The Hatco GR2AL-36D6_120/60/1 Glo-Ray® Designer Dual Strip Heater With Lights is a commercial-grade infrared strip heater designed for precise food presentation and holding in professional foodservice environments. Featuring a 39-1/2" aluminum construction and tubular metal heating rods, this double heater system offers efficient thermal performance for mid-volume applications. Its sleek design incorporates integrated lighting for enhanced product visibility, making it ideal for buffets, self-serve stations, and display areas where uniform heat distribution and attractive presentation are critical. Operating at 1330 watts, with a height of 3.5" and width of 39.5", the unit ensures reliable performance for maintaining optimal food temperatures in busy commercial kitchens.
Top Hatco GR2AL-36D6_120/60/1 Features
The Hatco Glo-Ray® Designer Dual Strip Heater combines infrared heating with integrated lighting, facilitating consistent warm displays for commercial foodservice settings. Its durable aluminum construction houses tubular metal heating rods spaced 6" apart, ensuring even heat coverage across 39-1/2" widths. Designed for ease of maintenance, the unit's finish resists corrosion, while the double housing enhances durability during frequent cleaning. It is suitable for buffet lines, cold display cases, and self-serve stations, providing reliable operation with minimal intervention. The 14" high legs enable flexible countertop installation, integrating seamlessly into various foodservice workflows.
- Infrared heating elements: Ensure even food warming for display service
- High-durability aluminum finish: Offers corrosion resistance and longevity
- Double heater housing: Provides enhanced durability and easier cleaning
- 6" heater rod spacing: Optimized for uniform heat coverage
- Housing with integrated lighting: Improves product visibility in presentation setups
Designed for mid-volume food display applications needing reliable warmth and visual appeal
Hatco GR2AL-36D6_120/60/1 Technical Specs
The Hatco GR2AL-36D6_120/60/1 operates on 120V, 60Hz, single-phase electrical power, drawing approximately 11.1 amps at 1330 watts. Equipped with self-contained, air-cooled infrared heating elements, it is engineered for commercial foodservice environments requiring consistent heat. The unit weighs 40 lbs and measures 39.5" wide by 21" deep, with a height of 3.5". Its aluminum construction ensures durability, while the integrated lighting enhances food presentation. The heater is UL and cULus listed, offering safety and reliability, and is made in the USA. The product features a sleek, easy-to-clean finish designed to withstand frequent cleaning routines typical in foodservice operations.
- Electrical requirements: 120V, 60Hz, single-phase, 11.1A, 1330W
- Cooling method: Air-cooled infrared elements
- Construction & finish: Aluminum exterior with corrosion-resistant surface
- Dimensions: 39.5" W x 21" D x 3.5" H
- Heating elements: Tubular metal infrared rods, spaced 6" apart
- Weight: 40 lbs
- Certifications: UL, cULus, UL EPH Classified
- Temperature resistance: Operating temperatures suited for food holding
Electrical Compatibility: Ensure proper 120V outlet and electrical connections
Installation clearance: Adequate airflow space around the unit for optimal performance
Cleaning routine: Detachable components facilitate routine cleaning and maintenance
Placement: Suitable for countertop installation with 14" high legs
Usage safety: UL-listed for reliable and safe operation in commercial kitchens
What is a commercial strip type heat lamp?
A commercial strip type heat lamp is a high-performance warming device designed for food display and holding in professional kitchens and foodservice operations. It utilizes infrared technology housed within a durable enclosure, often featuring integrated lighting for enhanced visibility. These units, like the Hatco Glo-Ray® Designer Dual Strip Heater, typically operate on standard electrical supplies, with precise metal heating rods providing uniform heat distribution. Installed in buffets, self-serve stations, or display cases, they are ideal for maintaining meal temperatures and presentation quality during service periods across a wide range of hospitality and institutional settings.
Top strip type heat lamps for medium-volume foodservice settings
Reliable heat lamps like the Hatco GR2AL-36D6_120/60/1 offer durable construction, precise infrared warming, and integrated lighting, suited for medium-volume commercial kitchens, buffet lines, and display areas. Designed to ensure uniform food presentation and easy maintenance, these units support efficient workflow in restaurant and hospitality environments. Hatco model GR2AL-36D6_120/60/1 stands out with its high-quality aluminum finish, dual heating rods, and safety-listed operation, making it a dependable choice for professional food warming needs.
- Operation for mid-volume buffet lines and self-serve stations
- Suitable for compact commercial foodservice spaces
- Designed for display and food holding applications
- Supports moderate throughput in restaurant settings
- Perfect for food presentation in institutional dining areas
Why Choose Hatco GR2AL-36D6_120/60/1?
Compared to standard models, the Hatco GR2AL-36D6_120/60/1 features a dual infrared strip design with integrated lighting and a robust aluminum housing that resists corrosion. Its double heater housing enhances durability and simplifies cleaning routines, ensuring long-term reliability. Its precise spacing and high-quality tubular metal elements provide uniform heat coverage, supporting consistent food presentation and holding. The unit’s professional build and safety certifications enable seamless integration into commercial kitchens, improving operational efficiency and product visibility in food presentation.
- Self-contained design optimizes installation and operation
- Integrated lighting improves product visibility and presentation
- Aluminum construction provides durability and corrosion resistance
- Dual heater system ensures consistent heat distribution
- Compact footprint fits well within busy foodservice environments
