The Hatco GR2A-36_208/60/1 Glo-Ray® Designer Strip Heater is a commercial-grade infrared heating appliance designed for precise food warming and holding in professional foodservice environments. Featuring a 39-1/2" wide aluminum construction and a single tubular metal heater rod, this strip heater delivers 575 watts of consistent, targeted heat. Its compact design incorporates 14" high legs for optimal clearance, facilitating integration into buffet lines, pass-through stations, or mobile serving carts. Engineered for durability and ease of maintenance, it is UL EPH Classified and cULus listed, with a reliable operational lifespan suitable for high-volume use in restaurants, cafeterias, and catering operations. Its efficient infrared output ensures even heat distribution with minimal energy consumption, making it ideal for holding cooked foods with precision and efficiency.
Top Hatco GR2A-36_208/60/1 Features
The Hatco GR2A-36_208/60/1 strip heater offers reliable infrared heat with a tubular metal heating rod, designed for consistent food warming. Its aluminum construction ensures long-term durability and effective heat reflection, while the 39-1/2" width provides ample coverage for multiple food items. The unit's straightforward mounting and minimal maintenance requirements make it suitable for busy kitchens. Perfectly integrated into catering lines or buffet setups, its compact footprint enhances workflow efficiency for medium-volume foodholding. The high-quality build minimizes downtime, supporting continuous operation in high-demand settings.
- Functionality: Infrared heat preserves food quality and temperature consistency
- Durability: Aluminum finish resists corrosion and withstands frequent use
- Ease of Maintenance: Single tubular metal rod simplifies cleaning and servicing
- Application Fit: Designed for buffet lines, catering counters, and self-serve stations
- Workflow Benefits: Streamlined setup supports quick food replenishment during service
Ideal for medium-volume foodservice operations requiring consistent heat retention and efficient presentation.
Hatco GR2A-36_208/60/1 Technical Specs
The Hatco GR2A-36_208/60/1 operates on 208 volts with a frequency of 60 Hz, requiring a single-phase connection capable of supporting 575 watts. Its air-cooled design ensures efficient heat dissipation, with a construction comprising durable aluminum that withstands continuous commercial use. The heater measures 39-1/2" wide, 19.19" high, and 9" deep, with a shipping weight of 37 pounds. Its finish is a high-quality aluminum to promote heat reflection and ease cleaning, suitable for food-safe environments. This model features UL EPH classification and is made in the USA, ensuring compliance with safety standards. Designed for mounting in various commercial foodservice setups, it is compatible with standard electrical connections and requires minimal routine maintenance. The unit's construction and design optimize heat distribution and longevity in high-traffic operations.
- Electrical Requirements: 208V, 60Hz, single-phase, 575W
- Cooling Method: Air-cooled
- Construction & Finish: Aluminum exterior with high-temperature finish
- Dimensions: 39.5" W x 9" D x 19.19" H
- Weight: 37 lbs (product)
- Temperature Resistance: Operating range suitable for food holding applications
- Material Safety: Food-safe aluminum, easy to clean, compliant with safety standards
- Installation & Maintenance: Wall-mount or bench-mount options with simple disassembly for cleaning
- Electrical Compatibility: Supports standard 208V circuits for seamless integration
- Mounting Needs: Compatible with countertop or wall mounting setups
- Clearance Requirements: 14" high legs for adequate airflow and servicing access
- Energy Use: 0.575 kWh per hour of operation
- Cleaning Routine: Disassemble single heater rod housing for easy sanitation
- Workflow Integration: Fits into buffet lines, self-serve stations, and warming carts
What is a commercial strip heater?
A commercial strip heater is a high-capacity infrared heating device designed for foodholding in professional kitchens. These units typically feature tubular metal elements mounted horizontally to evenly distribute heat across food surfaces. The Hatco GR2A-36_208/60/1 is a strip-type infrared heater with aluminum construction, made for consistent, efficient warming in settings like buffet lines, catering stations, and cold holding areas. Installed in various foodservice environments, it supports continuous operation for medium-volume throughput, maintaining optimal food temperatures and presentation standards without compromising operational efficiency.
Top Infrared Strip Heaters for Medium-Volume Foodservice Settings
Designed for precise food warming in moderate throughput environments, the Hatco GR2A-36_208/60/1 provides robust infrared heat with durable aluminum construction, ideal for buffet lines and catering setups. Its moderate wattage ensures consistent performance, supporting efficient heat distribution and food presentation over extended periods.
- Operation Type — suited for buffet lines and self-serve stations
- Kitchen Setting — ideal for medium-volume commercial kitchens
- Foodservice Category — suitable for catering and holding areas
- Workload Qualifier — supports moderate throughput demands
- Use Case — maintains serving temperature for prepared foods
Why Choose Hatco GR2A-36_208/60/1?
Compared to standard heating units, the Hatco GR2A-36_208/60/1 offers a compact, commercial-grade design with reinforced aluminum construction for durability, optimized infrared heat output, and ease of maintenance. Its precise heat distribution and reliable operation improve workflow efficiency and food presentation, making it well-suited for high-performance foodservice environments needing consistent warming solutions.
- Compact design with 39-1/2" width for versatile installation
- High-quality aluminum construction enhances durability and heat reflection
- UL EPH classified and made in the USA for safety and reliability
- Single tubular element simplifies cleaning and servicing
- Infrared heat supports energy-efficient food holding in busy kitchens
