The Hatco CSSBF-36-F Simulated Stone Cold Shelf is a built-in cold shelf designed for commercial foodservice applications requiring reliable refrigeration and a sleek presentation surface. With precise electronic temperature control, this 36-inch-wide by 15-1/2-inch-deep unit features self-contained refrigeration utilizing R-513A refrigerant, ensuring consistent cold storage for perishable ingredients. Its durable stone construction provides an attractive, easy-to-clean surface suitable for high-traffic foodservice environments that demand operational efficiency and product presentation. The attached control box offers accessible temperature adjustments, while the compact design integrates seamlessly into various kitchen setups, making it ideal for mid-volume cafeterias, buffets, or prep stations requiring reliable cold holding with a built-in aesthetic appeal.
Hatco CSSBF-36-F Features
The Hatco CSSBF-36-F Simulated Stone Cold Shelf incorporates self-contained refrigeration with electronic controls for precise temperature management. Its stone surface offers durability and facilitate cleaning, while built-in flush top installation ensures streamlined integration into existing countertop setups. Designed for moderate throughput environments, this refrigerated cold shelf supports efficient ingredient storage and display. Its compact profile and robust construction address the needs of busy commercial kitchens requiring reliable cold holding and quick access to ingredients, optimizing workflow and hygiene standards.
- Self-contained refrigeration: simplifies installation and maintenance in commercial kitchens.
- Stone surface construction: offers durability and easy cleaning for high-traffic use.
- Electronic temperature control: provides precise temperature adjustments for consistent product safety.
- Built-in flush top design: ensures seamless integration into countertops or prep areas.
- Compact 36-inch width: ideal for limited space environments with sufficient storage capacity.
Suitable for cafeterias, buffet lines, and food prep stations needing reliable refrigeration and streamlined presentation.
Hatco CSSBF-36-F Technical Specs
The Hatco CSSBF-36-F features a 36-inch width and 15-1/2-inch depth, constructed from durable stone material with a height of 10.45 inches. It operates using a self-contained refrigeration system powered by a 1/5 HP motor and R-513A refrigerant, providing consistent cooling for perishable items. Electrical requirements include standard commercial voltage and frequency, with precise control facilitated by integrated electronic controls and an attached control box. Weighing approximately 138 pounds, this unit is cULus listed for safety and reliability, and built in the USA. Its construction supports operation within safe temperature ranges, designed for food safety compliance and easy maintenance. The unit is shipped as a single piece, ready for install in various countertop configurations, with dimensions optimized for space-efficient placement in commercial kitchens.
- Electrical Requirements: Standard commercial voltage, HP, Amps, and Wattage depend on installation specifics.
- Cooling Method: Self-contained refrigeration system with R-513A refrigerant.
- Refrigeration Type: Self-contained for easy setup and maintenance.
- Size & Dimensions: 36”W x 15-1/2”D x 10.45”H, optimized for space-conscious installations.
- Weight: 138 lbs for durable installation and handling.
- Design & Finish: Stone construction, designed for durability and ease of cleaning.
- Temperature Range: Supports safe food storage within recommended temperature parameters.
- Certifications and Safety: cULus listed, with compliance to safety standards.
- Construction Materials: High-grade stone surface ensures longevity and sanitation.
Installation considerations: Ensure proper clearance for airflow, water drainage, and electrical connection; suitable for built-in countertop integration.
Maintenance: Easy-to-clean surface, accessible control box, and standardized refrigeration components support efficient upkeep.
Operational setup: Designed for straightforward installation in food prep or display area.
Power supply: Compatible with standard commercial outlets per local electrical codes.
Cleaning routine: Use non-abrasive cleaners suitable for stone surfaces, with periodic checking of refrigeration components.
What is a commercial cold shelf?
A commercial cold shelf is a built-in refrigeration unit designed to hold and display perishable ingredients or prepared foods in foodservice settings. These units, such as the Hatco CSSBF-36-F Simulated Stone Cold Shelf, feature self-contained cooling mechanisms, electronic temperature controls, and durable surfaces suitable for high-traffic environments like cafeterias, buffets, or prep stations. They support consistent cold storage, enhance product presentation, and facilitate efficient workflow by integrating seamlessly into countertops, making them essential for maintaining food safety and operational hygiene in medium-volume foodservice operations.
Top Cold Shelves for Foodservice Settings
Built with robust construction and reliable refrigeration, commercial cold shelves like the Hatco CSSBF-36-F are ideal for medium-traffic kitchens requiring durable display and storage, supporting ingredient freshness and quick access during food prep. Designed for operational efficiency, they are suitable for various foodservice environments such as cafeterias, buffet lines, and prep stations, enabling safe, organized refrigerated display and storage. Hatco's model emphasizes quality, function, and seamless integration into busy commercial kitchens.
- Operation type — moderate throughput in foodservice environments
- Kitchen type — compact commercial spaces with space constraints
- Foodservice category — cafeteria, buffet, prep stations
- Workload qualifier — supporting reliable medium-volume storage
- Use case — ingredient display and quick access for food preparation
Why Choose Hatco CSSBF-36-F Simulated Stone Cold Shelf?
Designed for durability and reliability, the Hatco CSSBF-36-F stands out with its stone surface, integrated refrigeration, and built-in flush top design. Its self-contained cooling and electronic controls ensure consistent performance, reducing maintenance needs compared to competitor models. Optimized for streamlined workflows, this cold shelf enhances product presentation while supporting food safety standards, making it a superior choice for medium-volume foodservice operations seeking robust, restaurant-ready refrigeration solutions.
- Compact footprint with seamless countertop integration enhances space efficiency
- Self-contained refrigeration simplifies installation and reduces maintenance costs
- Stone surface resists damage and allows hassle-free cleaning
- Electronic controls provide precise temperature adjustments for optimal safety
- Built-in design minimizes setup time and ensures stable operation in busy kitchens
