Globe XASP 11 Inch Adjustable Slicer Plate Stainless Steel Maximum Slice Thickness 1/2 Inch

The Globe XASP Slicer Plate is a high-precision, adjustable slicing component designed for commercial food processing environments. As part of Globe's professional kitchen equipment lineup, this slicer plate delivers consistent, uniform slices with a maximum thickness of 1/2 inch. Crafted from durable materials, it integrates seamlessly with slicer systems to enhance portion control, minimize waste, and optimize workflow efficiency in mid-volume foodservice settings.

Top Globe XASP Slicer Plate Adjustable Maximum Slice Thickness Is 1/2" Features

The Globe XASP Slicer Plate offers precise adjustability to accommodate various slicing requirements, facilitated by its robust construction from high-grade materials for longevity under heavy use. Its adjustable mechanism simplifies the process of setting slice thickness, suitable for commercial kitchens with high throughput. Engineered for ease of cleaning and maintenance, it fits directly into existing slicer units, streamlining operations. Its compatibility with commercial slicers makes it ideal for portions, deli, and prep applications needing consistent slice thicknesses. This slicer plate enhances workflow by reducing setup time and ensuring uniform product presentation.

• Functionality: Adjustable slice thickness up to 1/2 inch for versatile operations
• Durability: Constructed from corrosion-resistant high-grade materials for sustained use
• Ease of Use: Quick adjustment feature with clear measurement indicators simplifies operation
• Real-World Application: Ensures uniform slices in deli, catering, and prep kitchens
• Workflow Integration: Compatible with standard slicer systems for efficient throughput

Ideal for commercial kitchens requiring precise slicing for meat, produce, or cheese preparation

Globe XASP MFG Number XASP Technical Specs

The Globe XASP Slicer Plate is engineered with a height of 11 inches, width of 11 inches, and depth of 11 inches, weighing 5 lbs for easy handling and installation. Made from high-quality, durable materials suitable for heavy-duty kitchen environments, it is designed with food safety standards in mind, supporting efficient cleaning and sanitation routines. The plate is a non-refrigerated component compatible with various slicer models, with a maximum slice thickness of 1/2 inch. Its construction ensures resistance to corrosion and ease of disassembly for maintenance. The fit and finish facilitate precise adjustments, contributing to consistent slicing performance. The product has no certifications, focusing solely on reliable, professional-grade construction and operation.

• Electrical Requirements: Not applicable, mechanically operated
• Material: High-grade stainless steel for durability and sanitation
• Dimensions: 11" W x 11" D x 11" H
• Weight: 5 lbs for ease of installation and handling
• Maximum Slice Thickness: 1/2 inch with adjustable setting
• Finish/Color: Stainless steel surface for corrosion resistance
• Maintenance: Disassemblable for thorough cleaning
• Usage Compatibility: Suitable for standard commercial slicer mounts

Usage, Installation & Maintenance:

Ensure adequate clearance around the unit for safe handling and cleaning. Installation requires aligning the plate within compatible slicer systems, with attention to securing mounting points. Routine maintenance involves disassembly for cleaning, using non-abrasive agents compatible with stainless steel. The component resists corrosion and maintains consistent performance in demanding foodservice environments. No electrical requirements are necessary, but proper sanitation protocols should be followed to sustain material integrity and food safety compliance.

• Installation: Fits standard commercial slicer systems with compatible mounting
• Cleaning Routine: Disassemble and wash with stainless-steel-safe cleaners
• Airflow & Clearance: Adequate ventilation around slicer assembly required
• Sanitation: Corrosion-resistant design simplifies sanitation processes
• Maintenance Accessories: No specialized tools needed, disassembly straightforward

What Is a Commercial Slicer Plate

A commercial slicer plate, such as the Globe XASP, is a precision-engineered component used in professional food slicers for consistent, uniform cutting of meats, cheeses, and produce. Installed within deli or prep slicer units, it enables operators to set specific thicknesses, enhancing portion control and presentation. These plates are typically constructed from durable stainless steel, supporting high-volume, sanitary foodservice operations and ensuring longevity and ease of maintenance. The Globe XASP slicer plate is ideal for foodservice establishments requiring precise slices for deli counters, sandwich stations, and bulk meat preparation, offering reliable performance in mid-volume workflows.

Top Commercial Slicer Plates for Precise Foodservice Operations

Designed for mid-volume foodservice environments, Globe XASP Slicer Plates provide durable, adjustable slicing solutions with reliable performance for consistent portioning. Globe's model XASP ensures smooth operation and straightforward maintenance in busy commercial kitchens, especially those focusing on deli, prep stations, or meat portioning. Built to withstand rigorous use, it excels in consistent slice thickness adjustments to meet diverse operational demands.

• Operation Type — suited for moderate throughput kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — perfect for delis and sandwich shops
• Workload Qualifier — supports consistent daily slicing tasks
• Use Case — optimized for manual food portioning and prep

Why Choose Globe XASP XASP

Globe XASP XASP stands out among commercial slicer plates with its robust stainless steel construction, precise adjustability, and reliable performance. Unlike competing models, its easy-to-clean design and straightforward adjustment mechanisms reduce setup time, boosting operational efficiency. Built for demanding foodservice environments, this slicer plate enhances product presentation and minimizes waste, making it a trusted choice for professional kitchens seeking durable, restaurant-ready equipment.

• Self-contained design ensures seamless integration with slicers
• Corrosion-resistant for long-term sanitation and durability
• Precision adjustments provide consistent slice thickness
• Compact footprint suits limited kitchen space
• Ideal for deli, sandwich, and meat prep applications