The Grindmaster Cecilware EL6 GRINDMASTER Cooking Cecilware® Pro Fryer is a commercial countertop electric fryer designed for precise and reliable frying applications in foodservice environments. Featuring a stainless steel construction and a 6-pound fat capacity, this unit offers robust performance for mid-volume operations. Its full pot design and thermostatic controls enable consistent fry quality, while the thermal overload device and safety cutout switch enhance operational safety. The removable stainless steel fry tank facilitates easy cleaning and maintenance, making it suitable for busy kitchens seeking efficient workflow integration. The product operates at 120V/60Hz with 1.8 kW power, adhering to standard electrical requirements for countertop restaurant equipment.
Top Crathco EL6 Features
The Crathco EL6 electric fryer is tailored for commercial kitchens requiring dependable frying capacity and durability. Its stainless steel build ensures longevity, while thermostatic controls provide precise temperature management for consistent results. Designed for easy access and cleaning, the removable fry tank reduces downtime. Suitable for moderate throughput in busy foodservice operations, it integrates seamlessly into stainless steel countertops and workflow layouts. The unit’s thermal overload device safeguards against overheating, ideal for high-demand environments.
- Capacity: 6 lbs of oil for versatile frying tasks
- Durability: All stainless steel exterior resists corrosion and wear
- Ease-of-use: Thermostatic controls simplify temperature regulation
- Maintenance: Removable stainless steel fry tank facilitates cleaning
- Workflow fit: Compact footprint for countertop installation in busy kitchens
Ideal for mid-volume foodservice settings requiring quick, safe, and consistent frying operations.
Crathco EL6 Technical Specs
The Crathco EL6 electric fryer operates on 120V/60Hz with a single-phase power supply, consuming 1.8 kW of energy to deliver reliable performance in commercial environments. Its all stainless steel exterior ensures durability and ease of cleaning, while the stainless steel fry pot provides corrosion resistance. With a 6 lbs fat capacity, it accommodates moderate frying loads efficiently. The unit measures 7.5 inches wide, 17.5 inches deep, and 12.75 inches high, weighing approximately 14 pounds. Equipped with thermostatic controls, it maintains consistent frying temperatures, and features a thermal overload device for safety. Its NSF and UL certifications verify compliance with industry safety standards.
- Electrical Requirements: 120V, 60Hz, single-phase, 1.8 kW, 15A
- Cooling Method: Air-cooled system ensures stable operation
- Construction & Finish: All stainless steel exterior for durability and sanitation
- Dimensions: 7.5" W x 17.5" D x 12.75" H
- Weight: 14 lbs for portable countertop placement
- Temperature Range: Maintains precise frying temperatures
- Food Safety: Stainless steel components for easy cleaning and sanitation
- Controls: Thermostatic regulation with safety thermal overload device
- Electrical Compatibility: 120V power supply meets standard countertop electric fryer requirements
- Drainage & Cleaning: Removable stainless steel fry tank simplifies maintenance
- Airflow & Ventilation: Compact size minimizes ventilation needs
- Installation Clearance: Fits standard countertop setups with 7.5" width
- Safety Features: Thermal overload device prevents overheating during operation
What is a commercial electric fryer
A commercial electric fryer is a specialized kitchen appliance designed for fast, consistent frying of foods in foodservice settings. It features a robust heating element, precise temperature controls, and durable construction to serve moderate to high-volume operations. Installed in busy kitchens, this device like the Grindmaster Cecilware EL6 facilitates efficient frying in applications such as quick-service restaurants, cafeterias, and snack bars, providing uniform results and easy maintenance for consistent throughput.
Top Electric Fryers for Moderate Foodservice Operations
Designed for consistent frying in commercial kitchens, the Grindmaster Cecilware EL6 offers reliable performance, robust stainless steel construction, and a compact footprint ideal for moderate throughput environments such as cafeterias and quick-service establishments. Its precise thermostatic controls and safety features support safe operation in busy foodservice settings.
- Operation Type — suitable for medium-volume foodservice kitchens
- Kitchen Setting — compact for countertop installation in diverse environments
- Food Category — versatile for frying various menu items
- Workload — moderate throughput for steady daily use
- Use Case — efficient frying for quick service and snack preparation
Why Choose Grindmaster Cecilware EL6
Compared to similar countertop fryers, the Grindmaster Cecilware EL6 stands out with its all stainless steel design, precise thermostatic controls, and integrated safety features. Its removable fry tank and compact form optimize cleaning routines and workflow efficiency, making it a reliable choice for moderate-volume foodservice operations seeking durable, restaurant-ready equipment in a small footprint.
- Self-contained stainless steel construction enhances sanitation and durability
- Compact footprint optimizes counter space in diverse kitchen setups
- Reliable thermal overload device ensures operational safety
- Consistent temperature control supports high-quality frying results
- Removable fry pot simplifies cleaning and maintenance routines
