The Hatco CSBF-36-I Cold Shelf built-in flush top unit is a commercial-grade refrigeration accessory designed for precise temperature control and durable construction. Measuring 36 inches in width and 19-1/2 inches in depth, this aluminum hardcoat cold shelf features electronic controls and a self-contained condensing unit, making it suitable for integrated installations in foodservice environments. Its robust design and technical specifications support consistent food presentation and storage, ideal for operations requiring reliable temperature regulation and seamless integration within professional kitchens and catering setups.
Hatco CSBF-36-I Features
The Hatco CSBF-36-I cold shelf offers precise electronic temperature control and a built-in condensing unit for efficient cooling. Its aluminum hardcoat surface provides durability and corrosion resistance, designed for high-traffic commercial environments. The flush top installation facilitates seamless countertop integration, simplifying workflow, while the 1/3 HP motor ensures reliable operation. Suitable for foodservice applications needing consistent cold storage, this unit optimizes workflow in restaurant prep areas or serving stations.
- Electronic temperature control ensures precise and stable cooling performance.
- Durable aluminum hardcoat surface provides longevity under frequent use.
- Built-in condensing unit simplifies installation and reduces external equipment.
- Flush top design facilitates easy integration with existing countertops.
- Sized at 36"W x 19-1/2"D for versatile placement in commercial kitchens.
Optimal for mid-volume foodservice operations requiring reliable cold storage and efficient workflow integration.
Hatco CSBF-36-I Technical Specs
The Hatco CSBF-36-I cold shelf features a self-contained, air-cooled refrigeration system powered by a 1/3 HP motor, operating at 115V and 60Hz, with an energy draw aligned to typical commercial kitchen demands. Its construction employs high-grade aluminum with an antimicrobial coating option, supporting cleaning and sanitation protocols. The unit dimensions include a width of 37.5 inches, depth of 21 inches, and height of 10.13 inches, with a product weight of 130 lbs. It operates efficiently within a temperature range suitable for cold storage, with a maximum safe operating temperature of 40°F. Designed for easy maintenance, it accommodates typical cleaning routines and straightforward disassembly for parts replacement. Its robust, corrosion-resistant build supports heavy-use applications, making it a dependable choice for restaurant and catering environments.
- Electrical Requirements: 115V, 60Hz, single-phase, 6.2 amps, 710W
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained with built-in condensing unit
- Construction & Finish: Aluminum with antimicrobial hardcoat finish in a stainless exterior style
- Dimensions: 37.5" W x 21" D x 10.13" H, with 130 lbs weight
- Temperature Range: Operates efficiently up to 40°F for reliable cold storage
- Cleaning & Maintenance: Disassembly required for gasket and coil cleaning, no special tools needed
- Usage & Installation: Requires proper clearance for airflow and drainage, designed for flush-mounting into countertops
- Material & Safety: Aluminum construction, corrosion-resistant, compatible with food-safe cleaning agents
What is a commercial cold shelf
A commercial cold shelf is a built-in refrigeration unit designed for food storage and presentation within professional foodservice facilities. The top-mounted, self-contained system maintains precise temperature control, typically installed flush with countertops for seamless integration. The Hatco CSBF-36-I cold shelf provides a 36-inch-wide aluminum surface with electronic controls, making it ideal for use in restaurant prep lines, banquet services, or catering stations where reliable cold storage and quick access are essential for efficiency and food safety.
Top Cold Shelves for Foodservice Applications
The Hatco CSBF-36-I cold shelf is engineered for reliable temperature regulation and durable operation in mid-volume kitchen settings, supporting stable food presentation and efficient workflow integration. Hatco CSBF-36-I offers robust performance, ideal for restaurant prep stations and catering environments demanding dependable cold storage solutions.
- Operation Type — suitable for medium-volume prep kitchens
- Kitchen Setting — designed for compact commercial spaces
- Foodservice Category — used in restaurant and catering stations
- Workload Qualifier — supports moderate throughput operations
- Use Case — effective for quick cold storage and food display
Why Choose Hatco CSBF-36-I Cold Shelf
Compared to similar built-in cold shelf units, the Hatco CSBF-36-I features a durable aluminum hardcoat surface and a streamlined flush-mount design that optimizes workspace. Its integrated condensing system simplifies installation while providing consistent cooling performance. Engineered for ease of maintenance and robust operation, this model enhances operational efficiency and food safety in versatile foodservice settings.
- Compact footprint suits tight kitchen layouts
- Self-contained design reduces installation complexity
- Aluminum construction ensures corrosion resistance
- Electronic controls allow precise temperature management
- Made in the USA supports quality and durability standards
