The GSW USA ES-P3036 Equipment Stand is a commercial countertop support solution designed for foodservice environments requiring durability and precise dimensions. Constructed with a stainless steel top measuring 36 inches in width and 30 inches in depth, it features a 16/430 stainless steel surface with a 1-inch up-turn on the sides and rear for spill containment. The stand incorporates an 18-gauge stainless steel undershelf supported by stainless steel legs with adjustable ABS bullet feet, facilitating stability and compliance with high-performance kitchen needs. The rolled edge construction enhances durability and safety, making this stand suitable for busy food prep, holding, or equipment placement within restaurants, cafes, or catering operations.
GSW USA ES-P3036 Features
The GSW USA ES-P3036 Equipment Stand offers a robust stainless steel top with a 1-inch up-turn, providing spill protection and easy cleanup in commercial kitchen workflows. The open base with an undershelf ensures ample storage for utensils or accessories, while the adjustable ABS bullet feet accommodate uneven flooring. Designed for moderate workloads, it supports countertop equipment and food prep tasks, integrating seamlessly into foodservice stations. Its rolled edges resist chipping, emphasizing ease of maintenance and longevity under daily use.
- Durable 16/430 stainless steel top: Resists corrosion and offers longevity in busy kitchens.
- Rolled edge construction: Enhances safety and provides easy cleaning.
- Adjustable ABS bullet feet: Ensures stability on uneven floors and simplifies leveling.
- Open base with undershelf: Facilitates efficient storage and workflow optimization.
- Precise dimensions (36" W x 30" D x 24" H): Fits standard countertop setups for versatile use in commercial environments.
Ideal for food prep stations, buffet lines, or equipment support in moderate-volume foodservice settings.
GSW USA ES-P3036 Technical Specs
The GSW USA ES-P3036 Equipment Stand features a stainless steel top with an 18-gauge gauge and dimensions of 36 inches wide by 30 inches deep, height adjustable from 19 to 24 inches for ergonomic setup. Its open stainless steel base incorporates an undershelf designed for additional storage, supporting a total weight of 53 lbs. The stand is ETL listed, ensuring compliance with sanitation and safety standards. Designed for commercial kitchens, it withstands typical environmental conditions, with a max operating temperature range suitable for food prep and equipment placement. The rolled edges facilitate cleaning, while adjustable ABS bullet feet allow for stable setup on uneven floors.
- Electrical Requirements: Not applicable, manual operation only
- Construction & Finish: 16/430 stainless steel top, stainless steel frame and undershelf
- Dimensions: 36" W x 30" D x 24" H (adjustable height from 19" to 24")
- Weight: 53 lbs for the stand
- Compliance: ETL listed for safety and sanitation standards
- Floor Compatibility: Adjustable ABS bullet feet for stability
- Ensure clearance for stability and airflow during installation.
- Plan for easy access to power outlets and equipment placement.
- Use corrosion-resistant materials for longevity in moist environments.
- Incorporate levelers for uneven flooring in busy kitchens.
- Maintain safe loading capacity for countertop equipment and supplies.
What is a commercial equipment stand?
A commercial equipment stand is a sturdy, space-efficient support surface used to hold kitchen equipment, prep tools, or supplies in foodservice operations. The GSW USA ES-P3036 Equipment Stand is designed for countertop applications, with a stainless steel top and open base for storage. Suitable for installations in restaurants, cafes, and catering settings, it provides a durable platform for moderate workloads, ensuring stability and sanitation compliant with industry standards.
Top Equipment Stand for moderate-volume foodservice operations
The GSW USA ES-P3036 Equipment Stand offers heavy-duty construction and precise sizing, making it ideal for supporting countertop appliances and food prep in moderate-volume commercial kitchens. Built for durability and ease of maintenance, it supports efficient workflow in restaurant, catering, and hospitality environments. GSW USA's model ES-P3036 is a reliable choice for reliable support and organized workspace management.
- Moderate workload capacity — supports everyday food prep equipment
- Commercial kitchen-ready — crafted from high-quality stainless steel
- Compact footprint — fits seamlessly in various kitchen layouts
- Durable rolled edge design — withstands busy operation environments
- Flexible installation height — adjustable from 19 to 24 inches
Why Choose GSW USA ES-P3036 Equipment Stand
The GSW USA ES-P3036 Equipment Stand stands out through its high-quality stainless steel construction, precise dimensions, and thoughtful design features like adjustable feet and spill-upturns. Its durable, corrosion-resistant build supports consistent performance in demanding commercial settings, enhancing operational efficiency and maintaining sanitation standards. This model offers a practical, reliable solution compared to competitors with similar dimensions and features, providing a robust platform for countertop equipment and food prep tasks.
- Compact footprint optimized for busy kitchens
- Open base design simplifies storage and workflow
- Corrosion-resistant stainless steel for long-term durability
- Adjustable feet facilitate installation on uneven floors
- Rolled edges improve safety and ease of cleaning
