The Hatco CSSBFP-48-I Simulated Stone Cold Shelf is a built-in food service equipment solution designed for commercial kitchens, food prep stations, and convenience store deli areas. This 48-inch wide cold shelf features a sleek simulated stone exterior and flush top design, enabling seamless integration into prep lines or display counters. Equipped with electronic temperature control, an attached control box, and self-contained refrigeration using eco-friendly R-290 refrigerant, it maintains optimal cold storage conditions for perishable items. Its precise 23.25-inch height, 51-inch width, and 22.5-inch depth make it suitable for mid-volume foodservice operations seeking efficient, food-safe cold holding with durable construction and straightforward maintenance.
Top Hatco CSSBFP-48-I Features
The Hatco CSSBFP-48-I Simulated Stone Cold Shelf offers precise temperature regulation, robust stone construction, and easy access for cleaning and repairs. Its self-contained refrigeration provides consistent cooling, while the electronic controls allow for easy adjustments. Designed for built-in applications, it supports smooth workflow integration in foodservice setups such as buffets, cold prep stations, and quick-serve counters. The durable stone exterior ensures resistance to impact and scratches, and the unit's dimensions optimize space utilization in moderate-volume environments.
- Self-contained refrigeration: Ensures consistent temperature without external components
- Stone construction: Provides durability and impact resistance
- Electronic temperature control: Allows precise, easy adjustments for food safety
- Built-in flush top design: Facilitates seamless integration into countertops
- Easy maintenance: Access panel and robust materials simplify cleaning and repairs
Ideal for cold food storage in moderate-traffic foodservice operations requiring durable, built-in refrigeration.
Hatco CSSBFP-48-I Technical Specs
The Hatco CSSBFP-48-I features a model number CSSBFP-48-I, maintaining a size of 48 inches in width, with a depth of 22.5 inches and a height of 23.25 inches. The unit weighs approximately 173 lbs, constructed from durable stone material to withstand constant use in commercial environments. It operates with a 1/5 HP compressor powered by standard electrical requirements—specific voltage, frequency, and amperage details are aligned with typical commercial refrigeration standards, compatible with 60Hz, 115V circuits. Its self-contained refrigeration system employs R-290 refrigerant, supporting environmentally sustainable operation. The unit includes an attached control box with electronic controls for temperature regulation, and cULus compliance confirms safety standards. Designed for optimal airflow and maintenance, it enables consistent cold storage for perishable foods, fitting seamlessly into a range of commercial kitchen configurations. Dimensions support its integration into counters or built-in installations, and it is made in the USA for quality assurance.
- Electrical Requirements: Standard 115V, 60Hz, compatible with typical commercial circuits
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Self-contained with R-290 refrigerant
- Dimensions: 51" W x 22.5" D x 23.25" H
- Weight: Approximately 173 lbs
- Construction & Finish: Stone exterior with durable finish
- Temperature Range: Maintains consistent cold storage for perishable items
- Food Safety & Cleanability: Easy to clean, antimicrobial-compatible surfaces
- Certifications & Compliance: cULus listing for safety and performance
- Electrical hookup: Requires standard electrical outlet for installation
- Airflow clearance: Adequate space around unit for cooling efficiency
- Drainage clearance: Proper floor drain setup recommended for condensate management
- Cleaning routine: Accessible panels facilitate routine cleaning and maintenance
- Installation location: Suitable for built-in or countertop integration in food prep areas
What is a commercial cold shelf?
A commercial cold shelf is a foodservice refrigeration unit designed for precise cold storage of perishable items in institutional, retail, or restaurant environments. These units often feature built-in, self-contained refrigeration systems and durable exterior materials, such as stone or stainless steel, to withstand heavy use. The Hatco CSSBFP-48-I Simulated Stone Cold Shelf provides a 48-inch platform with electronic temperature controls, making it ideal for cold holding in food prep stations, buffets, or display counters. This high-quality cold shelf supports efficient workflow, maintains food safety standards, and integrates seamlessly into built-in setups, making it an essential component of commercial kitchen operations focused on durability and reliability for moderate throughput.
Top commercial Cold Shelves for moderate-volume Foodservice Settings
Designed for built-in applications, high durability, and precise temperature regulation, the Hatco CSSBFP-48-I enhances food safety and operational efficiency in food prep stations and display areas. Manufactured by Hatco, model CSSBFP-48-I, it is best suited for moderate-volume environments requiring reliable cold storage with a compact footprint and straightforward maintenance.
- Operation in moderate-traffic food prep kitchens
- Ideal for compact commercial spaces needing built-in cold storage
- Supports cold holding in foodservice categories like buffets and deli counters
- Suitable for medium workload applications with consistent performance
- Designed for use in foodservice environments focusing on durability and efficiency
Why Choose Hatco CSSBFP-48-I?
The Hatco CSSBFP-48-I stands out from similar built-in cold shelves with its durable stone construction, precise electronic controls, and eco-friendly refrigeration. Its compact size and seamless flush top design optimize space in food prep and display environments, while its self-contained refrigeration simplifies installation and maintenance, supporting long-term operational efficiency.
- Built with impact-resistant stone for enhanced durability
- Self-contained refrigeration system simplifies installation
- Electronic controls allow precise temperature adjustments
- Compact footprint maximizes space in diverse kitchen layouts
- Designed for seamless integration into built-in applications
