The Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS GRINDMASTER Beverage (LV604013) is a commercial espresso cappuccino machine engineered for high-performance beverage preparation in professional foodservice environments. This advanced, single-group, 2-step fully automatic espresso machine features integrated grinders with three 83mm burrs, a stainless steel brewing chamber with durable piston seals rated for 60,000 cycles, and a user-friendly touch screen display with 48 programmable recipe icons. Its precision temperature regulation, automatic SteamAir wand, programmable hot water dispenser, and large waste bin with overfill safeguard optimize operational efficiency. Designed for mid-volume venues, the unit supports consistent beverage quality and streamlined workflows through customizable infusion parameters, large bean hoppers, and ergonomic features.
Top Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS Features
The Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS delivers precise grinding and extraction in a compact, durable stainless steel housing suited for high-volume café settings. Its three 83mm burr grinders enable seamless bean throughput, while the integrated touch display facilitates quick recipe programming. Easy maintenance is supported by included cleaning tablets and accessible components. Designed for efficient workflow integration, it supports automated beverage sequences and temperature control for consistent quality during peak hours, making it ideal for busy commercial kitchens.
- Includes: (3) 83mm burr grinders for rapid processing
- Durable construction: stainless steel panels resist corrosion and wear
- Touch screen interface: simplifies programming and adjustments
- High-capacity bean hoppers: three with 2.2 lbs and 1.5 lbs capacities
- Maintenance-friendly: comes with 100 cleaning tablets and quick-access components
Perfect for mid-volume specialty coffee service requiring consistent grinding and brewing performance.
Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS Technical Specs
This commercial espresso cappuccino machine operates on a 208V/60Hz single-phase power supply with a maximum wattage of 5200 watts and a recommended 30-amp NEMA L6-30 plug connection. Its self-contained cooling system ensures stable operation within an operating temperature range suitable for high-volume beverage production in busy environments. The unit measures 15.68 inches in width, 25.31 inches in depth, and 31.88 inches in height, with a weight of 234 lbs, reflecting its sturdy stainless steel construction. The brewing chamber is designed for longevity with piston seals rated for 60,000 cycles, supporting consistent extraction. Its ergonomic and safety features include rounded corners and anti-slip footing, ensuring safe operation during continuous use. Cleaning and maintenance are facilitated by included disinfectant tablets, accessible parts, and standard disassembly procedures, making routine sanitation straightforward. Built to withstand demanding foodservice workflows, this model is ideal for high-traffic cafés and snack bars requiring reliable, efficient beverage preparation.
- Electrical Requirements: 208V, 60Hz, single-phase, 30 amps, 5200W
- Cooling Method: self-contained air-cooled system
- Production Capacity: supports high-volume espresso extraction for commercial use
- Construction & Finish: stainless steel panels with durable, corrosion-resistant surface
- Dimensions: 15.68" W x 25.31" D x 31.88" H, weight 234 lbs
- Temperature Resistance: designed for continuous operation within standard foodservice ranges
- Food Safety: food-grade materials, compatible with routine cleaning regimens
- Included Accessories: (100) cleaning tablets, water and drain plumbing tubes
- Assembly Required: minimal setup, tools included
- Maintenance & Cleaning: accessible disassembly, routine cleaning with provided tablets, no specialized filters required
- Electrical compatibility: meets standard power supply requirements
- Plumbing needs: supports water inlet and drain connection for seamless operation
- Clearance space: allows sufficient airflow and servicing access around unit
- Installation location: suitable for countertop or console mounting in busy cafés
- Workflow integration: compatible with existing beverage prep routines and equipment setups
What is a commercial espresso cappuccino machine
A commercial espresso cappuccino machine is a professionally designed beverage system used in high-volume foodservice settings for rapid and consistent brewing of espresso and specialty coffee drinks. The Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS exemplifies this category with its integrated grinders, programmable recipes, and durable construction, making it suitable for cafés, quick-service restaurants, and hotel outlets. Its precise temperature regulation and user-friendly interface support efficient operation, while the robust stainless steel build ensures longevity under demanding conditions. This model provides fast throughput and high-quality beverage extraction, aligning with operational needs for reliability and speed in mid-volume venues.
Top Commercial Coffee Equipment for Moderate-Volume Coffee Service
The Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS is a high-quality commercial espresso machine built for reliable operation in busy café environments. Engineered for moderate workload, it delivers consistent beverage quality through precise infusion control and programmable recipes. Its durable stainless steel construction and integrated grinders make it ideal for mid-volume coffee service in restaurants, hotels, and quick-service outlets, ensuring efficient workflows and easy maintenance over time.
- Operation Type — moderate-volume café environments
- Kitchen Type — busy commercial foodservice settings
- Foodservice Category — espresso and coffee specialty shops
- Workload Qualification — supports daily high-demand beverage preparation
- Use Case — designed for consistent, automated coffee dispensing in high-traffic locations
Why Choose Grindmaster Cecilware TANGO XP SOLO 2-STEP 3 GRINDERS
Compared to standard models, the Grindmaster Cecilware TANGO XP SOLO 2-STEP offers superior durability with its stainless steel panels and precision-engineered components. Its integrated three grinder system and programmable controller streamline beverage preparation, reducing operator fatigue. The compact footprint and comprehensive cleaning package enhance operational efficiency, making it a reliable, restaurant-ready solution for mid-volume coffee environments seeking consistent quality and ease of maintenance.
- Self-contained design: minimizes installation complexity and maximizes space efficiency
- Integrated grinders: three dedicated 83mm burrs for rapid bean processing
- Durability: stainless steel construction withstands rigorous commercial use
- Programmable recipes: simplifies quick drink customization and consistency
- Enhanced workflow: ergonomic features and straightforward maintenance support high throughput
