Groen DEE/4T-40C INA/2_208/60/3 48 Inch Electric Kettle Mixer 40 Gallon Capacity

The Groen DEE/4T-40C INA/2_208/60/3 is a commercial electric kettle and cooker mixer engineered for large-scale food processing environments. Designed with a robust 40-gallon capacity, this tilt-type unit features a double-console stainless steel construction and a 2/3 jacket for efficient heat transfer. Equipped with IPX6 water washdown rated electronic Classic controls and a food-grade 316 stainless steel liner, it ensures durability and ease of sanitation. Its inclined agitator enhances mixing uniformity, making it suitable for continuous cooking, blending, and preparation tasks in institutional settings, large cafeterias, and industrial kitchens. The unit operates at 50 PSI, delivering consistent performance for demanding culinary operations. The integrated design emphasizes precision control and reliability in high-volume applications, delivering consistent results with advanced construction and technical robustness.

Top Groen DEE/4T-40C INA/2_208/60/3 Features

The Groen DEE/4T-40C INA/2_208/60/3 offers a highly durable, stainless steel tilt kettle mixer with intuitive electronic controls for precise temperature and agitation management. Its 40-gallon capacity supports moderate throughput in busy commercial kitchens, while the 2/3 jacket ensures efficient thermal transfer. Designed for straightforward cleaning and maintenance, its tilted operation allows easy access for servicing, ideal for large-scale food preparation and cooking workflows in institutional and catering environments.

• Functionality: 40-gallon capacity facilitates continuous batch cooking and mixing
• Durability: Fully stainless steel construction resists corrosion and wear
• Ease of Use: Classic electronic controls simplify operation and programming
• Maintenance: Tilt design allows quick access for cleaning and servicing
• Workflow Integration: Floor-mounted console supports seamless kitchen setup

Ideal for medium-volume institutional, catering, or large foodservice operations requiring robust mixing and cooking solutions.

Groen DEE/4T-40C INA/2_208/60/3 Technical Specs

This professional-grade kettle and cooker mixer features a power supply of 208V/60Hz/3-phase, providing reliable electrical performance tailored for industrial environments. It is equipped with a self-contained, water-cooled system to maintain consistent operation, and its 316 stainless steel liner adheres to food safety and sanitation standards. With a height of 39.5 inches, width of 48 inches, and depth of 31 inches, it fits well in standard kitchen layouts, supporting a load weight of approximately 840 lbs. The unit’s construction includes heavy-gauge stainless steel, ensuring resilience under frequent use, and its temperature resistance is suitable for demanding culinary processes. The control system, rated IPX6, permits comprehensive cleaning routines, and the unit is designed for long service life with minimal maintenance needs. It operates efficiently within its specified parameters, providing an optimal blend of performance, durability, and sanitation for commercial foodservice settings.

• Electrical Requirements: 208V/60Hz/3-phase, 50 PSI operation
• Cooling Method: Water-cooled self-contained system
• Production Capacity: 40-gallon volume supporting high-volume batch cooking
• Construction & Finish: 316 stainless steel with corrosion-resistant coating
• Dimensions & Weight: 39.5" H x 48" W x 31" D; 840 lbs
• Temperature Resistance: Operates effectively within standard cooking temperature ranges
• Food Safety: Food-grade stainless steel, compliant with sanitation standards
• Cleaning & Maintenance: IPX6 washdown rated controls, tilt design for easy access
• Usage Compatibility: Compatible with existing kitchen infrastructure support
• Installation & Setup: Floor-mounted with necessary clearances for maintenance

What is a commercial kettle mixer?

A commercial kettle mixer is a heavy-duty industrial kitchen appliance designed for high-capacity cooking, blending, and agitation tasks. It combines a large-volume tilting kettle with integrated mixing capabilities, often featuring advanced electronic controls, stainless steel construction, and thermal jackets for efficient heat transfer. These units are commonly installed in institutional kitchens, catering operations, and large food processing facilities to support reliable, continuous operation. The Groen DEE/4T-40C INA/2_208/60/3 exemplifies this category with its 40-gallon capacity, tilt mechanism, and robust stainless steel build, making it suitable for mid-volume foodservice applications such as large-scale soup preparation, sauces, or bulk cooking in commercial kitchens and institutional settings.

Top commercial kettle mixer for institutional large-volume food operations

Designed for medium-scale institutional kitchens, the Groen DEE/4T-40C INA/2_208/60/3 offers precision mixing and cooking performance. Groen’s durable build, with a stainless steel liner and advanced electronic controls, supports efficient high-volume processing. Optimal for foodservice facilities requiring reliable, sanitary, and easy-to-maintain equipment.

• Operation Type — suitable for institutional batch cooking and mixing
• Kitchen Setting — ideal for large-scale cafeterias and catering kitchens
• Foodservice Category — compatible with soup, sauce, and bulk food prep
• Workload Qualifier — supports moderate throughput with consistent results
• Use Case — suited for continuous cooking and agitation workflows

Why Choose Groen DEE/4T-40C INA/2_208/60/3?

Groen’s DEE/4T-40C INA/2_208/60/3 combines rugged stainless steel construction, precise electronic controls, and a tilt mechanism that enhances operational efficiency and sanitation. Its advanced design minimizes downtime and simplifies maintenance, providing a dependable solution for high-demand commercial kitchens. The unit’s integrated features support streamlined workflows, ensuring consistent quality in large-volume food preparation compared to other models with less robust construction or limited thermal capabilities.

• Self-contained, with built-in thermal jacket for uniform heating
• Commercial-grade stainless steel for longevity and sanitation
• Tilt operation simplifies cleaning and inspection routines
• Heavy-duty construction supports demanding kitchen environments
• Electronic Classic controls enable precise temperature and agitation management