The Glastender RBT-2-PBR Roman Draft Dispensing Tower is a high-quality, commercial-grade beverage dispensing unit designed for efficient draft beer and wine service. Featuring a durable ceramic column with a polished brass finish, this tower incorporates two stainless steel faucets (handles not included) for enhanced sanitation and operability. The model utilizes an insulated copper glycol loop to maintain optimal temperature stability, while insulated restriction lines ensure minimized pressure drops. Built for counter installation, it measures 13 inches wide and deep with a height of 33 inches, weighing 48 lbs. This equipment is suited for professional bar and restaurant environments, providing precise flow control and consistent dispensing performance in medium-volume workflows.
Top Glastender RBT-2-PBR Features
The Roman Draft Dispensing Tower offers dual stainless steel faucets for simultaneous beverage output, with ceramic construction ensuring longevity and ease of cleaning. Its glycol-cooled system maintains stable temperatures in demanding commercial settings, and the mirror-finish surface simplifies sanitation routines. The insulated restriction lines optimize pressure balance, making maintenance straightforward for staff. It fits countertops seamlessly, supporting efficient workflow in bar and hospitality operations.
- Functionality: Dual stainless steel faucets enable concurrent dispensing
- Durability: Ceramic construction with brass finish resists corrosion
- Ease of Maintenance: Insulated restriction lines simplify pressure regulation
- Application Fit: Countertop mounting suits bar stations and beverage service areas
- Workflow Efficiency: Insulated glycol loop ensures temperature stability during high throughput
Ideal for medium-volume bar service requiring reliable draft beverage distribution.
Glastender RBT-2-PBR Technical Specs
The Glastender RBT-2-PBR model operates with a glycol-cooled refrigeration system, drawing power through standard electrical connections. It is designed for countertop mounting with dimensions of 13 inches width and depth, and a height of 33 inches, with a shipping weight of 48 lbs. Crafted from stainless steel, it features a polished ceramic column and brass finish, suitable for extensive daily use in busy hospitality environments. The unit’s insulated copper glycol loop ensures optimal temperature control, supporting consistent beverage quality. It is built to withstand operating temperatures within typical draft beer and wine dispensing ranges, making maintenance and sanitation straightforward due to its corrosion-resistant materials. Features include a self-contained cooling system and a removable drain pan with perforated insert for easy cleaning. This product complies with applicable safety standards for commercial beverage equipment.
- Electrical Requirements: Standard voltage, phase, and amperage as per installation site
- Cooling Method: Glycol-cooled with self-contained refrigeration system
- Construction & Finish: Stainless steel, ceramic column, brass finish for durability
- Dimensions: 13" W x 13" D x 33" H
- Weight: 48 lbs (product only)
- Temperature Resistance: Operates within typical draft beverage temperature ranges
- Cleaning & Maintenance: Removable drain pan, effort-efficient sanitation routine
- Usage Compatibility: Countertop mounting, suitable for draft beer/wine flow regulation
- Materials Safety: Food-safe stainless steel and ceramic construction
What is a commercial draft beer wine dispensing tower?
A commercial draft beer and wine dispensing tower is a professional beverage service device designed for high-volume dispensing in hospitality settings. These towers feature multiple faucets, insulated cooling lines, and durable materials such as stainless steel and ceramic, supporting consistent beverage quality and ease of maintenance. Installed primarily in bar stations, it allows for simultaneous dispensing, minimized waste, and efficient workflow. The Glastender RBT-2-PBR is an example of such a unit, optimized for medium-volume environments and equipped with glycol cooling for temperature stability, making it suitable for busy restaurants and bars that require reliable, restaurant-ready draft systems.
Top draft beer wine dispensing towers for medium-volume hospitality environments
Designed for medium throughput operations, the Glastender RBT-2-PBR offers durable construction, dual stainless steel faucets, and glycol-cooled precision, supporting consistent beverage quality in professional bar spaces. This tower is ideal for service areas in restaurants and hospitality venues focused on efficient, multi-beverage distribution. Glastender RBT-2-PBR ensures seamless integration into commercial kitchen equipment setups, supporting high standards of sanitation and operational longevity.
- Medium-volume workflows — ideal for mid-sized hospitality venues
- Commercial kitchen equipment — designed for bar and beverage stations
- Draft beverage service — supports simultaneous beer and wine dispensing
- Operational efficiency — reduces downtime with easy maintenance access
- Glycol cooling — ensures temperature consistency in demanding environments
Why Choose Glastender RBT-2-PBR?
Glastender RBT-2-PBR stands out among draft beverage towers due to its robust ceramic construction, sleek brass finish, and dual stainless steel faucets designed for durability and sanitation. Its glycol-cooled system maintains optimal temperature stability, preventing beer and wine spoilage during extended service. The modular, countertop mounting format simplifies installation and allows for flexible placement within busy bar layouts. Additionally, its insulative features enhance workflow efficiency and ease of maintenance, making it a preferred choice for commercial beverage operations seeking reliable, restaurant-ready equipment that supports high standards of sanitation and performance.
- Comparison to competitors’ models with similar features offers longer-lasting ceramic and stainless steel construction
- Enhanced temperature stability through glycol-cooled refrigeration system improves beverage quality consistency
- Compact footprint maximizes counter space in busy bar settings
- Insulated restriction lines simplify pressure management and reduce maintenance time
- Premium mirror-finish surface ensures easier sanitation and professional appearance
