The Hatco CSBFR-48-S Cold Shelf is a built-in refrigeration unit designed specifically for commercial foodservice application, providing precise temperature control and durable construction. Featuring an aluminum hardcoat surface and electronic controls, this 48-inch-wide by 24-inch-deep cold shelf integrates seamlessly into foodprep stations or display areas, optimizing workflow and product presentation. Its remote refrigeration system, shipped loose, enhances reliability and ease of maintenance, with a total weight of 170 lbs for stability during daily operations.
Top Hatco CSBFR-48-S Features
The Hatco CSBFR-48-S cold shelf delivers consistent cooling performance with electronic temperature regulation, suitable for moderate-volume food presentation. Built with durable aluminum and a flush top design, it facilitates efficient cleaning and long-term durability. Its 48" x 24" footprint allows integration into existing kitchen layouts, improving food display and storage workflows. The remote refrigeration system ensures energy-efficient operation, ideal for foodservice environments demanding reliable cold storage.
- Electronic temperature control: Precise temperature management for optimal food safety
- Built-in flush top design: Facilitates easy cleaning and seamless counter integration
- Remote refrigeration included: Enhances operational efficiency and simplifies maintenance
- Durable aluminum hardcoat surface: Provides corrosion resistance and long-term durability
- Measures 49.5" W x 25.5" D x 7.29" H: Fits standard kitchen configurations with stable support
Ideal for foodservice operators seeking reliable cold storage with a built-in design for display or prep stations.
Hatco CSBFR-48-S Technical Specs
The Hatco CSBFR-48-S cold shelf operates with a 120V, 60Hz, single-phase electrical supply, consuming approximately 0.75 amps and 90 watts of power, with an energy usage rate that supports efficient daily operation. Its air-cooled remote refrigeration system allows for optimal temperature maintenance, with an exact production capacity suitable for moderate-volume environments. The unit's construction features high-quality aluminum with a durable hardcoat finish, and it includes electronic controls for precise temperature regulation. The overall dimensions are 49.5 inches in width, 25.5 inches in depth, and 7.29 inches in height, weighing around 170 lbs. The built-in unit is designed for easy cleaning, with accessible panels and a standard refrigeration setup. It is compliant with safety standards and best practices for food safety. Its operating temperature range ensures safe storage of perishable items, with a maximum temperature threshold suitable for food presentation. The unit is made in the USA and ships without certification labels explicitly listed here but adheres to rigorous industry standards.
- Electrical requirements: 120V, 60Hz, 1-phase, 0.75A, 90W
- Cooling method: Air-cooled remote refrigeration
- Refrigeration type: Remote
- Production capacity: Suitable for moderate-volume food storage or display
- Construction & finish: Aluminum with durable hardcoat finish
- Dimensions: 49.5"W x 25.5"D x 7.29"H
- Weight: 170 lbs for support stability in commercial settings
- Operating temperature range: Maintains safe storage for perishable foods
- Food safety & cleaning: Compatible with standard cleaning routines, accessible panels
- Certifications: cULus listed for safety and reliability
Electrical connection and placement: Requires standard electrical outlet, suited for undercounter or prep station installation
Ventilation clearance: Adequate airflow around the unit for optimal cooling performance
Drainage setup: Compatible with standard drainage connections for condensation removal
Installation considerations: Supports built-in integration into custom kitchen configurations
Maintenance access: Easy disassembly for cleaning and parts replacement
What is a commercial cold shelf?
A commercial cold shelf is a specialized refrigeration component designed for foodservice environments to provide consistent, reliable cold storage integrated within counters or prep stations. The Hatco CSBFR-48-S Cold Shelf is a built-in unit with electronic controls, remote refrigeration, and durable aluminum construction, making it suitable for moderate-volume food display and storage applications. Installed in undercounter or prep areas, it maintains precise temperatures, supporting efficient workflow in restaurants, cafes, or catering operations, particularly where space-efficient, restaurant-ready cold storage is required.
Top commercial cold shelves for foodservice environments
Constructed for reliable operation, the Hatco CSBFR-48-S Cold Shelf offers stable temperature regulation and durability, suitable for mid-volume restaurant and café settings. Its built-in design enhances workflow efficiency and food safety, making it ideal for integrated food prep and display stations within commercial kitchens.
- Operation type — suitable for moderate-volume food presentation
- Kitchen setting — ideal for compact commercial spaces and prep areas
- Foodservice category — optimized for restaurant and cafeteria cold display needs
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — designed for integrated food presentation and storage
Why Choose Hatco CSBFR-48-S?
Compared to similar units, the Hatco CSBFR-48-S cold shelf combines a robust aluminum hardcoat surface with precise electronic temperature control and remote refrigeration, providing long-term durability and operational efficiency. Its built-in flush top design allows seamless integration into existing counters, minimizing space occupation while maximizing food safety and ease of maintenance.
- Built-in, flush top design optimizes space and ease of cleaning
- Remote refrigeration reduces energy costs and simplifies service
- Made with durable aluminum hardcoat surfaces for longevity
- Compact 49.5" W x 25.5" D footprint fits standard counters
- Operates with precise electronic temperature controls for food safety
