Grindmaster Cecilware CLASSIC 2 25 Inch Automatic Espresso Machine with Dual Group Heads

The Grindmaster Cecilware CLASSIC 2 GRINDMASTER Beverage (LV602646) UNIC Classic Series Espresso Machine is a professional-grade commercial espresso and cappuccino brewing unit engineered for moderate-volume foodservice environments. Featuring an automatic operation with two group heads and a 10-liter steam boiler, this machine facilitates simultaneous brewing of four espresso shots, optimizing workflow for cafes, restaurants, and coffee bars. Its direct-to-boiler mounted group head ensures consistent extraction, while integrated programmable volume keys support precise shot control. Designed with stainless steel steam arms and a hot water dispenser, this unit combines durability and functionality, with a maximum power of 4.6 kW at 230V/60Hz, suitable for high-demand beverage preparation.

Top Grindmaster Cecilware CLASSIC 2 Features

The Grindmaster Cecilware CLASSIC 2 is equipped with two group heads, four programmable volume keys, and semi-automatic control for flexible operation. Its stainless steel steam arms and hot water dispenser support fast, reliable steaming and dispensing in busy venues. The integrated shot timer and built-in cup warmer improve efficiency, while the direct-to-boiler mounted design simplifies maintenance. With a 10-liter capacity boiler and durable stainless steel construction, it offers consistent performance aligned with professional foodservice demands.

• Multiple espresso brewing: brews four shots simultaneously for high throughput
• Corrosion-resistant stainless steel: ensures long-term durability in commercial kitchens
• Programmable volume keys: streamline shot customization and workflow efficiency
• User-friendly semi-automatic control: manual shot regulation for quality consistency
• Built-in cup warmer and shot timer: enhances productivity in fast-paced settings

Ideal for mid-volume cafés, restaurants, and coffee stations needing reliable espresso and cappuccino preparation.

Grindmaster Cecilware CLASSIC 2 Technical Specs

The Grindmaster Cecilware CLASSIC 2 features a self-contained, air-cooled system with a stainless steel construction that measures 25 inches in width, 23 inches in depth, and 23 inches in height, weighing approximately 166 lbs. Its two-group heads operate automatically with a combined power of 4.6 kW at 230V/60Hz, accommodating up to 150-200 drinks daily. The machine's capacity includes a 10-liter steam boiler, supporting multiple steam arms and hot water dispensing. Certified with cETLus and ETL-Sanitation standards, it maintains high food safety and sanitation standards. The unit's robust materials and integrated features deliver consistent beverage quality with ease of maintenance and operation.

• Electrical requirements: 230V, 60Hz, 1-phase, 30 amps
• Boiler capacity: 10 liters for continuous operation
• Construction materials: stainless steel with corrosion-resistant finish
• Dimensions: 25" W x 23" D x 23" H; weighs 166 lbs
• Safety features: ETL-Sanitation and cETLus certified for food safety
• Operation setup: direct-to-boiler mounted group head for maintenance ease
• Accessory inclusion: single, double, and blank portafilters for versatile use

What is a commercial espresso cappuccino machine

A commercial espresso cappuccino machine is a specialized beverage preparation unit designed for high-volume coffee service environments. The Grindmaster Cecilware CLASSIC 2 is installed in busy cafés and restaurants where efficient, consistent espresso extraction is critical. It features dual group heads, programmable shot volumes, and stainless steel components that withstand rigorous daily use. This machine is ideal for expanding beverage menus and delivering high-quality coffee with minimal downtime in mid-volume foodservice settings.

Top Commercial Espresso Machines for Moderate Foodservice Flow

Built with durable stainless steel and precise control features, the Grindmaster Cecilware CLASSIC 2 ensures reliable, restaurant-ready operation for medium-volume coffee establishments. Its robust design and advanced programmable functions support continuous performance in cafes, casual dining, and hospitality venues, optimizing workflow with consistent beverage quality. Suitable for operation in busy hospitality environments, this commercial espresso machine delivers dependable service and ease of maintenance.

• Designed for moderate throughput in busy foodservice environments
• Compact footprint suitable for countertop installation
• Features self-contained, durable materials for long-term use
• Supports high-volume beverage preparation with programmable controls
• Suitable for installation in cafes, restaurants, and hospitality venues

Why Choose Grindmaster Cecilware CLASSIC 2

Why Choose the Grindmaster Cecilware CLASSIC 2 is a question of superior build quality, reliable performance, and advanced features tailored for professional foodservice. Its stainless steel construction and dual group heads facilitate high-volume beverage production, while programmable volume controls and manual shot options offer operational flexibility. This model’s durability and ease of maintenance make it ideal for busy cafés and restaurants seeking consistent quality in espresso and cappuccino service.

• Enhanced durability with stainless steel construction and corrosion resistance
• Optimized work flow with programmable shot volumes
• Consistent extraction via direct-to-boiler mounted group heads
• Designed for moderate-volume operations in commercial kitchens
• Reliable performance with integrated shot timer and cup warmer