Gold Medal 2258-00-110 48-oz. Left-hand Dump Popcorn Popper Electric with Temperature Display

The Gold Medal 2258-00-110 Cornado Popping Unit is a commercial-grade popcorn machine designed for high-volume foodservice environments. Featuring a 48-ounce kettle capacity with a pedestal mounting, this unit supports efficient operations in theaters, amusement parks, and large concession stands. It includes a temperature and batch counter display, Big Eye Electronic Heat control, and high-low kettle temperature switch, enabling precise temperature regulation for consistent popcorn quality. Pre-wiring for an oil dispense system (oil pump not included), with compatibility for standard electrical connections, makes integration straightforward in busy commercial kitchens. The model is built from durable materials suited to continuous use, providing reliability for high output demand and streamlined workflow management.

Top Gold Medal 2258-00-110 Features

The Gold Medal 2258-00-110 Cornado Popping Unit offers precise temperature control, robust stainless steel construction, and an easy-to-maintain design tailored for medium-volume popcorn production. Its integrated batch counter and electronic heat adjustments optimize workflow in concession operations and large-scale foodservice settings.

• 48-oz. kettle capacity supports consistent batch sizes for busy venues
• Heavy-duty stainless steel construction ensures durability and sanitation
• Electronic temperature control provides precise heat management for quality production
• Pre-wired for oil dispense system, simplifying installation and operation
• Left-hand dump design facilitates efficient popcorn discharge during service

Ideal for medium-volume popcorn production in commercial entertainment venues or quick-service concession stands.

2258-00-110 Technical Specs

The Gold Medal 2258-00-110 Cornado Popping Unit operates on a 120/240V single-phase power supply, drawing 50 amps for a total wattage of 6350W. This unit is air-cooled and features a 48-oz. stainless steel kettle mounted on a pedestal for stability. Designed for continuous operation, it measures 26 inches in width, 23 inches in depth, and stands 36 inches tall. The unit integrates a batch and temperature counter with an electronic heat control, making it suitable for high-throughput popcorn operations. The construction materials include corrosion-resistant stainless steel, ensuring longevity and safe sanitation in commercial environments. It is certified for NSF compliance, facilitating health safety standards in foodservice applications.

• Electrical requirements: 120/240V, 50A, 6350W, single-phase
• Cooling method: Air-cooled with internal cooling fans
• Production capacity: Approximate output of 48 oz. per batch, supporting substantial daily volumes
• Construction: Stainless steel for durability and ease of cleaning
• Dimensions and weight: 26" W x 23" D x 36" H; shipping weight approximately 150 lbs.
• Operation features: Batch counter, electronic heat control, left-hand dump
• Food safety: Food-grade materials, NSF certified, corrosion-resistant surface

• Electrical hookup: Requires compatible NEMA 14-50P outlet, 50 amps capacity
• Ventilation needs: Adequate airflow clearance for optimal cooling and performance
• Drainage: Proper drainage for cleaning maintenance, accessible during servicing
• Installation space: Ensure clearance around unit for operation and cleaning
• Power supply compatibility: Verify voltage and phase to match electrical setup

What is a commercial popcorn popper?

A commercial popcorn popper is a high-capacity, professional-grade foodservice appliance designed for rapid and consistent popcorn production in high-volume settings. The Gold Medal 2258-00-110 Cornado Popping Unit features a 48-oz. kettle capacity, air-cooled operation, and a pedestal mounting, making it suitable for theaters, amusement parks, and large concession stands. It supports continuous operation with precise temperature control, including electronic batch and heat adjustments, optimized for medium-throughput environments. Its durable stainless steel construction ensures longevity and compliance with hygiene standards, facilitating efficient workflow in busy foodservice operations.

Top commercial popcorn popper for popcorn production in foodservice

Designed for medium-volume popcorn operations, the Gold Medal 2258-00-110 model combines robust construction with precise temperature control, making it ideal for theaters, amusement parks, and concession stands. It supports reliable, restaurant-ready popcorn production with efficient workflow integration.

• Operation Type — suitable for medium-volume concession stands
• Kitchen Setting — ideal for commercial entertainment venues
• Foodservice Category — supporting quick-service popcorn processing
• Workload Qualifier — moderate throughput in busy environments
• Use Case — continuous popcorn production for high-density events

Why Choose Gold Medal 2258-00-110?

The Gold Medal 2258-00-110 Cornado Popping Unit offers a reliable, stainless steel construction with advanced electronic heat control and a left-hand dump for efficient popcorn handling. Its integrated features streamline high-volume production, reducing operational downtime and supporting consistent product quality, setting it apart from similar models with basic controls and less durable materials.

• Self-contained design with easy installation and maintenance
• Robust stainless steel build supports long-term use in demanding environments
• Integrated electronic controls enable precise temperature management
• Appropriate for medium-volume workflows with large capacity needs
• Compatible with standard electrical outlets for simplified setup