Gold Medal 4777 6-1/4 Inch Heated Section Non-Stick Candy Apple Accessory

The Gold Medal 4777 Quicker Dipper is a commercial-grade heated accessory designed for candy apple applications within foodservice environments. This device features a 6-1/4" long heated section that efficiently inserts into a #10 can, facilitating precise and rapid caramel or confection coating processes. Constructed with a heavy-duty non-stick coating, it ensures durability and easy maintenance, operating on a 120V/60Hz single-phase power supply with a power consumption of 0.0375kW. Its compact footprint and robust build make it suitable for professional candy stations, enabling smooth workflow and consistent coating quality in high-volume retail or concession settings.

Top Gold Medal 4777 Features

This heated caramel dip insert provides reliable thermal performance with a 6-1/4" heated section, optimized for continuous use in candy apple booths or concession stands. The heavy-duty non-stick coating promotes easy cleaning and long-term durability, while the insert’s precise dimensions facilitate seamless integration into #10 can setups. Designed for moderate throughput environments, it supports efficient, consistent confection coverage, reducing operational downtime and enhancing presentation quality.

• Functionality: Maintains uniform heat for consistent caramel coating
• Durability: Constructed with heavy-duty, non-stick coated metal
• Ease of Maintenance: Non-stick coating simplifies cleaning and reduces wear
• Workplace Compatibility: Fits seamlessly into #10 can systems for standard candy applications
• Workflow Efficiency: Supports rapid, repeatable dipping processes in high-volume environments

Ideal for conveyor-style candy stations and snack kiosks requiring reliable heated inserts.

Gold Medal 4777 Technical Specs

The Gold Medal 4777 Quicker Dipper operates on a 120-volt, single-phase electrical supply, consuming approximately 0.0375kW of power. Its heavy-duty construction features stainless steel components with a durable, non-stick coating that withstands frequent cleaning and extended use. The unit measures 8" in width, 8" in depth, and stands 9.75" tall, with a shipping weight of 4 lbs. It is designed for temperature resistance suitable for confectionery applications, ensuring safe operation during continuous operation. The device is compatible with standard #10 can inserts and is built for moderate throughput use in candy apple production and similar foodservice applications.

• Electrical Requirements: 120V/60Hz, single-phase
• Cooling Method: N/A (heating device)
• Construction & Finish: Stainless steel, non-stick coating
• Dimensions: 8" W x 8" D x 9.75" H
• Weight: 4 lbs
• Temperature Resistance: Suitable for confectionery hot zones, safe for continuous use

• Electrical Compatibility: Requires standard 120V outlet, NEMA 5-15P plug
• Installation Clearance: Adequate airflow around heating zone recommended
• Cleaning Routine: Disassemble non-stick coated parts for routine cleaning
• Workflow Integration: Fits into existing #10 can setups for efficient operation
• Power Supply: Supplies stable heat with low energy consumption

What is a commercial candy apple accessory

A commercial candy apple accessory such as the Gold Medal 4777 Quicker Dipper is a heated insertion device used in confectionery production environments. It is designed for precise temperature control and durable performance, supporting continuous dipping and coating processes in moderate-volume foodservice settings. Installed in candy stations or concession booths, it ensures consistent product quality and operational efficiency for high-volume treat preparation.

Top candy apple accessories for confectionery production environments

Designed for medium-duty confectionery workflows, the Gold Medal 4777 enhances foodservice efficiency with reliable heating and easy maintenance, suitable for candy stations in retail or concession spaces. Gold Medal 4777, a professional candy apple accessory, ensures consistent coating quality and operational reliability in moderate production workflows.

• Operation type — ideal for candy stations in snack kiosks
• Foodservice setting — suitable for medium-volume candy production
• Application category — confectionery and caramel coating
• Workload qualifier — supports moderate throughput performance
• Use case — optimized for quick caramel dipping in retail environments

Why Choose Gold Medal 4777 Quicker Dipper

Gold Medal 4777 stands out with its durable stainless steel build, reliable non-stick coating, and precise 6-1/4" heated section optimized for standard #10 can setups. Its robust thermal management enhances operational consistency and simplifies cleaning routines, making it a superior choice for candy apple production lines and confectionery workflows in professional settings.

• Compact design — fits seamlessly into existing candy stations
• Heavy-duty materials — stainless steel construction for longevity
• Efficient heat management — stable temperature control during continuous use
• Reduced maintenance — non-stick coating ensures easy cleaning
• Enhanced workflow — supports faster, more consistent dipping processes