The Groen BPP-30EC2T_208/60/1 is a commercial-grade electric braising pan with a 30-gallon capacity, designed for precise, high-performance food preparation in professional kitchens. Constructed from durable stainless steel, this tilting skillet features a 10" deep pan and a 38" overall height, optimized for large-volume cooking. Equipped with Cook2Temp™ controls that include an integrated core probe, it offers both auto and manual cook settings, enabling consistent temperature management. Its power tilt feature facilitates efficient transfer of cooked contents, while its IPX6 water-resistant design ensures reliable operation in demanding foodservice environments. Made in the USA, this unit combines technical robustness with user-friendly controls, making it ideal for high-capacity sautéing, braising, and simmering applications in busy foodservice operations.
Top Groen BPP-30EC2T_208/60/1 Features
This electric braising pan is tailored for commercial kitchens needing reliable, large-scale cooking solutions. It features a 30-gallon capacity and stainless steel construction for durability in high-volume environments. The Cook2Temp™ controls with core probe offer precise temperature regulation, while the power tilt mechanism ensures ergonomic transfer and cleanup. Designed for easy maintenance, it withstands rigorous daily use, fitting seamlessly into various foodservice workflows involving braising, sautéing, and simmering. Its robust design and advanced control features support efficient operation during continuous food output in restaurants and catering facilities.
- Large 30-gallon capacity: supports high-volume food production efficiently.
- Stainless steel construction: provides durability and corrosion resistance in commercial settings.
- IPX6 water rated controls: enable reliable wash-down and sanitation routines.
- Power tilt feature: simplifies content transfer and reduces operator fatigue.
- Integrated core probe and controls: ensure precise temperature management for consistent cooking results.
This unit is suitable for high-capacity braising, sautéing, and simmering operations in busy commercial kitchens.
Groen BPP-30EC2T_208/60/1 Technical Specs
The Groen BPP-30EC2T_208/60/1 boasts a robust 11.5kW power output designed for reliable performance in demanding environments. It operates on 208V at 60Hz, with a single-phase electrical configuration, drawing sufficient amperage for continuous operation. The unit is fully stainless steel, offering corrosion resistance and ease of cleaning, with dimensions of approximately 38" in height and appropriate clearance for installation. Its temperature operating range includes all typical braising and simmering applications, maintaining precise control via Cook2Temp™ technology and core probe integration. The unit's construction features include bullet feet and a round tubular open frame base, facilitating stability and easy servicing, while its IPX6 rating guarantees water resistance during cleaning. The electrical connection supports plug-in operation with no external refrigeration, making it a self-contained solution for high-volume food preparation. Certified for safety and durability, this braising pan is suitable for continuous use in demanding, commercial kitchen setups.
- Electrical requirements: 208V, 60Hz, single-phase, 11.5kW electrical draw
- Construction & finish: Stainless steel exterior and interior for durability and sanitation
- Dimensions: Approximately 38" height, with a 30-gallon capacity pan
- Temperature range: Suitable for braising, simmering, and sautéing within operational limits
- Water resistance: IPX6 rated for effective wash-down and sanitation
- Base & mounting: Round tubular open frame with bullet feet for stability and easy leveling
- Control features: Cook2Temp™ heating controls with core probe for precise cooking
Electrical Compatibility & Usage: Designed for 208V power source, ideal for kitchens with dedicated electrical circuits
Cleaning & Maintenance: Interchangeable core probe and water-resistant controls simplify sanitation
Operation Environment: Suitable for high-demand commercial cooking areas
Installation Clearance: Requires adequate airflow and drainage for optimal operation
Safety & Certification: UL and cUL approved for professional use
What is a commercial braising pan?
A commercial braising pan is a large, heavy-duty cooking vessel designed for high-capacity food preparation in professional kitchens. Typically constructed from stainless steel, these units feature tilting mechanisms for easy content transfer and are equipped with advanced temperature controls suitable for braising, simmering, and sauteing. The Groen BPP-30EC2T_208/60/1 is a high-capacity electric braising pan capable of handling 30 gallons of ingredients, installed in restaurant kitchens or catering operations to support continuous, high-volume cooking. Its durable build and precise control system make it ideal for foodservice environments requiring consistent results and efficient workflow management.
Top commercial braising pans for high-volume foodservice
Reliable, robust, and designed for high-capacity operations, Groen BPP-30EC2T_208/60/1 fits into busy commercial kitchens needing consistent braising, sautéing, and simmering solutions. With its durable stainless steel construction, integrated precise control systems, and optimized workflow features, it ensures efficient operation in restaurants, catering, and institutional foodservice environments. Groen BPP-30EC2T_208/60/1 is an ideal addition for high-volume food preparation operations.
- Commercial braising equipment — designed for continuous high-volume cooking
- Robust stainless steel — withstands rigorous daily kitchen sanitation
- Power tilt mechanism — improves ergonomics during content transfer
- Integrated core probe controls — ensure precise cooking temperatures
- Large 30-gallon capacity — supports substantial ingredient loads
Why Choose Groen BPP-30EC2T_208/60/1?
Groen BPP-30EC2T_208/60/1 stands out among commercial braising pans with its combination of durable stainless steel construction, advanced Cook2Temp™ controls, and a powerful 11.5kW heating element. Its water-resistant IPX6 rated controls and water-cooled features facilitate rigorous sanitation routines, while its large capacity supports high-volume production. Designed for reliable, high-performance operation, this unit enhances workflow efficiency in demanding foodservice environments.
- Self-contained, professional-grade design optimized for large-scale cooking
- Built with corrosion-resistant stainless steel for longevity and sanitation
- Water-resistant controls ensure durability during cleaning
- Power tilt mechanism enhances ergonomic handling and content transfer
- Precise temperature control via integrated core probe for consistent results
