Groen XS-208-12-3 23 Inch Electric Convection Steamer Boilerless with External Heating Element

The Groen XS-208-12-3 Intek® Convection Steamer is a commercial countertop foodservice equipment designed for efficient steam cooking without the need for a boiler or connection to external water lines. This electric convection steamer features (6) 12" x 20" x 2-1/2" pan capacity and an external heating element, offering precise temperature control and rapid heat recovery. Its stainless steel interior and exterior provide durability and ease of cleaning, making it suitable for high-demand kitchen environments such as restaurants, hotels, and institutional foodservice operations. With a 60-minute programmable timer and fan in the cooking chamber, the unit ensures uniform cooking results and workflow optimization. The model operates at 208V/60Hz/3-phase, with a power consumption of 12.0 kW, and requires no drain or water line connections, simplifying installation and maintenance.

Top Groen XS-208-12-3 Features

The Groen XS-208-12-3 convection steamer offers precise temperature and time controls with a 60-minute timer, high-capacity (6) 12" x 20" x 2-1/2" pan capacity, and stainless steel construction for durability. Its connectionless design and external heating element facilitate straightforward installation and maintenance, ideal for busy commercial kitchens. The built-in fan ensures even heat distribution, supporting consistent product quality in high-volume foodservice settings. The unit’s energy-efficient operation aligns with ENERGY STAR® standards, delivering reliable performance for mid-volume operations requiring rapid steaming and large batch outputs.

• Capacity: (6) 12" x 20" x 2-1/2" pan capacity supports high-volume steaming
• Construction: Stainless steel interior and exterior ensure durability and sanitation
• Ease of Maintenance: External heating element simplifies service and cleaning
• Workflow Integration: Connectionless design enables quick installation without water or drain lines
• Operational Efficiency: 208V/60Hz with 12.0 kW power provides reliable high-performance output

Ideal for commercial kitchens seeking a reliable, easy-to-maintain convection steamer for high-throughput steaming tasks.

Groen XS-208-12-3 Technical Specs

The Groen XS-208-12-3 convection steamer features a robust design optimized for medium-volume foodservice environments, with an operating voltage of 208V, a frequency of 60Hz, and three-phase electrical requirements, drawing 33.6 amps and consuming 12.0 kW of power. Its air-cooled system leverages a stainless steel construction—both interior and exterior—for longevity and food safety. The unit measures 23.25" wide, 29" deep, and 30.25" high, with a shipping weight of 262 lbs, facilitating installation in countertop applications where space is limited. Designed to produce consistent steaming results, it includes a 3-gallon reservoir, and its self-cleaning features reduce maintenance effort. The model is NSF, UL listed and made in the USA, incorporating ENERGY STAR® standards for energy efficiency. Its features include a user-friendly 60-minute timer, fan in the cooking chamber for even heat distribution, and environmentally resilient materials suitable for daily heavy use.

• Electrical Requirements: 208V/60Hz, three-phase, 33.6 amps, 12.0 kW
• Cooling Method: Air-cooled mode for reliable performance
• Refrigeration Type: Self-contained electric system with external heating element
• Product Capacity: (6) pans, 12" x 20" x 2-1/2" each, supporting moderate throughput
• Construction & Finish: Fully stainless steel interior and exterior for durability and hygiene
• Dimensions: 23.25" W x 29" D x 30.25" H
• Weight: 262 lbs for the complete unit
• Temperature Range: Suitable for high-temperature steaming applications, with max safe temperature at standard operating levels
• Food Safety: Food-grade stainless steel, non-corrosive and easy to sanitize
• Usage Compatibility: Designed for countertop installation with standard electrical connections and ventilation considerations for optimal airflow
• Cleaning & Maintenance: External heating element facilitates straightforward cleaning, with self-cleaning capabilities included
• Installation & Clearance: Requires sufficient airflow and space based on dimensions for optimal operation and maintenance access

What is a commercial convection steamer?

A commercial convection steamer is a professional-grade food preparation appliance that uses heated air circulation to process large quantities of food efficiently. It is designed to deliver consistent steaming performance with minimal water or drainage requirements. Installed commonly in restaurant kitchens, hotel banquets, and institutional cafeterias, models like the Groen XS-208-12-3 streamline cooking workflows for high-capacity operations, especially where quick turnaround and uniformity are essential for meal service. Its compact countertop design makes it suitable for moderate-volume foodservice settings needing reliable, energy-efficient operation.

Top convection steamers for medium-volume foodservice settings

Top commercial convection steamers like the Groen XS-208-12-3 are constructed for dependable operation, featuring advanced self-contained systems, and designed for moderate throughput. They are ideal for foodservice environments such as mid-sized restaurants or healthcare facilities where consistent, efficient steaming is critical. These units support high-capacity pan loads with durable stainless steel construction and energy optimization features, providing optimal workflow integration without extensive plumbing. Suitable for operators seeking professional kitchen equipment that balances performance, durability, and ease of maintenance.

• Operation — suited for medium-volume foodservice operations requiring quick turnaround
• Kitchen Type — suitable for countertop placement in compact commercial kitchens
• Foodservice Category — designed for institutional, restaurant, and hotel use
• Workload Qualifier — supports moderate throughput demands with consistent results
• Use Case — ideal for steam cooking tasks in high-demand kitchens requiring reliable, energy-efficient performance

Why Choose Groen XS-208-12-3

The Groen XS-208-12-3 stands out among similar convection steamers with its connectionless design, allowing for rapid installation without water or drain line requirements. Its stainless steel build ensures long-term durability and sanitation, while the external heating element simplifies maintenance and service. The unit’s energy efficiency and reliable performance support consistent food quality in demanding foodservice environments, making it a superior choice for operators prioritizing operational efficiency and durability in countertop steamers.

• Compact footprint suitable for limited countertop space
• Self-contained electric design eliminates plumbing dependencies
• High-capacity pans support moderate throughput operations
• Durable stainless steel enhances longevity and sanitation
• External heating element simplifies cleaning and repairs