The Hatco CWB-S3 Drop-In Refrigerated Slim Well (3) Full-size Pans Top Mount is a commercial-grade cold food well designed for high-efficiency food preservation in catering, buffet, and cafeteria settings. Featuring a top-mount configuration with electronic temperature control and auto defrost, this unit ensures consistent chilled conditions for holding prepared foods. Its insulated, aluminum and stainless steel housing with a sight glass and service valves facilitates precise temperature management and easy inspection, making it ideal for applications requiring reliable cold storage directly within food presentation lines.
Top Hatco CWB-S3 Features
The Hatco CWB-S3 refrigerated slim well accommodates three full-size pans (12" x 20") within a narrow layout optimized for moderate-volume foodservice operations. Its electronic control system provides accurate temperature regulation, while auto defrost enhances maintenance efficiency. The mobile condensing unit simplifies installation and servicing, ensuring consistent cooling performance. This top-mount unit's robustness, with aluminized steel housing and stainless steel bezel, guarantees durability in busy commercial kitchens, supporting workflow integration and food safety compliance.
- Performance: Maintains precise temperatures for reliable food holding.
- Durability: Constructed with corrosion-resistant aluminum and stainless steel.
- Maintenance: Auto defrost and accessible service valves streamline upkeep.
- Design Fit: Slim profile with a width of 69.19 inches for tight kitchen spaces.
- Operational Integration: Features mobile condensing unit for flexible placement and servicing.
Ideal for foodservice establishments requiring reliable chilled food presentation with minimal operational downtime.
Hatco CWB-S3 Technical Specs
The Hatco CWB-S3 features a model number CWB-S3 with a remote refrigeration style incorporating a compressor for efficient cooling. It has a width range of 67 to 72 inches, a depth of 19 inches, and a height of 26.06 inches. The unit weighs 221 lbs, constructed from durable aluminum and stainless steel, suitable for demanding commercial environments. Its operation is powered through standard electrical requirements, supporting proper airflow and drainage for optimum function. The self-contained refrigeration system is air-cooled, supporting consistent temperature control across the three full-size pans. The temperature operating range ensures safe food holding conditions, and cleaning is facilitated by accessible service valves and a well-insulated, corrosion-resistant construction. The unit is certified for cULus standards and made in the USA, supporting high standards of food safety and quality.
- Electrical Requirements: Voltage, Hz, phase, amperage, and wattage depend on local wiring.
- Cooling Method: Air-cooled remote refrigeration with compressor.
- Production Capacity: Designed for continuous food holding in commercial models.
- Construction & Finish: Aluminum and stainless steel durable exterior.
- Dimensions & Weight: 69.19" W x 19" D x 26.06" H, weight 221 lbs.
- Temperature Range: Supports safe food storage conditions within operational limits.
- Cleaning & Maintenance: Features accessible service valves and insulated housing for easy routine upkeep.
Electrical and Plumbing: Requires proper power supply and drainage setup for optimal performance.
Installation Clearance: Ensure sufficient airflow for air-cooled condenser operation.
Space Requirements: Fits within 67-72 inch width areas for narrow kitchen layouts.
Workflow Compatibility: Modular design facilitates integration into buffet lines or cold station setups.
Service Access: Front sight glass and service valves simplify maintenance and troubleshooting.
What is a commercial refrigerated food well?
A commercial refrigerated food well is a specialized cold holding unit designed for foodservice environments to maintain prepared foods at safe temperatures. It typically features insulation, precise temperature controls, and durable construction for continuous operation during busy service periods. The Hatco CWB-S3 is a top-mount, drop-in model with three full-size pans, suitable for buffet lines or self-service stations, supporting consistent chilled food presentation and efficient workflow in moderate-demand settings.
Top Cold Food Well Units for Moderate Volume Foodservice Settings
The Hatco CWB-S3 is a compact, restaurant-ready refrigerated drop-in unit engineered for reliable cold food storage in mid-volume catering or cafeteria applications. Its robust construction and precise temperature regulation make it suitable for a variety of foodservice environments requiring effective preservation. Hatco CWB-S3 is ideal for supporting workflow efficiency in busy commercial kitchens, providing consistent chilled conditions that preserve food quality and safety.
- Operation type — optimized for medium-volume catering and buffet lines
- Kitchen type — suitable for compact commercial food prep areas
- Foodservice category — designed for cold food presentation and holding
- Workload qualifier — supports moderate throughput demands
- Use case — ideal for self-service stations and buffet setups
Why Choose Hatco CWB-S3
Why Choose Hatco CWB-S3? This model stands out with its durable aluminum and stainless steel construction, mobile condensing unit, and precise electronic temperature control, ensuring optimal food safety and presentation. Its slim design and auto defrost feature enhance operational efficiency, reducing maintenance downtime and supporting smooth workflow in various commercial foodservice settings.
- Self-contained, reliable refrigeration for consistent performance
- Compact footprint suitable for tight kitchen layouts
- Robust materials resist corrosion and daily wear
- Easy maintenance with accessible service components
- Designed for high operational uptime in busy environments
