The Hatco CWBX-3 Drop-In Refrigerated Well is a commercial-grade cold food well unit designed for high-efficiency foodservice operations. As part of Hatco's Food Holding and Warming Equipment line, this top-mount refrigerated well features a 3-pan capacity with full-size pans (12" x 20"), providing precise electronic temperature control and auto defrost functionality. Constructed with durable aluminized steel housing and a stainless steel bezel, it ensures longevity in demanding restaurant and catering environments. The unit operates in a remote refrigeration setup, with a 43-48 inch width and a 17.05-inch height, making it suitable for integrated kitchen workflows requiring compact, reliable cold storage solutions. Its insulated design with a 1" drain enhances sanitation and ease of maintenance, while the control panel and TXV valve (shipped loose) facilitate precise temperature management. This model is built in the USA and ideal for mid-volume foodservice settings requiring consistent cold storage with straightforward operation.
Top Hatco CWBX-3 Features
The Hatco CWBX-3 refrigerated well offers precise electronic temperature control with auto defrost, supporting full-size pans for efficient meal assembly lines. The insulated, stainless steel construction ensures durability in busy commercial kitchens, while its remote refrigeration simplifies maintenance and enhances energy efficiency. Designed for ease of cleaning and integration into compact spaces, it supports consistent food safety standards and workflow continuity in moderate-volume operations.
- Capacity: Three full-size pan (12" x 20") capacity for versatile food storage
- Material: Aluminum and stainless steel for corrosion resistance and durability
- Ease of Maintenance: Insulated with 1" drain for sanitation and cleaning
- Compatibility: Top-mount installation with remote refrigeration for flexible kitchen layouts
- Performance: Precise electronic temperature control for consistent food safety
Best suited for facilities requiring reliable cold food presentation and storage in moderate workload environments.
Hatco CWBX-3 Technical Specs
The Hatco CWBX-3 features a self-contained, remote refrigeration system with an insulated design, weighing approximately 150 lbs. Its dimensions are 45 inches in width, 27 inches in depth, and 17.05 inches in height, making it suitable for installation in standard 43-48 inch wide countertop openings. It operates at standard electrical requirements, compatible with typical commercial power supplies, with no included condensing unit requiring external hookup. The unit's cooling is achieved via remote refrigeration, optimizing energy use while maintaining consistent internal temperatures. The stainless steel bezel and aluminum housing withstand rigorous kitchen environments, ensuring long-term performance. It supports full-size pans with pan support bars for efficient arrangement, and the ergonomic control panel allows quick adjustments. Cleaning and routine maintenance are facilitated by its insulated interior and drainage system, complying with food safety and sanitation standards. The unit's construction and technology make it ideal for mid-volume foodservice operations such as casual dining establishments, catering, and hospital cafeterias.
- Electrical Requirements: Standard commercial voltage, frequency, phase, amperage as specified
- Cooling Method: Remote refrigeration, air-cooled setup for efficiency
- Refrigeration Type: Remote, no built-in compressor
- Production Capacity: Designed to maintain food at safe temperatures; specific capacity not specified in pounds or gallons
- Construction & Finish: Aluminum and stainless steel exterior for durability and sanitation
- Dimensions: Width 45", Depth 27", Height 17.05"
- Weight: Approximately 150 lbs; shipping weight may vary
- Temperature Range: Suitable for cold food storage within safe operating limits
- Food Safety: Constructed with food-safe materials, easy to clean interior, compliant with sanitation standards
- Usage Compatibility: Compatible with standard commercial kitchen electrical setups and countertop installations
What is a commercial refrigerated food well unit
A commercial refrigerated food well unit is a built-in foodservice appliance designed to keep prepared foods at safe serving temperatures. The top-rated Hatco CWBX-3 is a cold food well for use in restaurant buffets, catering lines, and cafeteria stations. It features a drop-in design with three full-size pans, electronic temperature control, and auto defrost, making it suitable for medium-volume food presentation needs. Constructed with durable stainless steel and aluminum, it supports efficient workflow and quick cleaning, ideal for applications that require reliable refrigeration without built-in compressors, such as in busy commercial kitchens and foodservice stations in institutions.
Top Cold Food Wells for Moderate Foodservice Settings
Reliable and durable, the Hatco CWBX-3 cold food well supports moderate throughput in restaurants and catering venues, with precise temperature control, built-in auto defrost, and a compact footprint. Made by Hatco, model CWBX-3, it ensures long-term performance while optimizing food presentation and safety in commercial kitchen environments.
- Operation in moderate-volume kitchens requiring consistent cold storage
- Designed for compact commercial spaces with efficient workflow
- Ideal for foodservice categories like buffets and catering lines
- Supports moderate throughput with full-size pan accommodation
- Suitable for use with standard electrical and plumbing setups
Why Choose Hatco CWBX-3
Why Choose Hatco CWBX-3 over similar refrigerated well units? Its durable aluminum and stainless steel construction ensures long-term performance, while its precise electronic control and auto defrost feature simplify operations. Designed with remote refrigeration and a compact frame, it streamlines workflow in busy foodservice environments, ensuring consistent temperature maintenance and sanitation in moderate-volume applications.
- Compact design with 45-inch width supports tight kitchen spaces
- Remote refrigeration reduces maintenance complexity
- Heavy-duty stainless steel bezel enhances sanitation and durability
- Auto defrost minimizes user intervention and upkeep
- Designed for consistent, safe food storage in restaurant settings
