Hatco EP12-12012 120 Inch Flav-R-Shield Sneeze Guard Full Service Pass-over

The Hatco EP12-12012 Flav-R-Shield® EP12 Food Shield Full Service Pass-over with three bays is a durable, high-volume food protection unit designed for commercial foodservice settings. Featuring 1/4" thick heat-tempered glass construction, this unit provides a visual barrier with polished edges and 3/4" radius corners for safety and ease of cleaning. Its dimensions of 120"W x 12"D x 18"H accommodate large quantities of prepared food, making it suitable for buffets, salad bars, and self-service stations. Built with NSF compliance and entirely made in the USA, it offers both robustness and sanitation efficiency for dedicated food presentation environments.

Top Hatco EP12-12012 Features

The Hatco EP12-12012 food shield features a full-service pass-over design with three spacious bays, ideal for medium-volume foodservice operations. The 1/4" heat-tempered glass provides impact resistance, while the stainless steel frame ensures longevity in busy commercial kitchens. The glass top shelf and front and side panels with back posts support food display and access, facilitating efficient workflow and sanitation. Its precise dimensions and durable materials support seamless integration into foodservice lines, ensuring reliable performance with minimal maintenance.

• Impact-resistant heat-tempered glass for long-term durability in busy environments
• Stainless steel frame withstands corrosion and daily cleaning routines
• Deployed in medium-volume settings with quick, easy cleaning of glass surfaces
• Designed for large arrays of prepared foods with its 120"W x 12"D x 18"H size
• Facilitates efficient workflow with front and side access and a glass top shelf

Best suited for mid-sized buffets, self-service stations, or salad bars requiring robust visual protection.

EP12-12012 Technical Specs

The Hatco EP12-12012 model operates with a standard commercial electrical setup, though specific voltage and wattage details are not provided. Its construction incorporates heat-tempered glass and stainless steel components, ensuring high durability and ease of cleaning. With a weight of 100 lbs, this unit features a width of 120" that varies slightly per manufacturing tolerance (116"-122") and a depth of 12". The overall height of 18" accommodates most countertop configurations, while the product is designed for stationary installation with a focus on impact resistance and food safety. The materials used meet strict safety standards, and the unit's NSF compliance guarantees suitability for use in sanitized foodservice environments. Technical features include a full-service pass-over operation, safety corner radii, and a polished edge finish. Ease of disassembly for cleaning and maintenance is supported by its design, with minimal components requiring routine upkeep.

• Electrical Requirements: unspecified, designed for commercial power sources
• Construction & Finish: 1/4" heat-tempered glass, stainless steel frame
• Dimensions: Width: 120" (116"-122" adjustable), Depth: 12", Height: 18"
• Weight: 100 lbs net weight
• Temperature Resistance & Food Safety: compliant with safety standards, suitable for holding and displaying prepared foods
• Material safety & Cleaning: durable, impact-resistant glass and stainless steel facilitate regular sanitation

What is a commercial sneeze guard?

A commercial sneeze guard is a protective barrier used in foodservice environments to shield prepared foods from contamination. The Hatco EP12-12012 is a stationary, full-service pass-over sneeze guard with three bays designed for medium-volume operation. Installed in self-service food lines, buffets, or salad bars, it provides a clear, impact-resistant visual barrier that combines durability with hygiene, supporting food safety and presentation standards in cafeterias, restaurants, and catering facilities.

Top Food Protection Solutions for Medium-Volume Foodservice Operations

The Hatco EP12-12012 is a high-quality, full-service pass-over food shield built for medium-volume foodservice environments such as buffets and salad bars. With its robust heat-tempered glass and stainless steel frame, it offers reliable sanitation, impact resistance, and effective food display. The unit's large capacity, structural integrity, and ease of maintenance make it ideal for operational efficiency in commercial kitchens handling moderate throughput.

• Operation for medium-volume buffets and self-service stations
• Compact footprint suited for commercial kitchen spaces
• Part of the sneeze guard category for food safety
• Designed for moderate throughput meal service
• Ideal for servers requiring impact-resistant visual barriers

Why Choose Hatco EP12-12012

Designed with high-quality materials and a full-service pass-over configuration, the Hatco EP12-12012 outperforms many competitor units by offering superior impact resistance, seamless integration for large food displays, and a durable stainless steel frame that withstands daily commercial use. Its large capacity and ease of cleaning support efficient food presentation and sanitation in busy environments, making it a reliable choice for medium-volume catering, buffets, and self-service lines.

• Features impact-resistant, heat-tempered glass construction
• Stainless steel frame enhances longevity and corrosion resistance
• Full service pass-over design promotes workflow efficiency
• Large 120-inch width supports substantial food portions
• Made entirely in the USA for quality assurance