The Hatco CWB-S2 Drop-In Refrigerated Slim Well with (2) Full-size pans is a commercial-grade cold food well designed for precise temperature control and reliable operation in professional foodservice environments. Featuring an insulated aluminum and stainless steel housing, this top-mount unit incorporates electronic temperature regulation and auto defrost for consistent food safety and quality. Its mobile condensing unit facilitates simplified maintenance, while the sight glass and service valves enable easy monitoring and servicing. Engineered to accommodate (2) full-size pans measuring 12" x 20", this model operates with a 1/5 HP compressor, providing optimal cooling capacity for mid-volume foodholding applications in restaurants, cafeterias, and catering setups. Its built-in drainage and durable construction of aluminized steel ensure longevity and ease of cleaning, making it a practical addition for maintaining cold food presentations efficiently.
Hatco CWB-S2 Features
The Hatco CWB-S2 refrigerated slim well offers precise electronic temperature control with auto defrost for consistent food safety. Its mobile condensing unit simplifies maintenance, and the (2) full-size pans optimize food presentation for mid-volume operations. Designed with durable aluminum and stainless steel, it ensures longevity and easy cleaning, suitable for commercial kitchens requiring reliable cold storage solutions.
- Precise electronic temperature control for consistent food safety across multiple pans
- Auto defrost system reduces maintenance needs and ensures efficient operation
- Mobile condensing unit for simplified servicing and quick access
- Stainless steel bezel and aluminized steel housing provide durable, corrosion-resistant construction
- Capacity of (2) full-size pans fitting standard foodservice portions for steady workflow
Ideal for installation in restaurant prep areas, catering lines, or buffet setups requiring reliable chilled food storage during service.
Hatco CWB-S2 Technical Specs
The Hatco CWB-S2 features a model number CWB-S2 and operates with a 115 V, 60 Hz, single-phase electrical setup drawing approximately 1/5 HP of power. It employs a remote refrigeration system with a self-contained compressor inside the unit, delivering consistent cooling with an optimal output to maintain food temperatures effectively in a 43-48 inch wide, 26.06-inch high, and 19-inch deep footprint. Weighing 190 lbs, the unit’s insulated aluminum and stainless steel construction offers durability and ease of cleaning. Its operating temperature range supports food safety standards, and the unit includes safety features such as a sight glass, service valves, and filters for maintenance efficiency. Suitable for food safety, it complies with UL standards and is designed for professional kitchen environments. The unit's dimensions and rugged build support seamless integration into diverse kitchen layouts. Maintenance involves routine cleaning of the pans and inspection of the condensing unit, with disassembly straightforward for servicing or part replacement.
- Electrical Requirements: 115 V, 60 Hz, single-phase, 4.2 amps, 200 watts
- Cooling Method: Remote refrigeration with a mobile condensing unit
- Refrigeration Type: Self-contained compressor
- Production Capacity: Capable of maintaining proper temperatures for multiple food pans
- Construction & Finish: Aluminum & stainless steel exterior for durability and sanitation
- Dimensions: 48.13" W x 19" D x 26.06" H
- Weight: 190 lbs
- Temperature Range: Supports food safety operating ranges
- Cleanability & Maintenance: Easy disassembly, sight glass for monitoring, filters included
- Usage Compatibility: Fits standard counters, suitable with 12" x 20" pans, compatible with commercial kitchen operations
What is a commercial cold food well
A commercial cold food well is a built-in refrigeration unit designed to keep food products at safe temperatures during service. The Hatco CWB-S2 specifically features a drop-in installation, with a top-mount configuration that integrates seamlessly into food preparation counters. It is equipped with electronic temperature control, auto defrost, and a remote refrigeration system, making it suitable for moderate throughput settings such as restaurants, buffets, or catering lines. Typically installed with full-size pans, this well maintains optimal cold holding conditions, ensuring food safety and presentation quality during extended periods of operation.
Top cold food wells for foodservice settings
Designed for precise cold storage in restaurant and catering environments, the Hatco CWB-S2 offers reliable performance, durable construction, and user-friendly maintenance for mid-volume foodservice operations without spatial constraints.
- Operation Type — suitable for moderate-volume restaurant prep lines
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — relevant for buffet stations and catering setups
- Workload Qualifier — handles steady throughput in busy kitchens
- Use Case — maintains fresh, safe food during extended service periods
Why Choose Hatco CWB-S2
Why Choose Hatco CWB-S2 Drop-In Refrigerated Well over similar models lies in its robust build, efficient refrigeration system, and ease of maintenance. Its remote compressor allows for quieter operation and simplified servicing, while the stainless steel and aluminum exterior enhance durability and sanitation. This model’s precise electronic controls and auto defrost system optimize food safety and operational efficiency in commercial kitchen settings.
- Self-contained refrigeration with mobile condensing unit enhances serviceability
- Compact footprint fits seamlessly into standard counters
- Durable aluminum and stainless steel finish resists corrosion and wear
- Optimized for medium-volume foodservice with balanced capacity
- Designed for streamlined integration into professional food prep workflows
