GSW USA DN-TBLS 34 Inch Glazing Table with Glazing Dipper and Basket Stainless Steel
- All-welded 16 gauge 304 stainless steel construction
- Supports high-efficiency donut glazing workflows
- Heavy-duty galvanized steel basket withstands daily use
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The GSW USA DN-TBLS Donut Glazing Table is a commercial-grade icing glazing equipment designed for high-efficiency donut production and finishing stations. Measuring 34 inches wide by 28 inches deep and standing 36 inches high, this glazed equipment features an all-welded 16 gauge 304 stainless steel construction, ensuring durability and easy sanitation. Its integrated glazing dipper, heavy gauge galvanized steel bottom basket with sugar pan, and 4-inch swing casters facilitate streamlined workflow and maintenance, making it suitable for mid-volume bakery and foodservice operations aiming for consistent glazing quality and reliable performance.
The GSW USA DN-TBLS glazing table offers precise control during donut glazing processes with a durable stainless steel build, optimizing for high-volume bakery production. Its adjustable components and mobility features enhance workflow efficiency, while the galvanized steel basket simplifies cleaning and reduces corrosion risks. Designed for commercial kitchens, it supports consistent finishing and quick turnaround times.
Ideal for bakery and commercial glazing workflows requiring efficient, durable equipment with easy maintenance.
The GSW USA DN-TBLS glazing table features a 34-inch width, 28-inch depth, and 36-inch height, constructed from robust 16 gauge 304 stainless steel to meet demanding foodservice environments. Weighing approximately 230 pounds, this unit includes a galvanized steel basket and sugar pan designed for commercial-grade durability. It operates with all components welded for longevity and hygiene, and its heavy-duty casters provide mobility for optimized workflow. Designed for moderate, continuous operation, it ensures efficient glazing with minimal maintenance. Its stainless steel surface resists corrosion, simplifies cleaning, and supports safe food handling practices, while its dimensions accommodate large batch processing in bakery or donut production settings.
A commercial icing glazing equipment involved in coating or finishing baked goods with an edible layer, typically installed in bakery or donut production lines. The GSW USA DN-TBLS Donut Glazing Table provides a sturdy, stainless steel surface with integrated glazing dipper and mobility features, suitable for mid-volume bakery environments. Its precise dimensions and durable construction support consistent, efficient glazing processes, making it ideal for foodservice operations focused on quality presentation and throughput in bakery and donut shops.
The GSW USA DN-TBLS glazing table combines robust construction, precise function, and ergonomic design for bakery workflows requiring reliable glaze application. Designed for moderate throughput, it suits commercial kitchens, bakery counters, and donut production lines, enhancing operational efficiency with its durable materials and mobility features.
Compared to single-function or less durable alternatives, the GSW USA DN-TBLS features all-welded stainless steel construction, heavy-duty galvanized baskets, and mobility for flexible bakery operations. Its durable build reduces downtime, enhances sanitation, and maintains consistent glazing quality, making it a reliable solution for mid-volume foodservice establishments seeking high-performance glazing equipment.
