The GSW USA AESP1-3R18-24(18)NG 3 Ring Duck Tip Stock Pot Range is a commercial-grade gas-powered countertop range designed for efficient stock pot heating in professional kitchens. Featuring a durable stainless steel front and sides, this unit offers precise temperature control via two manual controls and a single burner section with three rings for uniform heat distribution. Standing at 18.25 inches high with an 24-inch width and 28-inch depth, it integrates cast iron burner covers and a removable disposal tray for streamlined maintenance. With a high output of 180,000 BTU/hr powered by a 3/4-inch gas inlet, this range supports high-volume cooking applications and is engineered for demanding foodservice environments requiring robust performance and reliable operation.
Top GSW USA AESP1-3R18-24(18)NG Features
This stock pot range offers precise manual control for consistent cooking temperatures, crafted from corrosion-resistant stainless steel durability, and features cast iron burner covers for longevity. Its counter top design provides easy access and integration into compact or modular kitchen layouts. The removable disposal tray simplifies cleaning, while adjustable front pilots enhance operational flexibility. Designed to support high-capacity stock pot heating, it ensures workflow efficiency in busy commercial kitchens.
- Durable construction: stainless steel exterior withstands frequent use.
- High heat output: 180,000 BTU/hr for rapid simmering and boiling.
- Precise manual controls: two separate adjustments for burner sections.
- Removable disposal tray: simplifies cleaning and maintenance routines.
- adjustable front pilots: optimize airflow and pilot ignition for reliable startup.
Ideal for high-volume stock pot heating in institutional kitchens or catering operations.
GSW USA AESP1-3R18-24(18)NG Technical Specs
This range features a 24-inch width, 28-inch depth, and an 18.25-inch height, crafted with dual-wall stainless steel for superior insulation and corrosion resistance. It weighs 175 lbs, suitable for heavy-duty installation. The unit operates with a 3/4-inch gas inlet delivering 180,000 BTU/hr, making it capable of supporting large stock pots and continuous operation. It employs cast iron burner covers designed for durability, with an air-cooled system to prevent overheating. The product is ETL listed and intended for countertop installation in high-demand commercial kitchens. Its temperature resistance exceeds normal operating ranges, facilitating safe, long-term use in hot cooking environments. Easy disassembly and cleaning access contribute to streamlined maintenance, with compatibility for standard kitchen connections and ventilation requirements.
- Electrical & Gas Requirements: 3/4" gas inlet, 180,000 BTU/hr output
- Construction & Finish: stainless steel front and sides for sanitation and durability
- Dimensions & Weight: 24" W x 28" D x 18.25" H, 175 lbs
- Temperature Range: suitable for high-temperature cooking operations
- Maintenance & Cleaning: removable disposal tray and cast iron covers for easier upkeep
- Usage Integration: countertop mounting, compatible with standard kitchen plumbing and ventilation
What is a commercial stock pot range?
A commercial stock pot range is a heavy-duty cooking appliance designed specifically for heating and simmering large quantities of liquids in professional foodservice settings. It typically features multiple burners or rings, a robust construction often made of stainless steel, and high BTU outputs like 180,000 BTU/hr to support continuous, high-volume operations. Installed in restaurant kitchens, cafeteria lines, or catering facilities, models such as the GSW USA AESP1-3R18-24(18)NG are optimized for stock pot heating, ensuring even heat distribution, quick startup, and long-term durability for demanding culinary workflows.
Top commercial stock pot ranges for institutional foodservice
Designed for high-capacity stock pot heating, these durable ranges from GSW USA offer reliable performance for busy kitchens, supporting high-volume production and continuous operation without sacrificing precision or safety. The sturdy construction and optimized design make them suitable for institutional settings such as cafeterias and catering services, ensuring efficient workflows and long-term durability.
- Operation for large-scale cooking applications in institutional kitchens
- Compact footprint suitable for limited countertop space
- Ideal for stock pot heating in cafeteria or catering environments
- Moderate workload capable of supporting high-volume operations
- Designed for continuous use with minimal maintenance requirements
Why Choose GSW USA AESP1-3R18-24(18)NG?
GSW USA’s AESP1-3R18-24(18)NG distinguishes itself through robust stainless steel construction, precise manual controls, and high BTU capacity to meet demanding commercial kitchen needs. Its durable cast iron burner covers, removable disposal tray, and adjustable pilots enhance ease of maintenance and operational reliability, making it a versatile choice for busy foodservice environments seeking dependable, high-performance stock pot heating.
- Self-contained design ensures stable operation in countertop setups
- Heavy-duty stainless steel exterior enhances longevity and sanitation
- High heat output optimizes large batch cooking efficiency
- Removable components facilitate quick cleaning routines
- Compact footprint supports integration in various kitchen layouts
