The Hatco 3CS2-6_208/60/1 Hydro-Heater Sanitizing Sink Heater is a high-performance electric under-sink device designed for precise sanitation and water heating in commercial kitchens. Built by Hatco, a recognized manufacturer in foodservice equipment, this model features a stainless steel front and powder coated body for enhanced durability. Capable of delivering 6.0 kW, it ensures rapid water temperature regulation within a 19"-21" square sink area, making it ideal for foodservice operations requiring efficient sanitization processes. Its electronic temperature monitor allows for accurate control, while the low water cut-off enhances safety. This unit’s robust construction and advanced features support continuous operation in demanding commercial environments—optimized for food safety compliance and operational reliability.
Top Hatco 3CS2-6_208/60/1 Features
The Hydro-Heater Sanitizing Sink Heater by Hatco is engineered for commercial foodservice environments, offering precise temperature control and rapid water heating for sanitization needs. Its stainless steel front and powder coated body provide durability against heavy use. Designed for easy maintenance, with simple disassembly and reliable electronic monitoring, it seamlessly integrates beneath sinks to support high sanitation standards. Suitable for restaurant kitchens, it enhances workflow efficiency by maintaining optimal water temperature for handwashing and utensil sanitizing. Its 6.0 kW power output ensures quick response times in busy operations, making it ideal for undercounter sanitation stations.
- Function & Performance: Provides consistent sanitation temperature regulation
- Durability Traits: Made with stainless steel front and powder coated body for corrosion resistance
- Ease-of-Use & Maintenance: Electronic temperature monitoring simplifies setup and adjustments
- Real-world Fit: Compact design for under-sink installation in busy kitchens
- Workflow Benefit: Supports continuous sanitization with fast heat-up time and safety features
Ideal for installation in commercial kitchen sanitation areas requiring reliable water heating and safety features.
Hatco 3CS2-6_208/60/1 Technical Specs
The Hatco 3CS2-6_208/60/1 Hydro-Heater Sanitizing Sink Heater operates on a standard electrical supply of 208V, 60Hz, single-phase current, drawing approximately 26 amps to deliver 6 kilowatts of power. It is constructed with stainless steel front and a durable powder-coated exterior, ensuring longevity in demanding foodservice environments. The unit measures 12.36 inches in height, 7.75 inches wide, and 17.06 inches deep, weighing 31 lbs. Its self-contained design includes integrated electronic temperature monitoring and a low water cut-off for safety. Rated cULus and UL EPH, it is built for reliable, high-volume operation in commercial kitchens, supporting efficient sanitization workflows. Easy to install with proper clearance for airflow and drainage, Maintenance involves routine cleaning with disassembly as needed, with no external refrigeration or ventilation systems required.
- Electrical Requirements: 208V, 60Hz, single-phase, 26A, 6kW)
- Construction & Finish: Stainless steel front with powder-coated body for corrosion resistance
- Dimensions: 12.36" H x 7.75" W x 17.06" D
- Weight: 31 lbs including components
- Features: Electronic temperature monitor, low water cut-off, UL and cULus rated, made in USA
- Temperature Resistance: Operating safe temperature suitable for sanitation processes
- Food Safety: Constructed from materials compatible with sanitizing water; easy to clean and maintain
- Usage Compatibility: Fits standard 19"-21" sink areas; integrates with existing plumbing for hot water delivery
- Electrical wiring: Requires dedicated 208V power connection with proper grounding
- Plumbing integration: Connects directly beneath sink with appropriate drain and water supply hookup
- Clearance: Adequate space for airflow and maintenance access is recommended
- Drainage setup: Proper drainage outlet for water safety and compliance
- Installation height: Fits 19"-21" sink height for unobtrusive placement in countertop
What is a commercial sink heater?
A commercial sink heater is a specialized water heating device designed for installation beneath sinks in foodservice establishments to support sanitation and hygiene standards. These units typically feature electronic temperature controls, high wattage output, and durable construction to withstand frequent use in busy kitchens. The Hatco 3CS2-6_208/60/1 Hydro-Heater is an example of a commercial electric sink heater, equipped with stainless steel components and safety features, installed in undercounter café stations or dishwashing areas. It delivers reliable hot water for handwashing, utensil sanitation, and overall operational hygiene, optimized for medium-volume foodservice settings such as restaurants and institutional kitchens.
Top commercial hydro-heaters for foodservice settings
Top commercial sink heaters are built with high-quality stainless steel, offering precise temperature control, reliable safety features, and easy integration into busy foodservice workflows. Hatco 3CS2-6_208/60/1 Hydro-Heater is ideal for medium-volume kitchens, providing quick hot water for sanitation tasks with durable, maintenance-friendly design. Suitable for supported flow rates and consistent operation, it optimizes hygiene and operational efficiency in institutional and restaurant environments.
- Medium-volume sanitation applications—supporting routine water heating needs
- Compact footprint—fits under standard sinks in tight kitchen spaces
- Built with stainless steel—ensuring long-term durability in busy environments
- Reliable electronic control—maintains precise temperature regulation
- Energy-efficient operation—supports consistent hot water delivery
Why Choose Hatco 3CS2-6_208/60/1?
Compared to similar models, the Hatco 3CS2-6_208/60/1 Hydro-Heater emphasizes high durability, straightforward installation, and reliable safety features. Its stainless steel front and powder-coated body withstand heavy-duty use, while electronic controls facilitate precise temperature management. The unit’s compact form factor and safety integrations support seamless operation in commercial kitchens, ensuring sanitation standards are met with minimal maintenance disruption.
- Self-contained design: No external refrigeration or complex plumbing required
- Enhanced durability: Stainless steel front resists corrosion and high-temperature stress
- Optimized size: Fits in tight under-sink spaces for streamlined kitchen layouts
- Advanced safety features: Low water cut-off and electronic monitoring improve safety
- High power capacity: Supports rapid water heating for high-throughput sanitation workflows