The Hatco CSSBP-3018 Simulated Stone Cold Shelf is a built-in commercial cold shelf designed for professional foodservice environments requiring precise temperature regulation and durable construction. Measuring 30 inches wide by 18 inches deep, this food industry-grade cold shelf features self-contained refrigeration that utilizes R-290 refrigerant for eco-friendly operation. Equipped with electronic temperature control and an attached control box, it ensures consistent cold storage with minimal maintenance. Manufactured in the USA and certified for cULus standards, it provides reliable performance for medium-volume application needs in restaurant, hospitality, or institutional kitchens, offering an effective solution for food display and preservation.
Top Hatco CSSBP-3018 Features
The Hatco CSSBP-3018 Simulated Stone Cold Shelf offers targeted cooling with an integrated refrigeration system designed for built-in installation in foodservice counters. Its stone construction provides durability and a professional appearance, while electronic controls allow precise temperature adjustments. With a compact 30"W x 18"D footprint, this cold shelf supports efficient food display, easy access, and straightforward maintenance in busy commercial kitchens. Its self-contained design minimizes installation complexity, making it suitable for restaurant prep stations, delis, or catering setups requiring reliable refrigeration. The attached control box simplifies operation and troubleshooting, optimizing workflow and product presentation.
- Built-in electronic temperature control for precise cooling
- Self-contained refrigeration with eco-friendly R-290 refrigerant
- Durable stone construction withstands high-traffic usage
- Compact 30"W x 18"D design fits standard foodservice setups
- Integrated control box facilitates easy operation and maintenance
Ideal for food display and preservation in commercial catering, restaurant, or retail foodservice environments requiring moderate throughput.
Hatco CSSBP-3018 Technical Specs
The Hatco CSSBP-3018 built-in cold shelf operates on a specific electrical configuration, featuring unseen specifics from the data but designed for standard commercial applications. It employs self-contained refrigeration using environmentally friendly R-290 refrigerant, supporting efficient cooling with a capacity suitable for moderate food storage needs. The unit weighs approximately 132 lbs and measures 33 inches wide by 21 inches deep with a height of 23.25 inches, making it compatible with standard counter cutouts. Constructed from durable stone with a stainless steel finish, it resists wear and is easy to clean. The operating temperature range is optimized for food safety and product integrity. It includes an electronic control system and an attached control box for straightforward regulation. Maintenance involves routine cleaning with compatible materials, and the unit is designed for built-in installation within commercial kitchen environments that require consistent cold storage.
- Electrical Requirements: Specific voltage, phase, and amperage support standard commercial power setups
- Cooling Method: Self-contained refrigeration with R-290 refrigerant
- Refrigeration Type: Fully integrated, eco-friendly, hydrocarbon refrigerant
- Construction & Finish: Stone exterior with stainless steel accents for durability
- Dimensions: 33" W x 21" D x 23.25" H
- Weight: 132 lbs
- Temperature Range: Designed for precise cold storage within safe food handling parameters
- Food Safety & Cleaning: Compatible with standard cleaning protocols for commercial kitchen equipment
- Usage Compatibility: Fits built-in applications, supports moderate throughput workflows
- Electrical setup includes standard plug-in connection
- Requires proper airflow clearance for optimal cooling
- Venting or ventilation considerations based on installation site
- Drainage connection recommended for maintenance routines
- Routine cleaning with mild detergents ensures sanitation
- Built-in refrigeration supports continuous cold display in fixed installations
- Compatible with standard counters requiring built-in refrigeration integration
What is a commercial cold shelf
A commercial cold shelf is a foodservice equipment component designed for refrigerated display and storage within professional kitchens, cafes, or retail food environments. It typically features built-in refrigeration with precise temperature control to maintain food safety and presentation standards. The Hatco CSSBP-3018 Simulated Stone Cold Shelf specifically is a built-in model incorporating durable stone construction, self-contained refrigeration, and electronic controls for consistent performance. Mounted in counters or prep areas, these units support moderate throughput environments such as delis, catering, or restaurant service lines, providing reliable cold storage in a compact footprint that integrates seamlessly with existing foodservice operations.
Top Cold Shelves for Foodservice Settings
Built for reliable moderate-volume cold storage, the Hatco CSSBP-3018 Simulated Stone Cold Shelf offers robust construction and integrated refrigeration suitable for commercial kitchens, catering, and retail settings. Hatco’s durable design, precise electronic controls, and compact form make it ideal for food display, preparation, and preservation needs in professional foodservice operations.
- Operation Type — supporting medium throughput foodservice environments
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — suitable for delis, cafés, and catering
- Workload Qualifier — supports moderate daily food display and storage
- Use Case — enhances food presentation and preservation workflow
Why Choose Hatco CSSBP-3018
Compared to standard cold shelves, the Hatco CSSBP-3018 features eco-friendly R-290 refrigerant, stone durability, and a built-in configuration that streamlines installation. Its electronic controls and compact design improve operational efficiency, ensuring consistent cooling while minimizing maintenance. The sturdy construction and integrated control system adapt well to high-traffic foodservice environments, providing a restaurant-ready solution that combines durability with precise temperature regulation.
- Compact footprint with built-in installation design
- Durable stone construction resists wear in busy kitchens
- Eco-friendly R-290 refrigerant supports sustainable operation
- Electronic temperature control ensures accurate cooling
- Integrated control box simplifies operation and servicing