The Groen (2)SSB-5GF SmartSteam100™ Convection Steamer Gas Double-stacked is a commercial-grade floor model designed for high-efficiency foodservice operations requiring precise steam convection cooking. This boilerless, gas-powered convection steamer features double stacking for increased capacity—five 12 x 20 x 2-1/2" pans per compartment—optimized for quick turnaround and consistent results. Built in the USA, its stainless steel interior and exterior ensure durability, ease of cleaning, and compliance with food safety standards. Equipped with electronic controls and field-reversible doors with hands-free latches, this unit facilitates seamless workflow integration in busy kitchens, supporting moderate to high-volume throughput with 58,000 BTU per cavity, ideal for institutional and commercial kitchens demanding reliable performance and robust construction.
Top Groen SSB-5GF Features
The Groen (2)SSB-5GF convection steamer specializes in precise, high-capacity steaming with electronic controls, stainless steel construction, and double-stacked design for efficient workflow in commercial kitchens. Its boilerless generator provides consistent steam, while field-reversible doors enable flexible installation. The unit’s 5-pan capacity per cavity withstands rigorous daily use, making it ideal for restaurants, cafeterias, and catering facilities seeking durable, commercial-grade equipment.
- Double-stacked design supports high-volume simultaneous cooking
- Stainless steel interior and exterior ensure durability and ease of maintenance
- Boilerless generator simplifies operation and reduces downtime
- Electronically controlled system delivers precise cooking parameters
- Field-reversible doors facilitate flexible installation in tight spaces
Designed for moderate-volume food preparation requiring reliable, consistent steaming in a commercial environment.
Groen (2)SSB-5GF Technical Specs
The Groen (2)SSB-5GF convection steamer operates on a gas supply with a 1/2" gas connection per cavity and each cavity consumes 58,000 BTU. It features a stainless steel construction with dimensions of 24" width, 36.13" depth, and 64.75" height, providing a resilient and food-safe surface suitable for intensive daily use. The unit has a weight of 556 lbs and includes unique features such as a boilerless generator, electronic controls, and field-reversible doors for flexible installation. Operable within a broad temperature range, it is designed for straightforward maintenance, including disassembly for cleaning and standard plumbing connections with 2 3/4" water inlets and a 2-1/2" drain connection per cavity. Its stainless steel interior optimizes durability and cleaning, supporting a consistent workflow in high-demand kitchen setups.
- Electrical requirements: No electric specs specified; gas-powered operation
- Cooling method: Not applicable; boilerless generator provides steam
- Production capacity: Supports (5) 12 x 20 x 2-1/2" pans per cavity
- Construction & finish: Stainless steel interior and exterior
- Dimensions: 24" W x 36.13" D x 64.75" H; weight 556 lbs
- Connections: 2 each 3/4" water, 1/2" gas, 2-1/2" drain per cavity
- Electrical compatibility: None specified; gas connection required
- Plumbing setup: 2 x 3/4" water inlets, 2-1/2" drain connections
- Installation clearance: Sufficient airflow clearance recommended for safety and performance
- Weight and space considerations: Requires stable flooring, measures 24" W x 36.13" D x 64.75" H
- Maintenance access: Field-reversible doors and disassembly-friendly interior support easy cleaning and service
What is a commercial convection steamer?
A commercial convection steamer is a kitchen appliance designed for rapid, uniform steaming of food using convection heating principles, typically installed in busy foodservice settings like restaurants, cafeterias, and catering operations. The Groen (2)SSB-5GF is a double-stacked, boilerless gas convection steamer that employs precise electronic controls and durable stainless steel construction, supporting high-volume steaming needs. Its capacity of five pans per cavity makes it suitable for moderate to high throughput, with applications including batch cooking, reheating, and delicate food preparation for institutional, healthcare, or hospitality environments.
Top Gas Convection Steamer for Foodservice Operations
Designed for moderate to high-volume commercial kitchens, the Groen (2)SSB-5GF gas convection steamer offers reliable, resource-efficient operation with industry-grade durability and precise control, supporting efficient workflow in institutions and restaurants. Groen (2)SSB-5GF ensures consistent steaming and robust performance in demanding foodservice environments.
- Medium-workload — ideal for institutional and restaurant kitchens
- Commercial grade — built with stainless steel for longevity and sanitation
- Gas operation — supports high-power, efficient cooking
- Double-stacked design — maximizes capacity within limited space
- Electronically controlled — guarantees precise temperature and timing control
Why Choose Groen (2)SSB-5GF?
Groen (2)SSB-5GF stands out among commercial steamers with its boilerless gas design, stainless steel durability, and flexible door installation, delivering consistent performance in high-demand kitchens. Its robust construction and precise controls improve operational efficiency and sanitation, making it a reliable choice for professional foodservice environments.
- Self-contained gas system eliminates external boiler needs
- Double-stacked configuration increases capacity without footprint expansion
- Field-reversible doors provide flexible installation options
- Heavy-duty stainless steel enhances sanitation and longevity
- High BTU output supports rapid, consistent steaming for moderate workloads
