Gold Medal 8051D 17 Inch Electric Deep Fryer 20 Lb Oil Capacity with Safety Features

The Gold Medal 8051D FW-9 Shallow Fryer is a commercial countertop electric deep fryer designed for high-efficiency foodservice operations. It features a 20 lb. oil capacity with a stainless steel construction that ensures durability and simplifies cleaning procedures. Equipped with a tubular heat element and dial control, it provides precise temperature management for consistent frying results. The unit includes safety features such as an emergency stop button and a safety drain plug, making it suitable for mid-volume restaurant kitchens and food processing facilities. Its technical specifications include an 1800-watt power output operating at 120V/60Hz, ensuring reliable performance in demanding environments. The fryer is engineered for fitting into compact kitchen layouts while delivering a food production capacity of 4–6 funnel cakes per batch.

Top Gold Medal 8051D FW-9 Features

The Gold Medal 8051D FW-9 shallow fryer offers precise temperature control with its dial thermostat and tubular heat element, ideal for consistent frying in medium-volume foodservice settings. Its stainless steel build ensures durability and ease of cleaning, while safety features like an emergency stop and safety drain plug enhance operator safety. The compact footprint allows seamless integration into busy kitchen environments, supporting efficient workflow. Its 20 lb. oil capacity optimizes batch processing, reducing downtime during peak service hours.

• Powerful 1800-watt heating element enables rapid heat-up times.
• All stainless steel exterior and fry pot provide commercial-grade durability.
• User-friendly dial controls facilitate precise temperature adjustments.
• Safety features including emergency stop and drain plug for maintenance.
• Compact dimensions support tight kitchen layouts and efficient workflows.

Perfect for medium-volume food production in restaurant kitchens or catering setups.

Gold Medal 8051D FW-9 Technical Specs

The Gold Medal 8051D FW-9 shallow fryer operates on an electrical supply of 120V/60Hz with a power consumption of 1800 watts, making it suitable for standard commercial outlets. Constructed entirely from stainless steel, the unit measures 17.5 inches in width, 24.5 inches in depth, and 11 inches in height, with a weight of 35 lbs. Its self-contained design incorporates a safety drain plug and emergency stop for safe operation. The fryer’s thermostatic controls maintain consistent frying temperatures, while the operating range supports typical commercial frying applications. This model is fitted with NSF and UL approvals, ensuring compliance with industry safety standards. The unit’s construction and features support high durability, ease of cleaning, and versatile deployment in various foodservice environments.

• Electrical requirements: 120V, 60Hz, 15 amp circuit.
• Cooling method: Air-cooled system supporting continuous operation.
• Construction: All stainless steel exterior and fry pot.
• Dimensions: 17.5" W x 24.5" D x 11" H.
• Weight: 35 lbs. for the unit, supporting stable placement.
• Temperature resistance: Operating range up to 375°F maximum safe temperature.
• Food safety: Made from durable, food-grade stainless steel for sanitation and easy cleaning.
• Usage setup: Suitable for countertop installation with adequate ventilation and drainage clearance.

What is a commercial shallow fryer

A commercial shallow fryer is a food preparation appliance designed for efficient frying in high-throughput settings. It typically features a stainless steel construction, variable thermostatic controls, and safety features suitable for restaurant environments. The Gold Medal 8051D FW-9 shallow fryer is specifically engineered for mid-volume foodservice operations, providing reliable heat transfer through its tubular heating element and maintaining consistent product quality. Installed in countertop positions, it supports frying tasks such as batch cooking of funnel cakes, chicken tenders, and other fried foods, making it ideal for busy kitchens with moderate demand for fried products.

Top shallow fryers for medium-volume foodservice environments

Designed for medium-volume kitchens, the commercial shallow fryer ensures consistent frying with high build quality, safety features, and reliable performance. The 8051D FW-9 by Gold Medal is best suited for restaurants and catering operations seeking durable, efficient, and easy-to-maintain fryers for routine food preparation.

• Operation type — suitable for moderate kitchen workflows
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — optimized for quick-service and casual dining
• Workload qualifier — supports steady throughput during service periods
• Use case — effective for batch frying of foods like funnel cakes and breaded starters

Why Choose Gold Medal 8051D FW-9

Compared to similar models, the Gold Medal 8051D FW-9 offers a robust stainless steel design with enhanced safety features and a reliable 20 lb. oil capacity, making it a practical choice for mid-volume frying. Its tubular heat element delivers fast recovery times, while its safety drain and emergency stop improve operational safety. The fryer’s compact footprint integrates seamlessly into space-constrained kitchens, supporting consistent productivity and product quality with simplified maintenance.

• Self-contained with stainless steel construction for longevity
• Enhanced safety features improve operator safety
• Efficient heating system reduces cooking times
• Compact design supports limited kitchen space
• Reliable performance suitable for moderate workloads