The Groen BPP-30GC2T Braising Pan Gas with 30-gallon capacity is a commercial-grade tilting skillet designed for high-volume foodservice operations. Constructed from durable stainless steel, it features a 10-inch deep pan and a total height of 38 inches, optimized for efficient bulk cooking and braising. Equipped with Cook2Temp™ controls and a core probe, it offers precise temperature management with auto and manual cook modes. The unit utilizes a powerful 104,000 BTU/hr gas burner and includes a power tilt mechanism for ergonomic operation. Its IPX6 water rating ensures robust protection against water ingress, facilitating sanitation and maintenance in busy kitchen environments. Made in the USA, this model is ideal for large-scale kitchens requiring dependable, fast cooking, and robust construction for consistent results over time.
Top Groen BPP-30GC2T Features
The Groen BPP-30GC2T braising pan offers precise temperature control with Cook2Temp™ and core probe integration for consistent cooking results. Its stainless steel build ensures longevity and ease of cleaning, while the power tilt design simplifies handling heavy food loads. Suitable for high-volume kitchens, it supports efficient workflow with its robust 104,000 BTU/hr heating and IPX6 water resistance for sanitation. The standard etch marks aid portioning and measurement, making it ideal for batch cooking and braising applications.
- Power tilt mechanism enhances ergonomic handling of heavy contents
- Built with corrosion-resistant stainless steel for durability
- IPX6 rated for water resistance simplifies cleaning routines
- Includes Cook2Temp™ controls for precise temperature management
- Optimized for medium-volume operations with 30-gallon capacity
Ideal for large kitchens seeking reliable, high-capacity braising solutions for consistent batch cooking.
Groen BPP-30GC2T Technical Specs
The Groen BPP-30GC2T features a stainless steel construction, including the cook surface and pan body, with a full open frame base for stability and ease of maintenance. It operates on gas with a total input of 104,000 BTU/hr, compatible with standard gas supplies. The unit’s dimensions are approximately 38 inches in height, with a 30-gallon capacity and a 10-inch deep pan, suited for high-volume cooking applications. Its operating temperature range accommodates typical braising and simmering tasks, ensuring consistent heat distribution. The Power Tilt system facilitates safe, effortless pouring and cleaning. It incorporates Cook2Temp™ controls with core probe integration, allowing precise temperature adjustments. Designed for durability, it features stainless steel finish, bullet feet, and round tubular open legs for stability. The unit complies with safety and sanitation standards, facilitating straightforward cleaning and maintenance.
- Capacity: 30 gallons for bulk food preparation
- Power: 104,000 BTU/hr gas burner for rapid heating
- Construction: Stainless steel body with corrosion-resistant finish
- Dimensions: 38" height with 10" deep pan for versatile use
- Controls: IPX6 rated Cook2Temp™ with core probe for accuracy
- Installation: Requires standard gas supply and clearance for tilt mechanism
What is a commercial braising pan?
A commercial braising pan is a cooking device designed for large-scale batch cooking, braising, sautéing, and simmering in professional kitchens. The Groen BPP-30GC2T features a 30-gallon capacity and is equipped with a powerful 104,000 BTU/hr gas burner, stainless steel construction, and advanced temperature controls. Typically installed in high-volume restaurant settings or institutional kitchens, it provides durable, efficient, and precise cooking for diverse culinary tasks, making it suitable for preparing large quantities of stews, sauces, or bulk ingredients with uniform results. Its high capacity and robust build support demanding foodservice environments aimed at consistent output and workflow efficiency.
Top commercial braising pans for large-volume foodservice
Built with high-quality materials and engineered for reliable operation, Groen's BPP-30GC2T is ideal for bulk cooking and braising in professional kitchens. It supports medium throughput, suitable for commercial foodservice settings such as large restaurants, cafeterias, and catering operations. Its durable stainless steel construction, precise temperature controls, and large capacity ensure efficient workflow and consistent product quality in demanding environments.
- Designed for high-capacity batch cooking in commercial kitchens
- Built with commercial-grade stainless steel for longevity
- Supports medium workload with 30-gallon capacity
- Features advanced Cook2Temp™ controls for accuracy
- Optimized for food preparation in busy restaurant environments
Why Choose Groen BPP-30GC2T
Groen BPP-30GC2T stands out with its durable stainless steel construction, powerful gas burner, and innovative Cook2Temp™ controls that enable precise temperature management. The unit’s robust design, including a power tilt feature and high water resistance, enhances operational efficiency and sanitation. Its large capacity supports batch cooking demands and reduces prep time compared to smaller units or less specialized equipment.
- Superior durability with all stainless steel construction
- Power tilt for effortless handling of heavy contents
- Robust 104,000 BTU/hr gas input for rapid heating
- Advanced temperature controls with core probe integration
- High water resistance simplifies sanitation routines