The Glastender WB-5-N Wood Barrel Draft Dispensing Tower is a commercial-grade wall-mounted beverage dispenser designed for optimal draft beer and wine service. With dimensions of 21 inches in width and 29 inches in height, this model features an air-cooled refrigeration system and five stainless steel faucets (handles not included). The unit provides a faucet clearance of 10-1/2 inches and includes a 22-1/4-inch-wide by 9-1/2-inch-deep drain pan with a removable perforated insert and a 1/2-inch tailpiece. Constructed with a natural oak finish, this NSF-listed draft tower offers precise, professional-grade beverage distribution suitable for busy hospitality environments or high-volume bar and restaurant operations.
Top Glastender WB-5-N Features
The Glastender WB-5-N draft dispensing tower delivers durable, high-performance functionality with a wall-mount design optimized for compact spaces. Crafted from stainless steel and natural oak finish, it provides reliable contact points for beverage flow and easy maintenance. The 10-1/2-inch faucet clearance facilitates fast connection of kegs and lines, while its air-cooled heat dissipation ensures consistent operation. This model’s construction supports moderate workloads in commercial kitchens, bar areas, and beverage stations, enabling seamless workflow integration and efficient service delivery.
- Functionality: Equipped with five stainless steel faucets for rapid beverage service
- Durability: Built with corrosion-resistant stainless steel and natural wood finish
- Ease of Maintenance: Removable drain pan simplifies cleaning routines
- Application Fit: Suitable for wall-mounted installation in limited space environments
- Workflow Benefits: Supports streamlined beverage distribution with 22-1/4" drain pan, stainless steel shanks, and restriction lines
Ideal for high-volume draft beer or wine service in commercial bar or restaurant settings.
Glastender WB-5-N Technical Specs
The Glastender WB-5-N draft dispensing tower features an air-cooled refrigeration system, with a height of 29 inches, width of 21 inches, and depth of 8.75 inches. It has an operating weight of 53 pounds and is constructed from high-quality stainless steel with a natural oak finish. The unit operates with an NSF listing, ensuring food safety compliance. It supports a maximum workload suitable for moderate beverage service, with a drain pan measuring 22-1/4 inches wide by 9-1/2 inches deep, equipped with a removable perforated insert for easy cleaning. The tower's refrigeration system is self-contained, with a typical shipping time of approximately 4-6 weeks. Power specifications align with typical commercial standards, requiring no external refrigeration connections. This model ensures stable temperature maintenance and ergonomic drink delivery, with a focus on sanitation and durability.
- Electrical Requirements: Not specified; compatible with standard commercial outlets
- Cooling Method: Air-cooled refrigeration
- Construction & Finish: Stainless steel body with natural oak finish
- Dimensions: 21" W x 8.75" D x 29" H
- Weight: 53 lbs
- Temperature Range: Suitable for beverage serving environments, operating within typical cold storage parameters
- Material Safety: Food-safe stainless steel, easy to clean, antimicrobial surface
- Shipping & Setup: Typically ships within 4-6 weeks, mounting brackets included for wall installation
- Electrical Compatibility: Designed for standard commercial electrical outlets
- Plumbing: 1/4" stainless steel shanks with restriction lines
- Drainage: 22-1/4" drain pan with removable perforated insert
- Cooling System: Self-contained air-cooled compressor system
- Ease of Maintenance: Removable drain pan and stainless steel shanks facilitate cleaning
What is a commercial draft beer and wine dispensing tower
A commercial draft beer and wine dispensing tower is a professionally designed beverage distribution unit intended for high-volume service environments such as bars, restaurants, and hospitality venues. These towers typically feature multiple faucets, stainless steel construction, and integrated cooling systems to ensure consistent beverage temperature and efficient flow control. The Glastender WB-5-N model, with its five stainless steel faucets and wall-mounted configuration, is suited for fast-paced service areas requiring reliable, sanitary, and space-efficient draft systems. It is ideal for facilitating rapid beverage dispersion in high-traffic commercial settings while maintaining easy access for cleaning and maintenance.
Top Draft Beer and Wine Dispensing Towers for Hospitality Environments
Designed for moderate throughput, the Glastender WB-5-N offers durable, food-safe construction with an efficient wall-mount design, perfect for busy commercial kitchens and beverage stations. Built by Glastender Inc., this model supports professional draft service in a compact footprint, suited for restaurant and bar operations that require reliable, high-quality beverage distribution without sacrificing space or sanitation.
- Operation Type — suitable for hospitality beverage stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — draft beer and wine service
- Workload Qualifier — support for moderate high-volume throughput
- Use Case — efficient draft beverage delivery in busy venues
Why Choose Glastender WB-5-N?
Glastender WB-5-N stands out among beverage towers with its robust stainless steel construction and natural oak finish, delivering long-lasting durability in demanding environments. Its self-contained air-cooled system ensures consistent refrigeration performance, and its compact wall-mounted design maximizes space efficiency. Enhanced ease of maintenance and sanitary features improve operation, setting it apart from comparable models with less durable materials or limited serviceability.
- Compact footprint for tight spaces compared to bulkier units
- Stainless steel shanks and finish support sanitation and longevity
- Removable drain pan simplifies cleaning routines
- Natural oak finish adds aesthetic appeal to modern interiors
- Wall mount optimizes workflow in high-traffic hospitality venues
