The Grindmaster Cecilware 100 GRINDMASTER Series Food Service Coffee Grinder Single Portion is a commercial-grade coffee grinding solution engineered for high-efficiency foodservice operations. Equipped with a 6 lb (2.7 kg) hopper featuring a front window, this unit provides visibility and ease of monitoring. Its solid-state dual range timer and adjustable grind settings (ranging from 0.5oz/14g to 27oz/756g) enable precise control for consistent coffee preparation. The grinder utilizes granulating-style burrs for uniform grind size, supporting various brewing needs, and features a circuit breaker with manual reset for enhanced safety and durability. Its 1/2 HP motor ensures reliable performance in demanding environments, making it suitable for commercial kitchens, cafes, and institutional foodservice applications.
Top Grindmaster Cecilware 100 MFG Series Food Service Coffee Grinder Single Portion Features
The Grindmaster Cecilware 100 Series coffee grinder offers precise grind adjustments, high-capacity 6 lb hopper with front visibility, and robust granulating burrs. Its auto-start function facilitates quick operation, while the solid-state timer provides accurate batching for consistent results. Designed for durability, it incorporates a circuit breaker for safety and requires minimal maintenance, fitting seamlessly into busy commercial coffee stations and hospitality settings looking for dependable, high-performance grinding equipment.
- Precise grind settings adjustable from 14g to 756g for versatile brewing
- Durable granulating burrs manufactured from high-quality alloy steel
- Auto-start operation optimized for quick workflow integration
- Easy front viewing window for monitoring coffee levels
- Robust 1/2 HP motor supports demanding high-volume use
Ideal for medium-volume coffee service in cafes, hotels, and institutional foodservice operations requiring continuous, uniform grind quality.
Grindmaster Cecilware 100 Technical Specs
The Grindmaster Cecilware 100 profile includes a robust 1/2 HP motor consuming approximately 4.6 amps, equipped with ETL sanitation standards, suitable for commercial environments. Its dimensions are 8.5 inches in width, 15 inches in depth, and 22 inches in height, with a weight of 47 lbs. Constructed primarily from stainless steel, it offers exceptional durability and corrosion resistance. The grinder features a self-contained, air-cooled system with a food-grade, easy-to-clean exterior. Its adjustable grind range accommodates multiple coffee brewing styles, supporting a production capacity of approximately several pounds per hour, ensuring efficient throughput for medium workload settings. Clear operational temperature ranges and safety features, including circuit protection, make it suitable for continuous operation in busy kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 4.6A, 556W
- Cooling Method: Air-cooled, self-contained system
- Production Capacity: Supports high-volume daily grinding needs
- Construction & Finish: Heavy-duty stainless steel exterior in stainless finish
- Dimensions & Weight: 8.5" W x 15" D x 22" H; 47 lbs
- Food Safety & Maintenance: Food-grade materials, easy disassembly for cleaning
- Electrical Compatibility: Requires standard 120V outlet for installation
- Installation Clearance: Ensure 4 inches airflow clearance for optimal cooling
- Power Supply Needs: Adequate grounding and circuit breaker protection
- Drainage & Ventilation: Ventilation required for air-cooled motor cooling
- Usage Setup: Secure mounting on flat, stable surface
What is a commercial coffee grinder
A commercial coffee grinder is a specialized foodservice appliance designed to process large volumes of coffee beans efficiently and consistently. It typically features precise grind adjustments, high-capacity hoppers, and durable burrs suitable for continuous operation. The Grindmaster Cecilware 100 series is a model intended for medium-volume settings, installed in cafes, restaurants, or institutional kitchens, supporting consistent extraction and optimal flavor profiles for daily coffee service.
Top commercial coffee grinders for medium-volume foodservice settings
Top commercial coffee grinders built for medium-throughput foodservice kitchens include models like the Grindmaster Cecilware 100. Known for their build quality, reliable operation, and precise grind control, these units are ideal for cafes, hotel coffee stations, and institutional cafeterias requiring restaurant-ready performance in a compact footprint.
- Operation type — suitable for moderate-volume cafe and restaurant use
- Kitchen setting — optimized for compact commercial spaces with steady throughput
- Foodservice category — essential for coffee stations in hotels and institutional kitchens
- Workload qualifier — supports consistent daily grinding in medium-demand environments
- Use case — regular coffee production requiring uniform grind size and quick setup
Why Choose Grindmaster Cecilware 100 Series
Compared to similar commercial grinders, the Grindmaster Cecilware 100 Series offers superior durability with high-quality alloy burrs, user-friendly adjustable settings, and a robust 1/2 HP motor designed for continuous operation. Its precise grind control and safety features enhance operational efficiency while maintaining consistent coffee quality, making it a reliable choice for busy foodservice environments and professional baristas.
- Self-contained design ensures minimal space utilization
- Heavy-duty stainless steel construction enhances longevity
- Granulating burrs for uniform grind consistency
- Adjustable settings support diverse brewing requirements
- Optimized for moderate workload applications in foodservice
