Gold Medal 1115 24 Inch Triple Bowl Frozen Drink Machine Stainless Steel with 3.7 Gallon Bowls
- Triple 3.7-gallon capacity bowls for high-volume service.
- Independent slush controls per bowl enable flavor customization.
- Fan-cooled compressor ensures consistent refrigeration performance.
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The Gold Medal 1115 Triple Bowl Frushee® Beverage Machine is a commercial-grade frozen drink dispenser designed to serve non-carbonated beverages efficiently in high-volume foodservice environments. This machine features three independent 3.7-gallon capacity bowls, allowing simultaneous preparation of multiple flavors or formulations. It incorporates adjustable slush density controls per bowl for precise texture management. Powered by a fan-cooled compressor, this unit ensures consistent cooling performance, with a reversible front and back lit hopper top for enhanced visibility and accessibility. The structure is constructed from stainless steel and high-impact plastics, providing durability and ease of cleaning. Operating on 115V/60Hz single-phase power at 2300 watts, it meets the demands of busy commercial kitchens, snack bars, and catering services that require reliable and versatile beverage equipment.
This triple bowl frozen drink machine offers independent density controls for each bowl, enabling customization of slush texture and consistency. Its durable stainless steel and impact plastic construction facilitate ease of maintenance, while the fan-cooled compressor maintains optimal refrigeration efficiency. The reversible, lit hopper top enhances user accessibility, and the standby switch allows overnight refrigeration of contents. Designed for ease of integration in high-volume concessions or beverage stations, this model guarantees consistent performance with precise control and minimal downtime.
Ideal for high-volume beverage stations and catering operations seeking reliable, multi-flavor frozen drink service.
The Gold Medal 1115 triple bowl Frushee® Beverage Machine operates with a 115V, 60Hz, single-phase electrical connection, drawing a total of 2300 watts . It features a fan-cooled compressor for consistent refrigeration performance, with a self-contained cooling system that simplifies setup and maintenance. The unit has a production capacity of approximately 3.7 gallons per bowl, supporting moderate throughput for busy foodservice settings. Its construction includes stainless steel panels and high-impact plastics, ensuring durability and ease of cleaning. The dimensions measure roughly 24 inches in width, 15 inches in depth, and 34 inches in height, with a weight of 167 pounds for installation stability. The machine operates within temperature ranges suitable for storing and serving frozen slush beverages and complies with sanitation standards using food-safe materials.
A commercial frozen drink machine is a high-capacity appliance engineered for efficient preparation and dispensing of non-carbonated slush beverages in foodservice settings. These units typically feature multiple bowls, adjustable consistency controls, and durable materials suitable for frequent use. The Gold Medal 1115 Triple Bowl Frushee® Beverage Machine, equipped with three 3.7-gallon bowls, is designed for high-volume operations such as concessions, snack bars, and catering. It operates with a self-contained refrigeration system, ensuring consistent cold temperatures and quick recovery times, making it ideal for mid-volume beverage service. Its robust construction and independent controls facilitate multi-flavor offerings and reliable operation, supporting continuous, high-demand environments.
Built with durability and precise controls, the Gold Medal 1115 offers reliable performance in high-traffic foodservice environments, ideal for multi-flavor frozen drink production and moderate throughput operations.
Compared to similar models, the Gold Medal 1115 features a triple bowl configuration with independent density controls, durable construction, and a reversible lit hopper top for enhanced operational flexibility. Its self-contained air-cooled refrigeration system provides consistent cooling, facilitating reliable performance in busy commercial settings. The unit’s robust design and user-friendly features optimize workflow efficiency by reducing downtime and simplifying maintenance, making it a restaurant-ready solution for high-volume beverage service.
Product Description
Certifications
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.