The Hatco CSSBFX-24-S Simulated Stone Cold Shelf is a built-in foodservice equipment solution designed for countertop display and temperature control of perishable items. With a 24"W x 24"D stone construction, this cold shelf features electronic temperature regulation (shipped loose) to maintain optimal food safety and presentation. Compatible with remote refrigeration systems (not included), this unit is ideal for commercial kitchens seeking durable, visually appealing cold storage surfaces for prepped ingredients or ready-to-serve foods in high-traffic environments. Supporting efficient workflow and product visibility, it combines robust materials with precise temperature management for professional foodservice operations.
Hatco CSSBFX-24-S Features
The Hatco CSSBFX-24-S simulated stone cold shelf provides a reliable built-in solution for cold food display with electronic controls. Constructed from durable stone, it ensures long-lasting performance and aesthetic appeal in busy commercial kitchens. Its flush top design facilitates easy cleaning and integration into existing cabinetry. The unit’s remote refrigeration compatibility allows flexible installation, supporting streamlined workflows for high-volume service. Compact yet capable, it offers precise temperature regulation for consistent food quality and presentation in demanding foodservice environments.
- Electronic temperature control: Ensures precise food safety temperature regulation
- Durable stone construction: Provides longevity and visual consistency in high-use areas
- Built-in flush top design: Facilitates simple cleaning and seamless installation
- Designed for remote refrigeration: Enables flexible setup in various kitchen layouts
- 24" W x 24" D size: Fits standard countertop or built-in configurations
Suitable for high-volume food prep and display applications requiring reliable cold storage surfaces.
Hatco CSSBFX-24-S Technical Specs
The Hatco CSSBFX-24-S cold shelf operates with standard electrical requirements, including 120V, 60Hz, single-phase power, drawing approximately [insert amperage] amps with a maximum wattage of [insert wattage]. Its construction features a stone surface supported by a sturdy framework, and it measures 27 inches in width, 27 inches in depth, and 7.52 inches in height. The product weighs 89 lbs, supporting durability in demanding kitchen environments. It is equipped with electronic controls for precise temperature management, compatible with remote refrigeration systems for versatile installation. The unit is made in the USA, with a CE mark confirming compliance with safety standards, and offers a temperature operating range suitable for cold food storage. The surface is easy to clean and maintains food safety standards, requiring minimal maintenance. The unit’s dimensions support efficient workspace integration, and its non-slip surface ensures stability during use.
- Electrical Requirements: 120V, 60Hz, single-phase, approximately [insert amps], [insert watts]
- Cooling Method: Remote refrigeration supported, ideal for flexible installation
- Construction: Stone surface with durable framework, finished in natural stone color
- Dimensions: Width x Depth x Height: 27" x 27" x 7.52"
- Weight: 89 lbs for stability and sturdy operation
- Temperature Range: Operates within a specified cold storage temperature for consistent food quality
- Food Safety & Maintenance: Constructed from food-safe materials, easy to clean surface compatible with standard sanitizing routines
- Electrical hookup: Requires standard 120V outlet with sufficient clearance for airflow and ventilation
- Refrigeration compatibility: Connects to remote refrigeration system, ensuring optimal temperature control
- Installation space: Fits in built-in or countertop applications with appropriate clearance
- Cleaning routine: Surface accessible for routine cleaning, no disassembly needed
- Safety considerations: Non-slip surface, stable mounting, and proper airflow recommended for operation
What is a commercial cold shelf?
A commercial cold shelf is a specialized foodservice display surface designed to hold and showcase cold food items in professional kitchen environments. Typically built from durable, food-safe materials like stone or stainless steel, these units incorporate temperature control features to maintain food safety and presentation standards. Installed in undercounter cafés, buffets, or prep stations, they support high-volume food storage and display, making them ideal for restaurants and catering operations needing reliable, easy-to-clean cold surfaces for perishable ingredients and prepared dishes.
Top Cold Shelves for Foodservice Settings
Top commercial cold shelves provide durable, visually appealing display surfaces with precise temperature regulation, optimized for high-volume food storage and presentation in professional kitchens. Made by reputable brands like Hatco, CSSBFX-24-S models support built-in integration, ensuring reliable operation in busy foodservice environments, especially in mid-volume restaurant or catering operations requiring consistent food safety and presentation standards.
- Operation Type — suited for high-traffic commercial kitchens
- Kitchen Type — ideal for compact food prep and display areas
- Foodservice Category — designed for restaurant and catering use
- Workload Qualifier — supports moderate throughput and frequent access
- Use Case — perfect for food display, ingredient storage, and prep stations
Why Choose Hatco CSSBFX-24-S
Choosing the Hatco CSSBFX-24-S simulates a combination of robust stone construction, precise electronic temperature control, and versatile remote refrigeration compatibility. Its built-in flush top design simplifies cleaning and integration within built-in counter setups, offering lasting performance for busy commercial kitchens. Unlike standard models, it combines aesthetic appeal with technical reliability, ensuring food safety while supporting efficient workflow and easy maintenance.
- Compact footprint ideal for space-efficient kitchen setups
- Built-in flush top enhances cleaning and seamless installation
- Stone construction provides durability and professional appearance
- Remote refrigeration compatibility offers flexible installation options
- Electronic controls ensure accurate temperature regulation for food safety
