The Groen BPM-30GA_LP Braising Pan Gas 30-gallon Capacity is a commercial-grade tilting skillet designed for high-capacity food preparation environments. Constructed from durable stainless steel, this 30-gallon capacity braising pan features a 10-inch deep pan with a total height of 43.5 inches and a width of 38.5 inches. Equipped with advanced IPX6 water-rated electronic controls and a digital display, it offers precise temperature regulation between 175°F and 400°F, with preset options and manual setting capability. The manual tilt function facilitates ergonomic handling and efficient service flow, making this model suitable for large-scale kitchens requiring consistent heat distribution and robust construction to support intensive use. Its gas-powered operation delivers 175,000 BTU/hr, ensuring rapid heating and optimal performance for commercial cooking applications.
Top Groen BPM-30GA_LP Features
This braising pan integrates advanced electronic controls with a 1-minute to 10-hour digital timer, enabling accurate heat management for diverse cooking tasks. Its stainless steel build offers exceptional durability and ease of cleaning, while the open frame base simplifies maintenance. The manual tilt mechanism supports efficient retrieval and pouring, reducing operator effort. Designed for high-volume kitchens, it seamlessly integrates into busy foodservice workflows, providing uniform heat distribution and reliable operation under demanding conditions.
- Capacity: 30-gallon volume supports large batch cooking
- Material durability: Commercial-grade stainless steel construction
- Ease of maintenance: Smooth surfaces and manual tilt for quick cleaning
- Workflow compatibility: 38" wide with open frame base fits standard kitchen layouts
- Advanced controls: Digital display with programmable timer and preset temperatures
Ideal for large-scale food preparation and high-volume commercial kitchens requiring reliable heat control and durable design.
Groen BPM-30GA_LP Technical Specs
The Groen BPM-30GA_LP Braising Pan features a 30-gallon capacity with a stainless steel construction that ensures longevity and sanitation. It operates on gas power delivering 175,000 BTU/hr, with a manual tilt for ergonomic handling. The unit measures 38.5 inches in width, 39.75 inches in depth, and stands 43.5 inches tall with bullet feet for stability. The electronic controls incorporate IPX6 water resistance with a digital display and programmable timer ranging from 1 minute to 10 hours, supporting preset temperatures from 175°F to 400°F. The open frame base and round tubular open leg design facilitate easy cleaning and maintenance. It is certified for NSF and cCSAus standards, and made in the USA, reflecting high manufacturing standards for commercial kitchen equipment.
- Electrical requirements: Gas-powered with 175,000 BTU/hr heat output
- Construction & finish: Stainless steel, durable and corrosion-resistant
- Temperature range: 175°F to 400°F with preset and manual settings
- Dimensions: 38.5" W x 39.75" D x 43.5" H
- Cleaning & maintenance: Manual tilt with open frame design for accessible cleaning
- Usage scenario: High-volume cooking in commercial kitchens requiring robust heating
- Power source: Gas supply supporting high BTU output
- Weight: 586 lbs for stable installation
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a heavy-duty cooking appliance designed for large-scale food preparation in institutional and restaurant settings. It offers a 30-gallon capacity, built with durable stainless steel, and allows for precise temperature control with electronic digital features. Frequently installed in high-volume kitchens, the Groen BPM-30GA_LP model supports versatile cooking methods such as braising, simmering, and sautéing, optimized for continuous operation in busy culinary environments. Its manual tilt function facilitates efficient deployment of cooked foods, making it suitable for restaurants, catering, and institutional dining operations requiring consistent performance and easy maintenance.
Top commercial braising pans for high-volume foodservice settings
Designed for large-scale kitchen operations, the Groen BPM-30GA_LP provides robust performance and durability with its stainless steel construction. Ideal for ongoing high-volume cooking workflows, it supports precise heat control and efficient tilting for service versatility. This model excels in institutional, restaurant, and catering environments where reliable, large-capacity equipment optimizes productivity.
- Operation type — for high-capacity commercial kitchens
- Kitchen setting — suitable for large restaurants and catering facilities
- Foodservice category — commercial braising and sautéing
- Workload qualifier — supports moderate to heavy throughput
- Use case — large batch cooking for high-volume service
Why Choose Groen BPM-30GA_LP
Groen BPM-30GA_LP stands out among commercial braising pans through its high-capacity stainless steel build, advanced electronic controls, and effective manual tilt feature. Its 30-gallon volume supports intensive cooking demands, while the durable stainless steel ensures long-term sanitation and ease of cleaning. The unit's design maximizes workflow efficiency and reliable heat distribution, making it a preferred choice for demanding foodservice environments requiring consistent performance and durability.
- Self-contained design with minimal external components
- Robust stainless steel construction enhances longevity
- Extended 175°F to 400°F temperature range with presets
- Open frame base simplifies cleaning and maintenance
- Supports high-volume batch cooking with quick heat response