Groen DEE/4T-60C TA/3 47 Inch Electric Kettle Mixer 60 Gallon with 2/3 Jacket

The Groen DEE/4T-60C TA/3_240/60/3 Kettle/Cooker Mixer is a commercial-grade, 60-gallon electric mixing unit designed for high-volume foodservice operations. Constructed with a robust stainless steel liner and double console base, this tilt-type kettle features a 2/3 water jacket, ensuring efficient heat transfer and uniform cooking. Equipped with IPX6 water washdown rated electronic Classic controls, it provides reliable operation and ease of maintenance, suited for large-scale kitchens requiring precise temperature control and sanitation. Its heavy-duty frame and tilt mechanism make batch processing and cleaning straightforward, ideal for institutional or industrial food preparation settings.

Top Groen DEE/4T-60C TA/3_240/60/3 Features

The Groen DEE/4T-60C TA/3 electric kettle/cooker mixer offers exceptional performance for medium-volume foodservice kitchens. Its 60-gallon capacity accommodates large batches, with a 2/3 jacket for consistent heat distribution. The stainless steel liner enhances durability and simplifies cleaning, while the tilt design improves accessibility. Integrated electronic controls facilitate precise temperature adjustments, making it suitable for soup, stew, and batch cooking applications. Designed for quick maintenance, it supports efficient workflow in busy commercial kitchens.

• High-capacity 60-gallon mixing for bulk food preparation
• 316 stainless steel liner offers corrosion resistance and easy cleaning
• Tilting mechanism with ergonomic tilt-out twin shaft scraper
• Water jacketed design ensures uniform heat transfer
• IPX6 washdown rated controls enable thorough sanitation

Ideal for large-scale institutional kitchens requiring reliable, high-volume batch cooking and easy cleaning

Groen DEE/4T-60C TA/3_240/60/3 Technical Specs

The Groen DEE/4T-60C TA/3 is a commercially designed tilt kettle mixer operating at 240V, 3-phase, with a maximum power draw of approximately 3 kW. Its construction features a durable stainless steel liner and outer shell, supporting an operational temperature range suitable for cooking and mixing. The unit weighs 895 lbs and measures 47 inches in width, 44.13 inches in depth, and 44.13 inches in height, with a lift height of 44.13 inches for tilting operations. Water-cooled mechanisms and electronic controls support consistent performance, while the 2/3 jacket allows for efficient thermal regulation during extended use. The unit is built in the USA, with certifications supporting compliance with commercial kitchen standards. It includes comprehensive features such as a tilt mechanism, scooped liner, and capacity to handle large food batches daily. Maintenance involves regular cleaning with descaling as needed, and installation requires proper electrical and plumbing connections, including drainage for washdown. Its construction and features make it suitable for medium-volume food production in institutional or industrial settings.

• Electrical Requirements: 240V, 3-phase, 50A circuit
• Cooling Method: Water-cooled jacket system
• Capacity: 60 gallons for large batch cooking
• Construction & Finish: Stainless steel liner and exterior
• Dimensions & Weight: 47" W x 44.13" D x 44.13" H, 895 lbs
• Temperature Range: Suitable for high-temperature cooking applications
• Material Safety: Food-grade stainless steel, NSF and UL listed
• Cleaning & Maintenance: Disassembly for washdown, tilt-out scraper, and liner
• Usage Compatibility: Heat-safe for boiling, simmering, and mixing large quantities
• Installation Requirements: Electrical hookup, water supply, and drainage connections

What is a commercial kettle mixer?

A commercial kettle mixer is a large-scale cooking and mixing apparatus designed for high-volume food preparation in institutional or industrial kitchens. It typically features a stainless steel construction, tilt mechanism, integrated controls, and capacity ranging from 30 to over 100 gallons. The Groen DEE/4T-60C TA/3 model specifically supports medium-volume batches with a 60-gallon capacity, ideal for continuous operation in restaurants, cafeterias, or catering operations requiring uniform heating and efficient batch processing.

Top commercial kettle mixers for institutional foodservice

Top commercial kettle mixers provide durable construction, reliable performance, and large capacities for institutional kitchens, including Groen DEE/4T-60C TA/3. Built in the USA, these mixers support medium-volume operations with features like tilt mechanisms, water jackets, and electronic controls suitable for continuous high-volume batch cooking in restaurants and cafeterias.

• Operational in medium-duty food preparation environments
• Designed for efficient bulk batch cooking and mixing
• Robust stainless steel construction for longevity
• Ideal for restaurant, cafeteria, and institutional use
• Supports high sanitation standards and easy maintenance

Why Choose Groen DEE/4T-60C TA/3?

Groen DEE/4T-60C TA/3 stands out among commercial kettle mixers with its robust stainless steel construction, precise electronic controls, and high-capacity tilt design. Its 2/3 jacket ensures uniform thermal performance, supporting consistent batch cooking. The unit’s water washdown rated controls and tilt mechanism enhance sanitation and operational efficiency, making it a preferred choice for medium-volume foodservice settings requiring reliable, restaurant-ready equipment.

• Self-contained, high-capacity tilt kettle supports large batches
• Heavy-duty stainless steel enhances durability and sanitation
• Water jacketed design for consistent heating performance
• Electronic Classic controls enable precise temperature management
• Designed for quick cleaning and maintenance with tilt feature