The GSW USA WT-E3036 Economy Work Table is a durable, professional-grade stainless steel work surface designed for commercial kitchens. Measuring 36 inches wide by 30 inches deep and standing 35 inches high, this work table features a 16/430 stainless steel top known for its corrosion resistance and ease of sanitation. Its open galvanized base includes an 18-gauge undershelf and legs equipped with adjustable ABS bullet feet for stability and level positioning, making it suitable for high-traffic foodservice environments requiring robust, easy-to-maintain work stations. The rolled edge construction enhances safety and prevents spills from dripping off the surface, ensuring compliance with rigorous hygiene standards.
GSW USA WT-E3036 Features
The GSW USA WT-E3036 work table offers a commercial stainless steel top combined with galvanized steel legs and undershelf, providing exceptional durability for moderate-volume kitchen settings. Its 16 gauge surface supports substantial food prep activities, while the rolled edge design simplifies cleaning. The adjustable bullet feet promote stability on uneven flooring, supporting a smooth workflow. Designed for ease of maintenance, the galvanized components resist corrosion, making this table ideal for establishments that require reliable, corrosion-resistant work surfaces during routine food preparation and plating tasks.
- Support for heavy-duty prep tasks: 16-gauge stainless steel top resists dents and corrosion
- Enhanced durability: Galvanized steel legs and undershelf withstand frequent cleaning
- Effortless cleaning and maintenance: Rolled edges prevent spill over and facilitate sanitation
- Stable assembly: Adjustable ABS bullet feet ensure level positioning on various floors
- Versatile application: Suitable for continuous use in busy kitchens and prep stations
Ideal for commercial foodservice operators seeking a reliable, corrosion-resistant work surface with stable, adjustable footing.
GSW USA WT-E3036 Technical Specs
The GSW USA WT-E3036 work table is engineered with a 16 gauge 430 series stainless steel top that provides excellent resistance to corrosion and punctures, suitable for daily sanitation routines in high-use kitchens. It stands 35 inches tall, with a width of 36 inches and a depth of 30 inches, ensuring ample workspace. The galvanized base incorporates an open undershelf constructed from 18 gauge steel, supporting efficient storage and workflow. It weighs 56 pounds, with a robust galvanized base for long-term durability. The unit is designed for manual sanitation with a simple wipe-down process, featuring rolled bullnose edges for safety and ease of cleaning. The product is available for quick shipment typically within 4 to 5 days, and it complies with ETL safety standards, making it suitable for intense commercial environments.
- Dimensions: 36"W x 30"D x 35"H
- Material: 16 gauge 430 stainless steel top, galvanized steel base
- Weight: 56 lbs
- Construction: Open galvanized base with adjustable ABS bullet feet
- Finish: Stainless steel with rolled edge construction
- Certifications: ETL listed
- Electrical Compatibility: Not applicable—manual work surface
- Cleaning routine: Wipe with mild detergent, drain debris off edges
- Floor clearance: Designed for OSHA-compliant underclearance
- Installation clearance: Requires 1 inch around for cleaning access
- Assembly: Minimal assembly; leveling feet adjustment required
What is a commercial work table?
A commercial work table is a sturdy, industrial-grade surface designed for food prep and material handling in professional kitchens. Constructed with durable materials like stainless steel and galvanized steel, these tables are installed in busy foodservice environments such as restaurants, bakeries, and cafeterias. The GSW USA WT-E3036 is a 36-inch wide stainless steel top work surface featuring a galvanized base with adjustable feet, ideal for standard food prep tasks that demand strength, sanitation, and stability in moderate-volume operations.
Top stainless steel work surfaces for moderate-volume foodservice environments
Designed for basic food prep applications in commercial kitchens, the GSW USA WT-E3036 offers a durable stainless steel surface with galvanized base construction, supporting steady workflow during routine operations in moderate-volume foodservice settings. GSW USA WT-E3036 is built for stability, sanitation, and longevity, supporting kitchen efficiency through reliable performance and ease of maintenance.
- Moderate-volume kitchens — suited for daily prep and assembly tasks
- Kitchen types — ideal for small to medium restaurant kitchens
- Foodservice categories — applicable in cafeterias and catering operations
- Workload qualifier — supports consistent, medium throughput
- Primary use case — detailed food prep with stable, corrosion-resistant surfaces
Why Choose GSW USA WT-E3036?
Compared to similar stainless steel work tables, the GSW USA WT-E3036 stands out with its combination of a 16 gauge top, galvanized base for enhanced durability, and an open design with adjustable feet for quick leveling. The rolled edge simplifies sanitation routines, reducing cleaning time and contamination risk. Its construction supports consistent, efficient workflow in foodpreparation and storage areas, all in a compact 36-inch width that fits seamlessly into various kitchen footprints.
- Compact footprint optimized for small kitchens and prep stations
- Corrosion-resistant galvanized steel base enhances longevity
- Rolled edges promote safer, easier cleaning routines
- Adjustable ABS bullet feet facilitate stable positioning on uneven floors
- Supports moderate-volume prep with durable, high-quality stainless steel surface