/1 Glo-Ray® Buffet Warmer Counter Model Pass Thru Design is a commercial-grade warming station designed for efficient food holding in full-service restaurant and catering environments. This heated base model features a durable aluminum construction with a pass-through configuration, ideal for self-service setups. Equipped with two high-efficiency bulbs and a capacity to hold two 12" x 20" pans, it ensures even heat distribution and optimal food presentation. Its precise engineering supports high-volume throughput for mid- to large-volume foodservice operations, with temperature stability and easy maintenance built into its design.
Top Hatco GR2BW-36_120/60/1 Features
The Hatco GR2BW-36_120/60/1 buffet warmer provides reliable heat for multiple food pans via its heated aluminum base, with a pass-thru design facilitating smooth workflow in high-volume kitchens. Its double acrylic sneeze guards offer sanitation and visibility, while the integrated bulbs enable consistent warm holding. Built for durability, the unit supports quick maintenance with accessible components, making it suitable for front- or back-of-house foodservice settings handling moderate to extensive throughput.
- Capacity: Holds two 12" x 20" pans for increased food capacity
- Construction: Aluminum body with durable acrylic sneeze guards for sanitation
- Ease of maintenance: Removable acrylic sneeze guards and accessible bulbs
- Food safety: Constructed with food-safe materials, easy cleaning design
- Workflow integration: Pass-thru design supports smooth service line setup
Ideal for buffet lines, cafeteria service, or catering operations requiring consistent warm food presentation.
Hatco GR2BW-36_120/60/1 Technical Specs
The Hatco GR2BW-36_120/60/1 operates on a single-phase electrical supply of 120 volts at 60 Hz, consuming approximately 150 watts with a total weight of 97 lbs. It features a heated aluminum base with a temperature range suitable for holding hot foods without drying or overcooking, supported by two durable bulbs for even heat. The unit is constructed primarily from aluminum with acrylic sneeze guards to promote sanitation and durability, available in a neutral finish to complement various foodservice environments. It includes CE, cULus, and UL EPH classifications for safety and performance approval and is built entirely in the USA. Its dimensions are 42.25" W x 27" D x 22" H, supporting an efficient footprint for countertop placement, with strong emphasis on food safety, ease of cleaning, and operational reliability.
- Electrical requirements: 120V, 60Hz, single-phase, approximately 150W
- Construction & finish: Aluminum exterior with acrylic sneeze guards, neutral color
- Dimensions & weight: 42.25" W x 27" D x 22" H; 97 lbs total
- Temperature resistance: Designed for safe food holding within safe operating ranges (°F/°C)
- Food safety and cleaning: Food-safe materials, easy-to-clean surfaces, removable sneeze guards
- Energy use: Approx. 150 watts over operation, minimal energy consumption
- Electrical compatibility: Requires standard 120V outlet for operation
- Installation clearance: Adequate airflow and access for maintenance
- Ventilation considerations: Suitable for countertop use with proper clearance
- Cleaning routine: Remove acrylic sneeze guards for routine sanitation
- Workflow setup: Pass-thru design supports efficient food service line integration
What is a commercial buffet warmer
A commercial buffet warmer is a food holding device designed to maintain hot foods at safe, serving temperatures in high-volume service environments. The Hatco GR2BW-36_120/60/1 is a self-service heated base with a pass-thru design, equipped with acrylic sneeze guards and two bulbs to support food presentation and sanitation. It is installed in buffet lines, cafeteria stations, or catering setups, supporting moderate throughput and ensuring consistent warmth for prepared foods over extended periods. Its durable aluminum construction, precise temperature control, and easy maintenance make it suitable for mid-volume foodservice operations seeking reliable food presentation and operational efficiency.
Top commercial buffet warmers for foodservice efficiency
Top commercial buffet warmers are designed for durable, efficient food holding in full-service restaurants and cafeterias. Hatco GR2BW-36_120/60/1 models are built with heavy-duty aluminum, feature pass-thru designs for streamlined service, and support moderate workloads with reliable heat retention. Their robust construction and ease of cleaning optimize workflow in high-volume settings, making them ideal for foodservice operations that prioritize presentation, sanitation, and operational reliability.
- Operation Type — suitable for buffet lines and self-service stations
- Kitchen Setting — ideal for cafeterias and buffet-style restaurants
- Foodservice Category — supports food holding and presentation needs
- Workload Qualifier — moderate throughput for busy service periods
- Use Case — maintains hot foods in high-capacity foodservice operations
Why Choose Hatco GR2BW-36_120/60/1
Hatco GR2BW-36_120/60/1 stands out with its robust aluminum construction, precise heat distribution, and innovative pass-thru design. Enhanced with acrylic sneeze guards for sanitation, it optimizes workflow and presentation in busy foodservice environments. Its reliability, ease of maintenance, and American-made quality emphasize operational efficiency and longevity, outperforming similar models in durability and functionality.
- Compact footprint optimized for countertop placement
- Self-contained heating with uniform heat distribution
- Designed for high durability with aluminum and acrylic components
- Features a pass-thru design for streamlined service flow
- Built in the USA with safety and performance certifications
