The Hatco 3CS2-6_240/60/1 Hydro-Heater Sanitizing Sink Heater is a professional-grade electric undersink device designed for efficient sanitation and water temperature maintenance in commercial foodservice settings. Crafted from durable stainless steel with a powder-coated body, this unit features a strict low water cut-off and electronic temperature monitoring for reliable operation. Its compact design fits seamlessly beneath sinks with a 19"-21" square area, providing consistent heating output of 6.0kW, suitable for institutional kitchens, cafeterias, and restaurant prep stations. Its advanced construction and precise electrical configuration make it an essential component for maintaining food safety and workflow efficiency in demanding environments.
Top Hatco 3CS2-6_240/60/1 Features
The Hatco 3CS2-6_240/60/1 Hydro-Heater Sanitizing Sink Heater offers robust performance and durability tailored for commercial kitchens. It integrates seamlessly with existing plumbing, providing rapid and precise temperature control for sanitization tasks. The unit’s stainless steel front ensures longevity, while its undersink design optimizes space in busy foodservice operations. The low water cut-off prevents dry operation, and the electronic monitor simplifies temperature management. Ideal for applications requiring reliable heat maintenance and sanitation, this model supports workflow efficiency in high-demand settings.
- Powerful 6.0kW heating capacity for rapid sanitation cycles
- Constructed with corrosion-resistant stainless steel front and powder-coated body for durability
- User-friendly electronic temperature monitoring ensures consistent operation
- Compact undersink design fits 19"-21" sink areas, ideal for tight kitchen spaces
- Low water cut-off enhances safety and minimizes maintenance downtime
Designed for foodservice professionals seeking dependable sanitation and water heating in commercial undercounter applications.
3CS2-6_240/60/1 Technical Specs
The Hatco 3CS2-6_240/60/1 Hydro-Heater features a 6.0kW wattage rated for efficient heating, with an overall height of 12.36 inches, width of 7.75 inches, and depth of 17.06 inches, weighing 31 pounds. Constructed with high-grade stainless steel and coated with a durable powder finish, this self-contained unit is designed for installation in 19"-21" square sink areas. It operates on 240V at 60Hz with single-phase power, meeting UL and cULus standards, and is made in the USA. Key features include a low water cut-off, electronic temperature monitoring, and propylene-proof construction suitable for continuous operation. Its operating temperature range is optimized for sanitation processes, ensuring safe, reliable performance. The unit's maintenance routine involves routine disassembly and cleaning using compatible protocols outlined in the included manuals, with no external cooling needed since it uses electrical heating. Dimensions facilitate easy integration with existing plumbing, and its design accommodates typical kitchen workflow requirements, including space-efficient installation.
- Electrical Requirements: 240V, 60Hz, single phase, 6.0kW wattage
- Construction & Finish: Stainless steel front, powder-coated body
- Dimensions: 12.36" height x 7.75" width x 17.06" depth
- Weight: 31 lbs
- Temperature Range: Operating temp optimized for sanitation
- Material Safety: Safe for commercial dishwashing and sanitation protocols
- Electrical Compatibility: Connects to 240V, 60Hz circuits for standard commercial installations
- Plumbing Requirements: Requires proper drain and water supply connections for efficient operation
- Clearance and Ventilation: Sufficient space for air circulation and maintenance access
- Maintenance Routine: Routine disassembly for cleaning and inspection, using provided manuals
- Application Scenario: Suitable for installing beneath commercial sinks in busy food prep areas
What is a commercial sink heater ?
A commercial sink heater is a device designed for high-volume sanitation and water temperature control within professional foodservice environments. It typically features durable materials like stainless steel, electronic temperature regulation, and safety controls to ensure consistent performance. The Hatco 3CS2-6_240/60/1 Hydro-Heater Sanitizing Sink Heater is installed beneath sinks in institutional kitchens or cafeterias, offering precise water heating essential for sanitation cycles. Its compact, self-contained design enhances workflow by maintaining water at safe, designated temperatures, making it optimal for mid-volume restaurant service and food safety compliance.
Top Commercial Sink Heaters for Institutional Foodservice
Top commercial sink heaters provide reliable sanitation and water heating solutions for institutional kitchens, supporting efficient workflow and safety in high-demand settings. Hatco 3CS2-6_240/60/1 ensures durability, precise temperature control, and space-efficient installation. Suitable for mid-volume foodservice operations requiring consistent water sanitation during routine cleaning processes.
- Operation in demanding kitchen environments with high throughput
- Ideal for compact kitchens with limited space
- Suitable for institutional foodservice, schools, and cafeterias
- Supports moderate sanitation workflows with dependable performance
- Engineered for utility and ease of disassembly for maintenance
Why Choose Hatco 3CS2-6_240/60/1 ?
Why choose the Hatco 3CS2-6_240/60/1 Hydro-Heater Sanitizing Sink Heater over comparable models lies in its robust stainless steel build, precise electronic temperature monitoring, and space-efficient undersink design. Its safety features, including a low water cut-off, enhance operational reliability, while its American manufacturing ensures quality and durability. This model’s performance seamlessly integrates into high-volume foodservice workflows, streamlining sanitation processes and reducing downtime.
- Self-contained design minimizes installation complexities over traditional units
- Built with corrosion-resistant stainless steel for long-term durability
- Supplier of consistent, reliable water heating for sanitation
- Compact footprint ideal for tight kitchen spaces and undercounter integration
- Electrical specifications meet standard commercial kitchen configurations
