The Globe SG13-07 (QUICK SHIP) Premium Heavy Duty Advanced Slicer Manual is a commercial-grade food slicer designed for high-performance food processing applications. This manual slicer features a robust 13-inch steel blade, an anodized aluminum construction for durability, and precise belt drive operation. Equipped with an LCD display, a 4-hour cleaning notification, and a top-mounted removable diamond surface sharpener, it supports efficient maintenance and operational uptime. The unit’s 1/2 HP motor operates at 220V/50Hz/1-phase, making it suitable for busy commercial kitchens demanding consistent slicing precision and reliability. Its design is optimized for slicing meats, cheeses, and assorted deli products with uniform thickness, suitable for mid-volume restaurant, deli, or institutional use. The seamless aluminum base and safety interlocked components ensure sanitation and safety compliance while maintaining high throughput.
Top Globe SG13-07 (QUICK SHIP) Features
The Globe SG13-07 (QUICK SHIP) Premium Heavy Duty Advanced Slicer Manual offers a rugged, easy-to-maintain construction with a 13-inch steel blade, LCD display, and synthetic diamond sharpener. It provides consistent, high-quality slices ideal for medium-volume foodservice environments. Designed for durability and ease of operation, it supports efficient workflow automation with its safety features and user-friendly interface.
- Heavy-duty 13\" steel blade ensures precise slicing with minimal effort
- Seamless anodized aluminum base withstands rigorous sanitation protocols
- Removable top-mounted diamond sharpener enables quick blade maintenance
- LCD display with cleaning notification supports consistent sanitation scheduling
- Belt drive system delivers smooth and reliable motor performance for continuous operation
Ideal for commercial kitchens requiring dependable precision slicing in moderate throughput environments.
Globe SG13-07 (QUICK SHIP) Technical Specs
The Globe SG13-07 food slicer operates on a 220V/50Hz/1-phase power supply with a 1/2 HP motor, providing dependable drive for consistent slicing performance. Its construction involves anodized aluminum for enhanced durability and sanitation, complemented by a 13-inch stainless steel blade designed for uniform cuts. The unit measures 31 inches in width, 31 inches in depth, and 34 inches in height, with a shipping weight of 190 pounds. It features an air-cooled motor system, ensuring optimal operating temperature within typical foodservice environments. The slicer’s safety features include an interlocked tilting carriage and knife cover interlock, supporting compliance with sanitation and safety standards. Maintenance involves blade sharpening with the top-mounted synthetic diamond sharpener, which simplifies routine upkeep, and cleaning routines are supported by all stainless steel and anodized aluminum surfaces. The unit’s design supports versatile applications, from slicing cold cuts to cheese, with a production capacity aligned with mid-volume operations. Its self-contained setup negates need for external refrigeration or water cooling, facilitating straightforward installation and operation in commercial settings.
- Electrical Requirements: 220V/50Hz/1-ph, 1.0 amps, 440W
- Construction: Anodized Aluminum with stainless steel blade
- Weight: 190 lbs (86 kg)
- Dimensions: 31\"W x 31\"D x 34\"H
- Blade Diameter: 13\" Steel knife
- Cooling Method: Air-cooled drive system
- Product Category: Food Slicer, Electric
- Operation Mode: Manual feed with tilting carriage
- Distribution: Typically used in mid-volume foodservice facilities
What is a commercial food slicer
A commercial food slicer is a specialized kitchen equipment used for efficient, uniform slicing of meats, cheeses, and other deli items. The Globe SG13-07 (QUICK SHIP) Premium Heavy Duty Advanced Slicer Manual is a manual operation unit with a 13-inch stainless steel blade, designed specifically for moderate-volume foodservice environments such as delis, sandwich shops, and institutional kitchens. Its durable anodized aluminum construction, safety interlocks, and advanced sharpening features make it suitable for high-precision, sanitary slicing tasks typical in professional food processing setups, supporting consistent product presentation and operational efficiency in foodservice operations.
Top commercial food slicers for moderate-volume foodservice settings
The Globe SG13-07 (QUICK SHIP) manual food slicer offers robust build quality, precise slicing performance, and safety features suitable for mid-volume restaurant and deli operations. Globe SG13-07 excels in durability and easy maintenance, supporting efficient workflow in commercial kitchens requiring consistent cutting accuracy and sanitation. Its industrial-grade construction with high-performance blade and motor performance makes it ideal for dishware presentation and portion control in institutional food settings.
- Manual operation—perfect for controlled slicing applications
- Compact footprint for space-efficient kitchen layouts
- Heavy-duty anodized aluminum construction ensures longevity
- High-capacity 13” stainless steel blade for consistent slices
- Designed for moderate throughput and reliable sanitation