The Hatco CSSBFR-36-S Simulated Stone Cold Shelf is a built-in refrigeration unit designed for commercial foodservice environments demanding durable, reliable cold storage solutions. It features a 36-inch wide and 24-inch deep simulated stone surface with a flush top, combining enhanced presentation with efficient temperature regulation. Equipped with electronic controls and an unattached control box, this cold shelf offers precise temperature management, while the included remote refrigeration system utilizes R-513A refrigerant and operates with a 1/3 HP compressor. Constructed from robust stone materials, it is optimized for high-volume, undercounter applications, making it suitable for restaurant prep stations, buffet displays, and retail merchandising setups seeking seamless integration of refrigeration and presentation functionality. The unit is manufactured in the USA and ensures consistent performance with a compact footprint and straightforward maintenance features.
Hatco CSSBFR-36-S Features
The Hatco CSSBFR-36-S simulated stone cold shelf incorporates electronic temperature control for precise cooling within commercial kitchen workflows. Its built-in flush top design streamlines countertop integration, with a size of 36"W x 24"D ideal for compact setups. The use of durable stone construction provides wear resistance, while the unattached control box facilitates servicing. Remote refrigeration, shipped loose, ensures flexible installation aligned with flow requirements in moderate-volume foodservice environments. This cold shelf supports efficient workflow by combining sturdy build quality with precise temperature regulation and ease of maintenance.
- Electronic temperature control: Ensures accurate cooling for commercial storage needs
- Stone material construction: Provides durability and heat resistance in busy kitchens
- Built-in flush top design: Simplifies setup and cleanup in limited spaces
- Remote refrigeration system: Enhances flexibility in installation and airflow
- Size 36"W x 24"D: Fits standard commercial prep and serving areas
Ideal for foodservice settings requiring reliable cold storage with presentation appeal and space efficiency.
Hatco CSSBFR-36-S Technical Specs
The Hatco CSSBFR-36-S features a self-contained refrigeration system housed remotely with an unattached control box for simplified access. Powered by a 1/3 HP compressor and utilizing R-513A refrigerant, it delivers consistent cooling, capable of supporting moderate-volume foodservice operations like medium throughput buffets or display stations. The unit measures 39 inches in width, 27 inches in depth, and 7.52 inches in height, with a weight of 161 pounds for stability during operation. Constructed from stone with a protective finish, it withstands the rigors of daily use while maintaining food safety standards. The cooling method is remote, and it operates within a controlled temperature range suitable for holding perishable products. Easy to clean and disassemble, it requires minimal routine maintenance, with optional accessories like gaskets and seals to facilitate service. The unit is ETL certified and made in the USA, conforming to industry safety and durability standards.
- Electrical requirements: 115V, 60Hz, single-phase, 4A, 80W
- Cooling method: Remote refrigeration with air-cooled condenser
- Refrigeration type: Hydrocarbon R-513A, self-contained system
- Production capacity: Supports moderate throughput in food display use cases
- Construction & finish: Stone with antimicrobial and food-safe surface
- Dimensions: 39" W x 27" D x 7.52" H
- Weight: 161 lbs net, shipped weight varies
- Temperature range: Operating within safe perishable storage limits
- Cleaning & maintenance: Disassemblable for routine cleaning, includes gaskets and seals
- Color: Simulated stone finish availabile
What is a commercial cold shelf?
A commercial cold shelf is a specialized refrigeration unit designed for food display and storage in high-traffic foodservice environments. It usually combines durable materials like stone or stainless steel with precise electronic controls to maintain optimal temperatures. The Hatco CSSBFR-36-S modeled as a cold shelf is installed in undercounter café stations, buffets, and retail settings, supporting moderate throughput needs while providing an attractive presentation surface. Its built-in design and remote refrigeration system make it suitable for maximizing space efficiency in busy operations that require reliable cold holding of perishable items for consistent service quality.
Top Cold Shelves for Foodservice Settings
Top cold shelves with innovative design and reliable performance are essential for moderate-volume food display, supporting efficient workflows and presentation quality. Hatco CSSBFR-36-S cold shelf offers superior build quality, with a sturdy stone construction and precise electronic controls, ideal for moderate throughput operations such as buffets and retail merchandising in commercial kitchens.
- Operation type—moderate-volume food display in restaurants
- Kitchen space—compact commercial setups with limited countertop space
- Foodservice category—retail display and food presentation
- Workload qualifier—designed for moderate throughput with consistent cooling
- Use case—supporting buffet lineup, merchandising, and prep stations
Why Choose Hatco CSSBFR-36-S
Hatco CSSBFR-36-S offers a unique combination of durable simulated stone surface, remote refrigeration, and electronic controls that distinguish it from standard cold shelves. Its built-in flush top facilitates integrated setups, while the stone construction ensures longevity and resistance to operational wear. The unit's compact size and energy-efficient design enhance operational efficiency and product presentation, making it a superior choice for medium-volume foodservice establishments seeking high-performance refrigerated display solutions.
- Self-contained refrigeration with remote condenser for flexible installation
- Designed specifically for commercial undercounter and buffet applications
- Stone construction provides durability and aesthetic appeal
- Electronic controls allow precise temperature management
- Compact footprint optimized for space-constrained kitchens
