Globe XXPASTRY-20 20 Qt Pastry Knife Aluminum for Mixer Attachments
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- Optimized for 20 qt. planetary mixers
- Constructed from corrosion-resistant aluminum
- Weighs only 2 lbs. for easy handling
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The Globe XXPASTRY-20 Pastry Knife for 20 Qt. Mixer Aluminum is a specialized attachment designed for commercial planetary mixers, primarily used in bakery and food prep operations. Constructed from durable aluminum, it provides an efficient solution for integrating pastry dough, reducing mixing time, and ensuring consistent results. Compatible specifically with 20-quart mixers, this pastry knife enhances productivity in mid-volume bakery settings, providing precise and uniform cuts for pastry preparation. Its lightweight aluminum design facilitates ease of handling and cleaning, making it suitable for fast-paced foodservice environments requiring reliable equipment performance.
The Globe XXPASTRY-20 pastry knife offers precise dough handling capabilities for commercial bakery workflows, with durable aluminum construction that withstands daily use. Designed for 20 qt. mixers, it facilitates efficient pastry processing, featuring ergonomic handling and simplified cleaning. Ideal for bakery production lines, it enhances workflow efficiency by integrating seamlessly with planetary mixers, ensuring consistent pastry dough consistency.
Ideal for bakery production lines requiring efficient dough processing.
The Globe XXPASTRY-20 Pastry Knife is engineered for reliable use in professional kitchens, featuring a lightweight aluminum construction that weighs 2 lbs. and fits 20-quart planetary mixers seamlessly. Its design supports medium-volume bakery environments with a focus on durability and functional performance. The attachment's dimensions are optimized for ergonomic handling, and it withstands typical foodservice cleaning routines without degradation. The aluminum material ensures resistance to corrosion, and its compatibility with selected mixer models enhances operational efficiency. The unit operates under standard conditions suitable for bakery applications, providing consistent pastry dough integration without compromising safety or hygiene standards. Additionally, it is non-certified but constructed with food-safe aluminum suitable for commercial use.
A commercial pastry knife is a specialized tool used in bakery and foodservice operations to efficiently cut, handle, and incorporate pastry dough into planetary mixers. Designed to withstand heavy daily use, these knives typically feature durable materials such as aluminum or stainless steel. Installed in bakery kitchens, pastry knives like the Globe XXPASTRY-20 are essential for achieving uniform dough consistency, reducing mixing time, and maintaining hygiene standards. They are most suitable for mid-volume bakery settings, where precision and durability are crucial for consistent product quality.
Industrial-grade pastry knives designed for bakery kitchens deliver robust performance and durability, with features tailored to medium-volume production. The Globe XXPASTRY-20, a mixer attachment, exemplifies this by offering optimized dough handling and seamless integration with planetary mixers, making it ideal for commercial bakery service operations requiring reliable and efficient equipment.
The Globe XXPASTRY-20 Pastry Knife stands out from competitors with its robust aluminum build, tailored for reliability in busy bakery settings. Its compatibility with 20 qt. planetary mixers and ergonomic design optimize pastry dough processing. The lightweight material, corrosion resistance, and ease of cleaning enhance operational flow and sanitation, making it a restaurant-ready addition to commercial kitchen equipment.
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