The Globe CP14-12 Chopper Plate 9/16" (14mm) is a precision-engineered metal component designed specifically for use with the Globe CC12 meat chopper and XMCA-SS meat grinder models. This industrial-grade plate features a 9/16-inch (14mm) opening, optimizing meat processing efficiency and ensuring uniform cuts. Crafted from durable, corrosion-resistant materials, it withstands the rigors of commercial foodservice environments, making it ideal for meat processing operations where consistency and longevity are critical. This chopper plate provides a precise fit for the specified equipment, enabling operators to maintain high throughput while minimizing downtime during cleaning or replacement. The technical design ensures compatibility with professional-grade meat grinding tasks and facilitates seamless workflow integration.
Top Globe CP14-12 Features
The Globe CP14-12 chopper plate offers expert-level performance with a 14mm opening optimized for meat grinders and choppers in commercial kitchens. Its hardened metal construction ensures exceptional durability against frequent use and cleaning cycles. Designed for easy removal and installation, it simplifies maintenance routines. The precise 9/16-inch slot allows for consistent meat texture, while its compatibility with Globe’s CC12 and XMCA-SS models ensures optimized workflow. This plate is suited for mid-volume meat processing applications, supporting efficient operation in busy foodservice settings.
- High-precision 14mm opening for uniform grinding performance.
- Made from corrosion-resistant, heavy-duty metal for durability.
- Design facilitates quick removal for cleaning and maintenance.
- Fits Globe CC12 meat chopper and XMCA-SS grinder models seamlessly.
- Optimized for continuous use in commercial meat processing lines.
Best suited for medium-volume meat processing operations requiring consistent grind quality.
Globe CP14-12 Technical Specs
The Globe CP14-12 chopper plate is crafted from durable, corrosion-resistant steel, measuring approximately 1 pound in weight with dimensions designed for precise fit within compatible equipment. It features a 9/16" (14mm) hole size, compatible with #12 hub type choppers and grinders. The plate is constructed to withstand typical operational temperatures of up to 200°F (93°C) and is suitable for continuous use in commercial kitchens. It does not require electrical components and is manually installed through straightforward disassembly and cleaning processes. The plate meets industry standards for sanitation and ease of maintenance, enabling easy cleaning with standard detergents. Its compact design maximizes workspace efficiency, and the stainless steel finish provides a professional appearance alongside resistance to corrosion and thermal stress.
- Electrical Requirements: None—manual metal part
- Material: Heavy-duty stainless steel for corrosion resistance
- Size: 9/16\" (14mm) hole diameter
- Weight: 1 lb (0.45 kg)
- Dimensions: Custom-fit for CC12 and XMCA-SS equipment
- Temperature Range: Up to 200°F (93°C)
- Construction: Polished stainless steel finish for easy cleaning
- Compatibility: Fits Globe CC12 meat chopper & XMCA-SS grinder
- Cleaning: Disassembly required for routine sanitation
- Proper installation clearance is required for safe operation.
- Ensure compatible hub type and size before replacement.
- Use in temperature conditions suitable for food processing.
- Regular inspection recommended for signs of wear or corrosion.
- Compatible with standard commercial-grade cleaning protocols.
What is a commercial meat chopper plate?
A commercial meat chopper plate is a precision-machined metal component used in industrial-grade meat processing equipment to produce consistent textures and sizes. Designed for durability and uniform slicing, these plates are installed within meat choppers and grinders to facilitate efficient, high-volume meat processing in busy foodservice environments. The Globe CP14-12, with its 14mm hole size, is suitable for medium-volume applications such as butcher shops, restaurant kitchens, and meat processing facilities, ensuring smooth operation and high throughput in professional settings.
Top meat chopping and grinding plates for meat processing operations
Top commercial meat chopper plates deliver durable, high-precision performance in moderate-workload settings, ideally suited for specialist butchers and mid-volume restaurants. The Globe CP14-12, manufactured by Globe, offers reliable fit and longevity for consistent meat texture. Designed for operation in meat processing workflows, this plate enhances efficiency in busy kitchens, ensuring uniformity and ease of maintenance.
- Medium-volume operational support for efficient meat grinding
- Built with durable, corrosion-resistant steel for longevity
- Engineered for quick installation and removal in busy kitchens
- Suitable for Globe CC12 meat choppers and XMCA-SS grinders
- Optimized for sustained performance in professional meat processing
Why Choose Globe CP14-12
Globe CP14-12 stands out among meat chopper plates due to its robust construction, precise sizing, and compatibility with key Globe equipment models. Its design promotes efficient workflow, extending service life while reducing maintenance intervals. This plate enhances processing consistency, supporting high standards of meat quality and operational efficiency in commercial kitchens and meat processing facilities.
- Self-contained metal construction with corrosion resistance
- Designed for precise fit and enhanced durability
- Supports seamless integration with Globe CC12 and XMCA-SS equipment
- Facilitates consistent meat texture and output quality
- Manufactured for easy disassembly and cleaning efficiency
