The Groen (2)GSSP-BL-3ES LH 240 SB SmartSteam Pro Convection Steamer is a commercial-grade, boilerless electric convection steamer designed for efficient foodservice operations. This stand-mounted, double-stacked model features precisely controlled SmartSteam Pro technology, ensuring consistent steaming results. With a total pan capacity of three 12" x 20" x 2-1/2" per compartment, it supports high-volume culinary workloads in professional kitchens. The unit incorporates external heating elements and side-mounted fans for reliable temperature regulation. Its stainless steel interior and exterior provide durability and ease of maintenance, ideal for busy foodservice environments seeking consistent performance and sanitation. This convection steamer is configured for 240V, three-phase operation, with an 18kW power input, 22 amps, and standard water and drainage connections, making it suitable for mid-sized commercial kitchens requiring fast, efficient steaming of diverse menu items.
Top Groen (2)GSSP-BL-3ES LH 240 SB Features
The Groen (2)GSSP-BL-3ES LH 240 SB convection steamer offers advanced control, durable stainless steel construction, and precise temperature management. Designed for medium-volume foodservice settings, it integrates seamlessly into commercial kitchens with its external heating system and side-mounted fan for consistent operation. Its user-friendly digital controls facilitate quick adjustments, while large capacity pans optimize workflow. The boilerless design simplifies cleaning and maintenance, reducing downtime. Suitable for applications like steam cooking of vegetables, seafood, and prepared foods, the unit supports efficient throughput with reliable output in demanding foodservice environments.
- Capacity: Three 12" x 20" x 2-1/2" pan compartments per cavity
- Material: Heavy-duty stainless steel interior & exterior for longevity
- Ease of Maintenance: External heating elements simplify cleaning routines
- Workflow Integration: Double-stacked configuration optimizes kitchen space
- Control System: Digital controls for precise temperature and cooking time settings
Ideal for medium-volume catering, healthcare kitchens, or institutional foodservice facilities requiring reliable convection steaming.
Groen (2)GSSP-BL-3ES LH 240 SB Technical Specs
The Groen (2)GSSP-BL-3ES LH 240 SB convection steamer operates on 240V, three-phase electrical supply, consuming 18kW at 22 amps, and includes an external heating element with a side-mounted fan for temperature consistency. Its compact footprint measures 21.75" W x 30.63" D x 61.13" H, with a shipping weight of 570 lbs. Built entirely from stainless steel, it features NSF and UL certification for safety and sanitation, making maintenance straightforward. The unit's self-contained design supports a 2.5-gallon water reservoir and connections for water intake and drainage—specifically 3/4" water connections per cavity, and a 2-1/2" drain. The adjustable digital controls facilitate precise operation, and the unit is optimized for continuous high-volume steaming in commercial kitchens. Its operating temperature range from ambient to safe maximum limits ensures food safety and operational reliability. The unit's strong construction and proven technology make it suitable for demanding foodservice environments requiring consistency and durability.
- Electrical requirements: 240V, three-phase, 18kW, 22 amps
- Cooling method: External heating element with side-mounted fan
- Product capacity: Three 12" x 20" x 2-1/2" pans per cavity
- Construction & finish: Stainless steel interior & exterior for durability
- Water connections: Two 3/4" connections per cavity, 2.5-gallon reservoir for continuous operation
- Dimensions: 21.75" W x 30.63" D x 61.13" H
- Weight: 570 lbs
- Temperature range: Operates efficiently within standard cooking temperatures up to maximum safe limits
- Food safety: Material complies with sanitation standards, easy to clean, NSF and UL listed
- Control type: Digital control system for precise cooking parameters
Installation & Usage Planning: Requires appropriate 240V, three-phase electrical hookup and water supply connections; suitable ventilation space needed above the unit for air circulation; drainage connection required for proper water disposal; ensures accessible maintenance for efficient cleaning; compatible with standard commercial kitchen setups.
What is a commercial convection steamer?
A commercial convection steamer is a high-capacity, professional kitchen appliance designed for rapid steaming of large quantities of food, typically featuring precise temperature controls, durable materials, and large pan capacities. The Groen (2)GSSP-BL-3ES LH 240 SB is an example of this equipment, engineered for robust performance in high-volume foodservice environments such as restaurants, cafeterias, and institutional kitchens. It is installed in food preparation areas where consistent steaming of vegetables, seafood, and prepared dishes is required, supporting efficient workflow and elevated food quality. Its self-contained, boilerless design simplifies cleaning and maintenance, making it suitable for mid-sized commercial operations needing reliable, restaurant-ready convection cooking solutions.
Top commercial convection steamers for foodservice environments
Designed for medium-demand kitchens, the Groen (2)GSSP-BL-3ES LH 240 SB offers durable, stainless steel construction and advanced digital controls. Ideal for institutional, healthcare, or catering operations, this floor model ensures consistent steaming efficiency through precise temperature and flow management. Its robust design supports high throughput, optimizing workflow in busy foodservice settings, with a focus on sanitation and maintenance ease.
- Operation Type — suitable for medium-volume foodservice kitchens
- Kitchen Type — ideal for institutional and healthcare environments
- Foodservice Category — effective for vegetable, seafood, and prepared dish steaming
- Workload Qualifier — supports moderate throughput needs
- Use Case — optimized for operational efficiency in restaurant or catering facilities
Why Choose Groen (2)GSSP-BL-3ES LH 240 SB?
Choosing Groen (2)GSSP-BL-3ES LH 240 SB offers a reliable, high-performance convection steamer with superior stainless steel construction, advanced digital controls, and external heating for straightforward maintenance. Its double-stacked design maximizes capacity within a compact footprint, delivering consistent, restaurant-quality results. This model outperforms comparable units by offering a boilerless setup that simplifies operation while ensuring sanitation and durability over time.
- Self-contained, boilerless design for easier cleaning and maintenance
- Double-stacked configuration maximizes capacity in limited space
- External heating element provides consistent temperature control
- Heavy-duty stainless steel construction enhances longevity
- Digital controls enable precise cooking parameters adjustment
