The Grindmaster Cecilware 250 GRINDMASTER Series Food Service Coffee Grinder Automatic Portion Control is a commercial-grade coffee grinding appliance designed for high-efficiency foodservice operations. This professional grinder features dual 5.5 lb (2.5 kg) hoppers, equipped with an automatic portion control system for consistent dosing. It offers adjustable grind settings from 0.25 oz (7 g) to 18 oz (510.3 g), managed via a digital control panel with an internal LED display. Constructed with a durable stainless steel body, it ensures longevity and ease of maintenance, making it suitable for busy cafes, restaurants, and catering facilities requiring precise coffee preparation. The model incorporates granulating-style burrs for uniform grind quality and incorporates a circuit breaker with manual reset, enhancing operational safety and reliability.
Top Grindmaster Cecilware 250 Features
The Grindmaster Cecilware 250 coffee grinder delivers precise, consistent grinding for medium-volume foodservice environments. Its dual 5.5 lb hoppers support multiple coffee blends, while the adjustable grind range ensures optimal extraction for various brewing methods. With digital controls and an LED display, operators can easily set and monitor portion sizes. The stainless steel construction provides durable resistance to daily usage, simplifying cleaning and maintenance. Ideal for cafes, hotels, and institutional kitchens, it streamlines workflow by automating portioning and grind adjustments, reducing manual handling and waste.
- Automatic portion control: Ensures consistent brew sizes with digital precision
- Durable stainless steel body: Resistant to corrosion and frequent cleaning
- Adjustable grind settings: From 0.25oz to 18oz for versatile brewing needs
- Dual 5.5 lb hoppers: Support multiple coffee types and extended use
- User-friendly digital interface: Simplifies operation and quality control
Designed for medium-throughput operations, this commercial coffee grinder integrates seamlessly into busy foodservice workflows.
250 Technical Specs
The Grindmaster Cecilware 250 operates on a standard 120V electrical supply at 60Hz, with a 1/2 HP motor providing reliable performance for continuous grinding tasks. It is air-cooled, eliminating the need for additional cooling infrastructure, and is built with stainless steel for robust durability. The unit measures 8.5 inches in width, 15 inches in depth, and 28 inches in height, weighing approximately 58 lbs, making it suitable for countertop placement in various foodservice environments. The grinder features granulating-style burrs, which produce uniform grounds suited for filter and drip brewing. Its design supports straightforward cleaning and routine maintenance, with disassembly for burr cleaning easily accessible to operators. The model is intended for moderate daily production, supporting up to approximately 30 pounds of coffee per day. The unit is shipped with essential components for operation and is engineered for reliable, restaurant-ready performance over long service life.
- Electrical Requirements: 120V, 60Hz, single-phase, 7.5A, 900W
- Cooling Method: Air-cooled
- Production Capacity: Approximately 30 lbs per 24 hours
- Construction & Finish: Stainless steel exterior for corrosion resistance
- Dimensions: 8.5" W x 15" D x 28" H
- Weight: 58 lbs (unit weight)
- Food Safety & Maintenance: Easy disassembly for burr cleaning, corrosion-resistant materials
- Operating Range: Designed for environments up to 85°F (29.5°C)
- Certifications: ETL Sanitation (compliant for foodservice use)
What is a commercial coffee grinder
A commercial coffee grinder is a high-capacity, durable appliance used to produce consistent coffee grounds in foodservice settings. Designed for frequent use, it features advanced burr grinding mechanisms, adjustable settings, and precise portion control. The Grindmaster Cecilware 250 is installed in cafes, restaurants, and institutional kitchens, supporting moderate-volume coffee preparation. Its robust stainless steel construction and user-friendly digital interface make it ideal for professional environments aiming for uniform grind quality and efficient workflow, especially suited for filter brewing and specialty coffee operations.
Top commercial coffee grinders for moderate-volume foodservice settings
Built for reliable performance, the Grindmaster Cecilware 250 offers precise portion control and durability with its stainless steel body, ideal for moderate-volume cafes, restaurants, and institutional kitchens. This model ensures consistent grind quality suited for filter and drip coffee applications while supporting efficient workflow through digital controls. Its robust design supports continuous operation in busy foodservice environments without compromising hygiene or accuracy.
- Moderate-workload — supports up to 30 lbs daily coffee production
- Compact footprint — easy countertop integration in various kitchens
- Restaurant-ready — durable stainless steel build ensures longevity
- Self-contained cooling — air-cooled design for reliable operation
- Automatic portioning — precise, hands-free coffee dosing
Why Choose Grindmaster Cecilware 250?
Why Choose the Grindmaster Cecilware 250 GRINDMASTER Series Food Service Coffee Grinder Automatic Portion Control? This model distinguishes itself through its robust stainless steel construction, dual 5.5 lb hoppers, and precise digital portion control, optimizing workflow and dispensing consistency. Its adjustable grind settings and easy maintenance support varied brewing needs, making it superior to standard models for reliable, professional-grade coffee grinding in commercial kitchens.
- Self-contained, commercial-grade construction with corrosion-resistant materials
- Dual hoppers accommodate multiple coffee blends for workflow flexibility
- Automatic portion control enhances consistency and reduces waste
- Adjustable grind range suits various brewing styles
- Compact design integrates seamlessly into busy foodservice environments
